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Inland Fisheries Ireland (IFI) has opened the second draw for anglers wishing to catch and keep salmon from Cork’s Lower River Lee in 2024.

‘Brown tag’ regulations came into force on the river from 1 February and will remain in place until 30 September, when the salmon fishing season ends.

A total of 218 brown tags will be available, and will be distributed to anglers with a rod licence via four draws through the 2024 angling season.

Up to a quarter of the available number of brown tags can be issued at one time. The first draw was held at the end of January, and a second issue of 55 brown tags will be selected through the online lottery on Thursday 4 April.

These measures are part of the Wild Salmon and Sea Trout Tagging Scheme (Amendment) Regulations 2023, recently signed into law by the Minister for the Environment, Climate and Communications, Eamon Ryan.

Anglers interested in entering the April draw can apply via the IFI website until midnight on Sunday 31 March.

Successful anglers who receive the tags via the lottery system must place them on the fish along with a blue tag as proof it was lawfully caught and may be retained for private use.

Anglers not allocated a brown tag are permitted to fish for salmon on a catch-and-release basis on the Lower River Lee, where the salmon is returned safely to the same waterbody.

Anglers must use catch-and-release methods only, involving single or double barbless hooks. Use of worms as bait is not permitted.

Full application details are available through the above link, by phoning IFI’s Macroom office on (026) 41221 or by email to [email protected].

Published in Angling

Inland Fisheries Ireland (IFI) has opened the first draw for anglers wishing to catch and keep salmon from Cork’s Lower River Lee.

‘Brown tag’ regulations come into force on the river from 1 Thursday 1 February and will remain in place until 30 September 2024 when the salmon fishing season ends.

Commenting on the requirements, Sean Long, South-Western River Basin District director at IFI said: “The numbers of wild Atlantic salmon returning to our rivers is declining. The risk of overfishing puts stocks in further jeopardy.

“Brown tag regulations for salmon and sea trout are required on the Lower River Lee to conserve stocks and avoid accidental over-harvesting.

“Where there is a modest harvestable surplus with a risk of over-exploitation, this brown gill tag system is introduced to closely monitor the angling quotas.”

Successful anglers who receive the tags, via a lottery system, place them on the fish, along with a blue tag as proof it was lawfully caught and may be retained for private use.

A total of 218 brown tags will be available. They will be distributed to anglers with a 2024 rod licence via four draws through the 2024 angling season.

Up to a quarter of the available number of brown tags can be issued at one time. Therefore, 55 brown tags will be selected through the first online lottery on Friday 26 January. Interested anglers can apply for the first draw between now and Wednesday 24 January only.

The measures are part of the Wild Salmon and Sea Trout Tagging Scheme (Amendment) Regulations 2023, recently signed into law by the Minister for the Environment, Climate and Communications, Eamon Ryan.

Anglers not allocated a brown tag are permitted to fish for salmon on a catch-and-release basis on the Lower River Lee, where the salmon is returned safely to the same waterbody. 

Anglers must use catch-and-release methods only, involving single or double barbless hooks. Use of worms as bait is not permitted.

Published in Angling

Inland Fisheries Ireland (IFI) has opened the final draw of 2023 for anglers who wish to catch and keep wild salmon and sea trout greater than 40cm from the Lower River Lee in Cork this year.

A further 45 brown tags are being allocated on Monday 24 July, following the first lottery for 45 tags in January, the second for 40 tags in March and the third for 45 tags in May. A total of 180 brown tags are being made available for the season via this series of online lotteries.

The pool system allocates brown tags to anglers who are successful in the lottery system. The tags must be placed on harvested fish along with a blue tag as proof it was lawfully caught and may be retained for private use.

These essential identification rules for salmon angling are in force until the season closes on 30 September 2023.

Commenting on the requirements, Sean Long, director of the Southwest River Basin District at IFI said: “Brown tag regulations for salmon and sea trout are required on the Lower River Lee in Cork to conserve stocks and avoid accidental over-harvesting.

“Where there is a modest harvestable surplus with a risk of over exploitation, this brown gill tag system is introduced to closely monitor the angling quotas.

“The numbers of wild Atlantic salmon returning to our rivers is declining and the risk of over-fishing puts stocks in further jeopardy. Conservation measures such as brown tags are necessary and very effective.”

Three quarters of the available 180 tags have been issued to anglers with a valid 2023 rod licence. Any anglers that are interested in entering the final draw are being asked to apply before the closing date of 5pm on Thursday 20 July.

Anglers with a 2023 rod licence who are not allocated a brown tag are only permitted to fish for salmon and sea trout greater than 40cm on a catch-and-release basis on the Lower River Lee, where the salmon is returned safely to the same waterbody.

Published in Angling

The deadline to enter the third online lottery for ‘brown tags’ for wild salmon angling on the Lower River Lee is 5pm on Thursday 18 May.

A further 45 brown tags are being allocated on Monday 22 May, following the first lottery for 45 tags in January and the second for 40 tags in March. A total of 180 brown tags are being made available for the season via a series of online lotteries.

Under brown tag regulations, an angler who wishes to ‘harvest’ a wild salmon or sea trout greater than 40cm and keep it must attach a brown tag as well as a standard blue tag to the fish.

These essential identification rules for salmon angling are in force until the 2023 season closes on 30 September.

Anglers with a 2023 rod licence not allocated a brown tag are only permitted to fish for salmon and sea trout greater than 40cm on a ‘catch and release’ basis on the Lower River Lee, where the salmon is returned safely to the same waterbody.

Commenting on the requirements, Sean Long, director of the South West River Basin District at Inland Fisheries Ireland (IFI) said: “Brown tag regulations for salmon and sea trout are required on the Lower River Lee in Cork to conserve stocks and avoid accidental over-harvesting.

“Where there is a modest harvestable surplus with a risk of over exploitation, this brown gill tag system is introduced to closely monitor the angling quotas.

“The numbers of wild Atlantic salmon returning to our rivers is declining and the risk of over-fishing puts stocks in further jeopardy. Conservation measures such as brown tags are necessary and very effective.”

Anglers interested in entering the second draw are being asked to apply online between now and 5pm on Monday 20 March only. For more see the IFI website.

Published in Angling

The deadline to enter the second online lottery for ‘brown tags’ for wild salmon angling on the Lower River Lee is 5pm on Monday 20 March.

A further 40 brown tags will be issued on Wednesday 22 March, following the first lottery for 45 tags on 27 January, as previously reported on Afloat.ie.

Under brown tag regulations, an angler who wishes to ‘harvest’ a wild salmon and keep it must attach a brown tag as well as a standard blue tag to the fish.

To help conserve stocks of wild salmon within the Lower River Lee, No 5 or Cork District, a total of 180 brown tags will be available for the season — which closes on 30 September — and will be distributed to anglers with a 2023 rod licence through a series of online lotteries.

Anglers interested in entering the second draw are being asked to apply online between now and 5pm on Monday 20 March only.

Applicants must provide their name, contact address and telephone number and they must also quote their 2023 Salmon Licence number. Only one entry is permitted per licence holder into the draw.

Anglers with a 2023 rod licence who are not allocated a brown tag are only permitted to fish for salmon on a ‘catch and release’ basis on the Lower River Lee, where the salmon is returned safely to the same waterbody.

Further details are available from the Inland Fisheries Ireland website at fisheriesireland.ie or by phoning its Macroom office on (026) 41221.

Published in Angling

To boost conservation efforts, anglers who wish to catch and keep wild salmon from Cork’s Lower River Lee in Cork in 2023 are advised by Inland Fisheries Ireland that ‘brown tag’ regulations are coming into force from Wednesday 1 February.

The measures are included in the Wild Salmon and Sea Trout Tagging Scheme (Amendment) Regulations, recently signed into law by the Minister for the Environment, Climate and Communications, Eamon Ryan TD.

Under brown tag regulations, an angler who wishes to ‘harvest’ a wild salmon (ie take or keep it) must attach a brown tag as well as a standard blue tag to the fish.

To help conserve stocks of wild salmon within the Lower River Lee, No 5 or Cork District, a total of 180 brown tags — 28 more than that issued in 2022 — will be available for the season and will be distributed to anglers with a 2023 rod licence through a series of online lotteries.

Up to a quarter of the available number of brown tags can be issued at one time, under the Wild Salmon and Seatrout Tagging Scheme Regulations. Therefore, 45 brown tags will be selected through the first online lottery on Friday 27 January.

Any anglers interested in entering the first draw are invited to email their request to Inland Fisheries Ireland at [email protected] from Wednesday 11 until Wednesday 25 January. Within this email, anglers must provide their name, contact address, contact telephone number and they must also quote their 2023 Salmon Licence number.

Anglers with a 2023 rod licence who are not allocated a brown tag are only permitted to fish for salmon on a ‘catch and release’ basis on the Lower River Lee, where the salmon is returned safely to the same waterbody.

Further details are available from Inland Fisheries Ireland’s website or by phoning its Macroom office on (026) 41221.

The brown tag regulations come into force on the Lower River Lee in Cork from 1 February and will remain in place until midnight on 30 September.

Published in Angling

The deadline to enter the third online lottery for ‘brown tags’ for wild salmon angling on the Lower River Lee is 5pm on Thursday 9 June.

A further 38 brown tags will be issued on Monday 13 June by Inland Fisheries Ireland (IFI), following the second lottery for 38 tags on 11 April, as previously reported on Afloat.ie.

Under brown tag regulations, an angler who wishes to ‘harvest’ a wild salmon and keep it must attach a brown tag as well as a standard blue tag to the fish.

To help conserve stocks of wild salmon within the Lower River Lee, No 5 or Cork District, a total of 152 brown tags are available for the season and have been distributed to anglers with a 2022 rod licence through a series of online lotteries since January.

Anglers interested in entering the third draw are being asked to apply online between now and 5pm on Thursday 9 June. Only one entry is permitted per licence holder into the draw. Entries will not be accepted by email in this draw.

Anglers with a 2022 rod licence who are not allocated a brown tag are only permitted to fish for salmon on a ‘catch and release’ basis on the Lower River Lee, where the salmon is returned safely to the same waterbody.

In addition, anglers who received a tag in either of the previous draws may enter this draw only if they have used that tag. Anglers must be able to provide evidence of using the tag by supplying a photo of the double tagged salmon and the relevant entry in their angler’s logbook.

Further details and conditions are available from the IFI website, by phoning its Macroom office on (026) 41221 or emailing [email protected].

Published in Angling

The deadline to enter the second online lottery for ‘brown tags’ for wild salmon angling on the Lower River Lee is midnight on Friday 8 April.

A further 38 brown tags will be issued on Monday 11 April, following the first lottery for 38 tags on 31 January, as previously reported on Afloat.ie.

Under brown tag regulations, an angler who wishes to ‘harvest’ a wild salmon and keep it must attach a brown tag as well as a standard blue tag to the fish.

To help conserve stocks of wild salmon within the Lower River Lee, No 5 or Cork District, a total of 152 brown tags will be available for the season and will be distributed to anglers with a 2022 rod licence through a series of online lotteries.

Anglers interested in entering the second draw are being asked to email their request to Inland Fisheries Ireland at [email protected] between now and midnight on Friday 8 April only.

Within this email, anglers must provide their name, contact address and telephone number and they must also quote their 2022 Salmon Licence number. Only one entry is permitted per licence holder into the draw.

Anglers with a 2022 rod licence who are not allocated a brown tag are only permitted to fish for salmon on a ‘catch and release’ basis on the Lower River Lee, where the salmon is returned safely to the same waterbody.

Further details are available from the Inland Fisheries Ireland’s website or by phoning its Macroom office on (026) 41221.

Published in Angling

Following the introduction of ‘brown tag’ regulations to boost conservation efforts in Kerry’s Waterville catchment, anglers of wild salmon on the Lower River Lee in Cork are advised that similar rules will come into force from Tuesday 1 February.

As previously reported on Afloat.ie, under brown tag regulations an angler who wishes to ‘harvest’ a wild salmon and keep it must attach a brown tag as well as a standard blue tag to the fish.

To help conserve stocks of wild salmon within the Lower River Lee, No 5 or Cork District, a total of 152 brown tags will be available for the season and will be distributed to anglers with a 2022 rod licence through a series of online lotteries.

Up to a quarter of the available number of brown tags can be issued at one time, under the Wild Salmon and Seatrout Tagging Scheme Regulations. Therefore, 38 brown tags will be selected through the first online lottery on Monday 31 January.

Any anglers that are interested in entering the first draw are being asked to email their request to Inland Fisheries Ireland at [email protected] between now and next Friday 28 January only.

Within this email, anglers must provide their name, contact address and telephone number and they must also quote their 2022 Salmon Licence number. Only one entry is permitted per licence holder into the draw.

Anglers with a 2022 rod licence who are not allocated a brown tag are only permitted to fish for salmon on a ‘catch and release’ basis on the Lower River Lee, where the salmon is returned safely to the same waterbody.

Further details are available from the Inland Fisheries Ireland’s website or by phoning its Macroom office on (026) 41221.

The brown tag regulations come into force on the Lower River Lee in Cork from 1 February and will remain in place until midnight on 30 September 2022.

Published in Angling

Plans for a new light rail bridge across the River Lee in Cork city centre have sparked concerns that the project would prevent any passage of vessels and “sterilise the city forever for future generations”.

The Echo reported last week on the multi-billion-euro transport plan for Cork that includes a light rail system similar to the Luas in Dublin, with a 25-stop route that could cross the city via a new bridge at Kent Station to the South Docklands.

This is the proposal that has raised the ire of Michael McCarthy, chairman of cruising industry network Cruise Europe, who fears the bridge would cut off the city from its maritime heritage.

McCarthy cites the pontoon by the coffee pods on Lapps Quay — “nothing but a few small rowing boats” — as an example of what could happen to the city without free access for vessels of all sizes.

And he argues that some councillors and officials who will be responsible for considering these plans have “no feel or empathy for the maritime or the marine”.

“The river made Cork City what it is today and now they are intent on sterilising it for ever when there is a very viable alternative,” he adds — suggesting that the light rail system could instead follow the old Cork-Blackrock-Passage-Crosshaven line using the existing bridges from Kent Station to City Hall.

Cork City councillors were briefed last week by the National Transport Authority on the plans, which form part of the Cork Metropolitan Area Transport Strategy (CMATS).

Next month a specialist team will be commissioned to analyse all route options for the scheme, which is expected to cost €1 billion in total. The Echo has more on the story HERE.

Published in Cork Harbour
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Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020