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Displaying items by tag: Paddleboard

SUPHUBNI is a mobile paddleboarding school based in Bangor  on Belfast Lough and last week ran an event in Bangor Harbour to raise funds for RNLI. A record 92 paddlers hit the water dressed as Santas and raised £1000 for the Bangor and Donaghadee lifeboats. Added to the £600 from the Halloween paddle £800 will be presented to each station.

Iain McCarthy of SUPHUBNI was very pleased with the effort. “A huge thanks to all participants and passers-by, but particular thanks to Nina Cristinnace for provision of mince pies, sausage rolls and hot chocolate for all. And to Safer Waters NI, an independent charitable Safety Boat service, who kindly provided a safety boat for the event. Whether you paddled, supported, volunteered, gave time, gave money, made food, made drink, gave prizes, provided safety, provided access, gave us a wave or a smile”.

Published in Belfast Lough
Tagged under

The rescue of cousins Sara Feeney (23) and Ellen Glynn (17) after being swept out to sea on paddleboards captured the attention of the country last August. How a balmy summer's evening quickly turned into a nightmare for the cousins' parents onshore, to the quick-witted reaction of the two women to lash the boards together, to the fishermen who realised the initial search was too focused on inner Galway Bay.

A story of endurance as Sara and Ellen survived 15 hours at sea, and the tears of relief among hundreds of volunteers searching the Galway and Clare coastlines and in Galway RNLI lifeboat station, where the volunteer crews have recovered more bodies than most of them care to remember.

When 23-year old NUI Galway graduate Sara Feeney and her 17-year old cousin Ellen Glynn set out for a short spin on paddleboards one evening in mid-August 2020, they only expected to be on the water for a short time.

Covid-19 restrictions had prevented them from going to their closest beach at Silver Strand on north Galway Bay, so they drove out with Sara's mum Helen to Furbo beach, 12 km west of Galway city.

There were swimmers in the water, enjoying the heat in fading light as they pumped up the inflatable boards and took to the water at around 9.30pm.

Sara's mum Helen walked her dog, Otis, along the short shoreline. Within a short space of time she wondered why she couldn't see the cousins on the water.

Little did she know at that time that the two women were shouting and frantically waving their paddles, unable to make it back to shore.

The northerly breeze had turned north-easterly and gained in strength, and the two women had no means of communication – Ellen had forgotten her wet bag that normally carried her mobile phone. They were wearing lifejackets, but no wetsuits – only bikinis – and had no food or water.

Realising they were in danger of being separated, the two women strapped their boards together. Back on shore, Helen Feeney had dialled the emergency services and had been put through to the Irish Coast Guard.

For a time, the two women remained confident that they would be located and were initially only worried about all the trouble they would have caused. As darkness fell and the hours passed, they spotted boats and a helicopter coming close enough to light up the sea around them, but in the vast sea area, they could neither be seen nor heard.

Shooting stars and bioluminescence lifted their spirits briefly, and Ellen sang every Taylor Swift song that she knew. Conditions worsened, with heavy rain. When a lightning storm forced an Irish Coast Guard helicopter to fly off to the north, they knew they would have to try and survive the night. By now, they were clinging to their boards in a heavy swell.

As the fog lifted well after dawn, they realised just how much trouble they were in, with the Cliffs of Mother just south of them, the Aran island of Inis Oírr to the north, and the Atlantic to the west.

They had been carried all of 18 nautical miles or 33 kilometres diagonally across Galway Bay and out into the ocean. A chance sighting of floats attached to crab pots set by Aran fisherman Bertie Donohue saved them from drifting further.

When they were located by Galway fisherman Patrick Oliver and his son Morgan in their catamaran, Johnny Ó, the two women had been the focus of a major air/sea search co-ordinated by Valentia Coast Guard and had spent 15 hours at sea. "We found them, but they saved themselves," Patrick Oliver would say later.

Fishermen Patrick Oliver and his son Morgan located the girlsFishermen Patrick Oliver and his son Morgan located the girls

This documentary features interviews with Sara Feeney and Ellen Glynn and their families one year on, speaking also to key people involved in their rescue, recalling how a balmy evening turned into a long, dark terrifying 15 hours that will be remembered as the miracle of Galway Bay.

Narrated by Lorna Siggins

Produced by Lorna Siggins and Sarah Blake

Sound Supervision by John Doyle and Peadar Carney

Available for podcast on Thursday 29th July

Broadcast on RTÉ Radio 1 on Sunday 1st August @ 6pm, Monday 2nd August @ 3pm, and Tuesday 3rd August @ 10pm

Published in Rescue

Aran island fisherman Bertie Donohue says he is “amazed” at the resilience of the two young Galway women who survived a 15-hour ordeal after their paddleboards were swept across Galway bay last week.

“They are two very tough, very brave girls – and I don’t know how they managed to hold on to my fishing gear in that location,” the crab fisherman from Cill Éinne on Inis Mór says.

When he heard that Sara Feeney (23) and Ellen Glynn (17) had secured themselves to floats off the Aran island of Inis Oírr, after being carried across the bay last Wednesday night, he knew immediately this was his crab gear.

Aran fisherman Bertie Donohue and the sling that Ellen Glynn and Sara Feeney secured boards toAran fisherman Bertie Donohue and the sling that Ellen Glynn and Sara Feeney secured boards to

The fisherman, who processes brown crab on Inis Mór, said he had planned to move the gear early last week, but said: “something stopped him”.

Bertie's boat named VentureBertie's boat named Venture

“That was one of three sets of pots I laid off “The Finish”, some two-miles south-west of Inis Oírr, but it was the outer set of gear,” he said.

“If they had missed it, they would be out in the Atlantic,” he said.

The chart areaThe chart area

Mr Donohue said that “what had happened to those two girls could happen to any of us”.

He said their own ability to keep calm had been key to their survival – along with their rescue by fishermen Patrick and Morgan Oliver of Galway RNLI.

When the two exhausted women fully realised their location after fog lifted last Thursday morning, the Cliffs of Moher were just south of them and the wide Atlantic just west.

The 20 knot north-easterly had carried them diagonally across Galway Bay towards Black Head, during a night of heavy rain and lightning.

Wearing only buoyancy aids over their swim togs, they tried to paddle up to Inis Oirr with the wind still against them.

It was at that point that they spotted the floats and grabbed hold of the gear, securing the sling through the webbing on the boards.

They had already wisely lashed the two boards together when they were carried south-west of Furbo beach by the offshore wind.

“I don’t know how they survived that night as there was awful weather, and that north-easterly is cold and makes a very bad chop in the sea when you are away from shore,” Mr Donohue said.

“That is a very exposed location, and I only set the gear there to help another fisherman, who lost 200 pots last October when his boat sank in Inis Oírr,” he explained.

“And his boat sank in a north-easterly, the same wind those girls had, which just shows you how tough that weather is,”Mr Donohue said.

Mr Donohue lifted the pots at the weekend, and there was a good catch of crab.

The two women and their families, from Knocknacarra, Galway, have paid tribute to all those who participated in the search and the rescue, and have said they cannot thank the Olivers enough.

Three Irish Coast Guard helicopters, RNLI Aran and Galway lifeboats, Doolin and Costello Bay, Garda, the Civil Defence, local fishing and leisure craft, along with Galway Flying Club, Aer Arann and many volunteers had participated, and it was co-ordinated by Valentia Marine Rescue Sub-Centre.

Former Irish Coast Guard search and rescue pilot Dave Courtney, author of the memoir Nine Lives, says that questions need to be asked as to why the rescue took so long.

The Irish Coast Guard has said the search for the two women covered a 200 square mile sea area.

It said it was using SARMAP - the US software used effectively by Valentia Coast Guard in 2011 to track the probable location of the crew of the yacht Rambler which capsized in the Fastnet yacht race off West Cork.

“ The search was just moving into the south-west of the Inis Oirr sector ...with both aviation and surface assets when the fishing vessel Johnny Ó came upon them. It is highly likely they would have been detected within the following one to two hours as it was daylight,”it says.

Published in Galway Harbour
Tagged under

Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020