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Displaying items by tag: Superyacht

The 32-metre high-performance superyacht Sorceress berthed in Dun Laoghaire on Monday, April 22nd, following a voyage to Ireland from Spain. 

The Marshall Island flagged yacht was the first of a new series of cruisers launched by Southern Wind in May 2017. 

 The Farrr-designed sleek grey-hulled superyacht is used in both coastal and transoceanic races and for bluewater cruises.

Her length overall (LOA) is 32 metres and her width is seven metres.

Sorceress sleeps eight guests overnight in four cabins.

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The 13th edition of the Superyacht Challenge Antigua (SYCA) was held in fantastic conditions off the South Coast of Antigua with Tradewinds ranging from 13-20 knots. Five days of racing were held rounding deep water and inshore marks, making full use of Antigua’s ocean swell and stunning coastal vistas.

Swan 90 Freya Photo: Claire MatchesSwan 90 Freya at the Superyacht Challenge Antigua Photo: Claire Matches

Each evening, themed event nights, all set in historic Nelson’s Dockyard, give an opportunity for crews to meet up and party in a laid back environment, free from commercial endorsements. While superyachts race to win their class, there is no mathematical overall winner. Each competing yachts, and the race committee, cast one vote for the yacht that has competed in the Spirit of the Regatta, both afloat and ashore. The winner lifts The Gosnell Trophy.

Boom Restaurant & Pool Photo: Claire MatchesBoom Restaurant & Pool at the Superyacht Challenge Antigua Photo: Claire Matches

The Adela crew with the Gosnell Trophy  Photo: Claire MatchesThe Adela crew with the Gosnell Trophy at the Superyacht Challenge Antigua  Photo: Claire Matches

The 2024 edition of the Superyacht Challenge Antigua, the Gosnell Trophy, was presented by Arthur & Page Gosnell. Voting was unanimous, the winner was the 182ft (55.5m) Dykstra schooner Adela skippered by Greg Perkins.

“We bought Adela in 2020 and we have not been able to race her due to Covid, so Adela has been out for four years.” commented Adela’s owner. “This is the first time I have been in this environment and it has been fantastic. The spirit of the team, their passion, the history, and the philosophy of Adela is wonderful. This has presented my kids with the opportunity to be here, surrounded by beautiful people who work as a team and look for the same goal: everyone protects each other. I am very proud to have the chance to be with Adela. I hope to be back many times in the future.”

108ft (33m) Hoek designed sloop Namuun at the Superyacht Challenge Antigua Photo: Claire Matches108ft (33m) Hoek designed sloop Namuun at the Superyacht Challenge Antigua Photo: Claire Matches

The Rebecca Trophy was awarded to the 108ft (33m) Hoek-designed sloop Namuun, skippered by Tom Aiken. Toby Allies & Mike Carr from Pendennis Shipyard presented the trophy to the regatta debutant on St. Patrick’s Day. Namuun is based in Antigua but has more than a sprinkling of Irish sailors on board. Toby Allies congratulated the organisers for running a safe and memorable regatta and commended Namuun for their great attitude to racing.

The 218ft (66.45m) Dykstra/Reichel Pugh ketch Hetairos at the Superyacht Challenge Antigua Photo: Claire MatchesThe 218ft (66.45m) Dykstra/Reichel Pugh ketch Hetairos at the Superyacht Challenge Antigua Photo: Claire Matches

Privateers Class

The 218-ft (66.45-m) Dykstra/Reichel Pugh ketch Hetairos, skippered by Graham Newton, was a spectacular sight at the Superyacht Challenge Antigua. Capable of hoisting over 6000 sq.m. of sail area, Hetairos can sail as fast as the wind at just about every point of sail. She started her campaign by winning the stand-alone Round Antigua Race and went on to win all four races of the series in her class. Adela was runner-up.

Team Hetairos at the Superyacht Challenge Antigua Photo: Claire MatchesTeam Hetairos at the Superyacht Challenge Antigua Photo: Claire Matches

Ashore the Hetairos team enjoyed all of the parties; At the Famous Cook-Off, Hetairos won the Best meal according to theme Pirates of the Caribbean and a special mention as in true camaraderie spirit they lent their flint to the Zig Zag crew to light their coal pot. Hetairos skipper Graham Newton also picked up the prize for the loudest Caribbean men’s shirt at The Caribbean Night!

“This is Hetairos owner's favourite regatta, and he has been coming to Antigua since 1972,” commented Hetairos skipper Graham Newton. “The venue and the history of Nelson’s Dockyard plus the atmosphere of the regatta because it is so laid back with a great Caribbean vibe. On top of that is the racing! The courses and the conditions are challenging, which is what all of the Hetairos team loves.”

Swan 90s Freya and Hummingbird cross tacks at the Superyacht Challenge Antigua Photo: Claire MatchesSwan 90s Freya and Hummingbird cross tacks at the Superyacht Challenge Antigua Photo: Claire Matches

Corsair Class

Two battling Swan 90s had a fanatic duel throughout the Superyacht Challenge Antigua. Hummingbird, skippered by Josh Hill, and Don Macpherson’s Freya enjoyed intense racing throughout. It also had close racing with the 110ft (33.5m) Malcolm McKeon sloop Zemi skipped by Hjalmar Winbladh. Don Macpherson’s 90ft (27m) Swan Freya, competing in their fourth regatta, showed impressive boat handling and determination to win the Corsair Class. Freya won every race, but it was far from easy, with pressure throughout the four-race series.

Team Freya at the Superyacht Challenge Antigua Photo: Claire MatchesTeam Freya at the Superyacht Challenge Antigua Photo: Claire Matches

“Great racing and good fun,” commented Freya skipper Joph Carter. “The owner is happy and we sailed the boat clean and the event was so good! Antigua is Freya’s base, our spiritual home. We have raced this regatta for years without winning our class, so it’s nice to get the monkey off our back. This is not a commercial event, but we have a good crew of sailors and it really is a memorable one to win.”

110ft (33.5m) Malcolm McKeon sloop Zemi at the Superyacht Challenge Antigua Photo: Claire Matches110ft (33.5m) Malcolm McKeon sloop Zemi at the Superyacht Challenge Antigua Photo: Claire Matches

Swam 90 Hummingbird showed great pace to take runner-up in the Round Antigua Race and during the regatta, Hummingbird was the best starter for the entire fleet, averaging just 4 seconds short of the line. The Hummingbird team were taking part in their first regatta and like Freya and Zemi, joined in all of the shoreside festivities.

Oyster 82 Zig Zag at the Superyacht Challenge Antigua Photo: Claire MatchesOyster 82 Zig Zag at the Superyacht Challenge Antigua Photo: Claire Matches

Buccaneer Class

John McMonigall’s Oyster 82 Zig Zag, skippered by Carl Raynes, was competing in their eight regatta in a row, and are two-time winners the Gosnell Trophy. Competing this year against the 108ft (33m) Hoek designed sloop Namuun, skippered by Tom Aiken, although the two boats are very different, the boat-to-boat on the water was very close. The Zig Zag crew was the youngest team in the regatta, as well the only crew with as many women as men sailors aboard. Zig Zag completed a faultless score line for the Superyacht Challenge Antigua. Namuun was runner up.

Sadly Zig Zag owner John McMonigall was not on board but he really wanted to be here,” commented Zig Zag skipper Carl Raynes. “We have tried to do the regatta as if John was here, and we have had video calls with John all the time, keeping up the Spirit of Zig Zag.”

Team Zig Zag at the Superyacht Challenge Antigua Photo: Claire MatchesTeam Zig Zag at the Superyacht Challenge Antigua Photo: Claire Matches

Ashore Zig Zag take their partying to another level! Winning at the Cook-Off for best dressed crew according to theme Pirates of Caribbean, and best lighting of the coal pot. Zig Zag was also the best dressed team for the Caribbean Night!

Superyacht Challenge Antigua Race Committee Photo: Claire MatchesSuperyacht Challenge Antigua Race Committee Photo: Claire Matches

The Superyacht Challenge Famous Cook-Off and Caribbean Night are always a colourful affair with Superyacht owners, guests and crew enjoying fabulous dining and entertainment in Nelson’s Dockyard. Where do you see a regatta race committee dressed in loud shirts? It has been suggested that the Protest Committee should have kept their shirts on for protest hearings but there weren’t any!

The Superyacht Challenge Antigua Prizegiving was held on the Lawn at the Admiral’s Inn, Nelson’s Dockyard. Master of Ceremonies was PRO Hank Stuart; a fabulous affair with winners receiving tumultuous applause from their rivals as well as Barrels of Rum suitably filled.

Superyacht Challenge Antigua co-founder Stan Pearson Photo: Claire MatchesSuperyacht Challenge Antigua co-founder Stan Pearson Photo: Claire Matches

Superyacht Challenge Antigua co-founder Stan Pearson was present in spirit throughout the regatta. Stan sadly passed away just a few weeks before the start. After his burial at sea flanked by superyachts, a memorial was held in Nelson’s Dockyard with hundreds of the sailing community in attendance. Stan will always be remembered for his tremendous work, love and enthusiasm for sailing. A deep water mark ‘Stan’ has been named in his memory. Three cheers were given Stan at the prizegiving and the whole of Nelson’s Dockyard heard it.

Superyacht Challenge Antigua co-founder Paul Deeth has confirmed the dates for the 14th edition of the Superyacht Challenge Antigua, which will be held 04-11 March, 2025.

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The Superyacht Cup Palma, one of the most prestigious superyacht regattas in the world, is set to welcome a fleet of impressive vessels from June 19 to 22 this year. The event, held annually in Mallorca, Spain, has always been known for attracting both repeat entries and new participants. With the America's Cup starting nearby in Barcelona just a few weeks after Superyacht Cup Palma, the western Mediterranean is well placed in 2024.

The 28th edition of Europe's longest-running superyacht regatta is already happy to welcome a trio of first-time entries to the benchmark event.

For the 2024 edition, organisers of the Superyacht Cup Palma have announced the arrival of three new superyachts to the fleet. The 32m Namuun (ex-Simba) from Turquoise Yachts, the Pendennis-built 40m Hoek Truly Classic Halekai, and the 28m ketch Tawera (ex-Catalyst), a Ron Holland Design from Alloy Yachts NZ, are sure to grab the attention of sailing enthusiasts around the world. 

"We have known about Superyacht Cup Palma for many years and have looked forward to being able to be a part of what is clearly a great regatta," said Tawera's owner, Mike Mahoney. "Now that we are here in the Mediterranean, it is simply too good an opportunity to miss out on, so we will see you on the start line!"

In addition to the new arrivals, defending Cup holders Rose and the Swan 100 Onyx are set to challenge each other once again. Other rivalries set to resume include Velsheda and Svea, while Rainbow, a J Class yacht that successfully defended the 1934 America's Cup, is also expected to join the fray after undergoing major Dykstra refit.

J-Class Velsheda returns to The Superyacht Cup Palma in 2024J-Class Velsheda returns to The Superyacht Cup Palma in 2024

The 2024 Superyacht Cup Palma is also set to welcome Pendennis Shipyard back as a Gold Sponsor after the shipyard supported the event in previous years. "We’re excited and pleased to be back and supporting the 2024 Superyacht Cup Palma. It’s fantastic to see a number of yachts taking part this year that have either been built at or refitted by us at our Falmouth, UK yard or technical service centre in Pendennis Vilanova, Spain," said Toby Allies, Managing Director.

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Nautor Swan has introduced the Swan 100, their latest addition to the Swan Maxi Family, in Monaco.

The unveiling took place at the Yacht Club de Monaco during this year's Swan Maxi Talk, which was moderated by journalist Clare Mahon and featured notable personalities such as Nautor Swan President Leonardo Ferragamo, naval architect Germán Frers, and architects Lucio Micheletti and Misa Poggi.

The Swan 100 is described as "a fusion" of Nautor's extensive experience in constructing racing and cruising yachts, with its full carbon fibre construction and performance-oriented design.

The bow of the Swan 100 is straight, with a low bowsprit for easy sail handling and safe anchoring, while the low coach roof is located behind the mast for a balanced yet aggressive look with a long, clean foredeck areaThe bow of the Swan 100 is straight, with a low bowsprit for easy sail handling and safe anchoring, while the low coach roof is located behind the mast for a balanced yet aggressive look with a long, clean foredeck area

The Swan 100's hull lines, designed by Germán Frers, are an evolution of the previous Swan Maxis. The bow is straight, with a low bowsprit for easy sail handling and safe anchoring, while the low coach roof is located behind the mast for a balanced yet aggressive look with a long, clean foredeck area. The opening transom serves as a combined beach club and toy storage area, which is a pivotal element of the onboard lifestyle.

"I work more closely with Nautor Swan than ever before, never making a revolution, but always an evolution to maintain the brand's heritage," naval architect Germán Frers stated.

The Swan 100 is a remarkable addition to the Swan Maxi Family and is expected to set a new benchmark in the sailing industry.

Published in Superyachts
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Pellegrino's shipyard unveils its latest Arcadia model, the A96, at the superyacht boat show in Monaco this weekend.

Measuring 29 metres, this exquisite yacht will be showcased alongside other opulent and luxurious large yachts, providing an unmatched opportunity for enthusiasts to see the latest models.

The original model has already gained immense popularity, with two units sold to date.

The boat show in Monaco has become the ideal venue to exhibit this mega vessel and attract potential worldwide buyers (including Irish ones) seeking their next dream yacht.

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Based in Antalya, Turkey, Ares Shipyard has unveiled its new superyacht brand 'Ares Yachts' at this week's 2023 Monaco Yacht Show.

Originally founded in 2006 by the Kalafatoğlu family, which is bolstered by a long tradition of shipbuilding and sailing, Ares Shipyard has built a reputation for its naval, utility and support vessels – having delivered over 230 vessels to more than 15 countries to date – and is now looking to expand further into the luxury yachting arena.

With the official announcement of the brand taking place in Monaco, Ares Shipyard has, in fact, quietly been working on yachting projects for some time.

Projects include the 61.61-metre steel hulled cruising ketch Simena (pictured above) that is currently in build. The project is penned by Taka Yacht Design and Design Unlimited.

She features a carbon-epoxy superstructure, all-aluminium masts and rigging design by Chris Mitchell. With her power provided by hybrid propulsion, Simena has a top speed of 15 knots and a cruising speed of 11 knots, with the vessel’s delivery scheduled for December 2024.

Ares Shipyard also has the 50-metre motor yacht Spitfire under construction. The 499 GT vessel has been designed in collaboration with Lateral Naval Architects and Bannenberg & Rowell Design. It has hybrid propulsion, enabling the motor yacht to reach a top speed of 23 knotsAres Shipyard also has the 50-metre motor yacht Spitfire under construction. The 499 GT vessel has been designed in collaboration with Lateral Naval Architects and Bannenberg & Rowell Design. It has hybrid propulsion, enabling the motor yacht to reach a top speed of 23 knots

Known as one of the largest steel, aluminium and composite boat builders in Southeast Europe in terms of its facilities, Ares Shipyard boasts an enclosed, expansive, air-conditioned production area spanning 40,000 square metres and a workforce of over 450 individuals. Primed and ready for custom yacht building.

Published in Superyachts

The Jamacian-flagged superyacht Kaos is moored off Dun Laoghaire Harbour on Dublin Bay this morning, having arrived overnight from London.

The 110-metre superyacht sailed up the Thames in London after a mammoth transatlantic passage from Miami at the end of May.

She set out on the almost 4,000 nautical mile journey, stopping just once en route in the Azores.

With Dublin Bay looking more like the Mediterranean, Kaos arrived on the Irish capital's waters on the hottest day of the year. The KAOS yacht can accommodate 30 guests in 15 cabins, including an owner’s suite, four VIP suites, and ten guest suites.With Dublin Bay looking more like the Mediterranean, Kaos arrived into the Irish capital's waters on the hottest day of the year. The KAOS yacht can accommodate 30 guests in 15 cabins, including an owner’s suite, four VIP suites, and ten guest suites Photo: Afloat

The yacht arrived off Dun Laoghaire Harbour on a flat calm morning and is anchored offshore in one of Dublin Port's ship anchorages.  

A tender has been coming and going from Kaos this morning.

Superyacht Kaos moored on Dublin Bay as seen from the south shore of Dublin Bay at the Forty Foot Bathing PlaceSuperyacht Kaos moored on Dublin Bay as seen from the south shore of Dublin Bay at the Forty Foot Bathing Place Photo: Afloat

According to Boat International Magazine, the yacht changed hands in 2018, with a last known asking price of €275 million at the time of sale. The subsequent refit saw UK-based firmReymond Langton take over the styling, undertaking a number of modifications to reflect the new owner's tastes.

Prior to the refit, the yacht's interior was styled by Sam Sorgiovanni.

The yacht has remained largely private since the refit. She had an 8.5-metre pool on the aft deck alongside a 14-seater dining table and a main saloon spanning 135 square metres.

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Superyacht Cup Palma has taken in more entries since the recent publication of the Notice of Race detailing the 27th edition of Europe's longest-running superyacht regatta, which offers a new 90ft Class this year aimed at smaller performance-orientated cruiser-racers.

Among those set to join the 21-24 June festival of sail on the Bay of Palma are the 33m Ribelle, the Dubois-designed world cruiser Miss Silver, and the Swan 80 Umiko, with Dark Horse, also a Swan 80, expressing interest.

"With these latest additions to the fleet, we are optimistic that we will see at least ten superyachts enjoying fun and competitive racing here in Mallorca this June, and maybe a few more," said SYC Event Director Kate Branagh.

"It is also wonderful to once again welcome back our highly valued and long-standing sponsors and supporters, not least our Preferred Hotel Partner, St. Regis Hotels & Resorts and the St. Regis Mardavall Mallorca Resort, host venue for the Owners' Summer Barbecue, a highlight of the SYC social scene."

At least ten superyachts will be in Mallorca this JuneAt least ten superyachts will be in Mallorca this June Photo: Sailing Energy

Destination Partner New Zealand, alongside Silver Partners or Friends of the Superyacht Cup, including Astilleros, Pantaenius, Hill Robinson, RSB Rigging Solutions, North Sails, Baltic Yachts and Hoek Design, is also returning.

"In 2022, we were able to celebrate renewing our long-standing and highly valued relationship as Preferred Hotel Partner with The Superyacht Cup Palma, and we look forward to doing so again in 2023," said Candice D’Cruz, Vice President & Continent Brand Leader for Luxury, Europe, Middle East & Africa, Marriott International. "The traditions, legacy and exclusive service that St. Regis Hotels & Resorts, part of Marriott International, offers is a perfect match with Superyacht Cup Palma, one of the most exclusive events Mallorca has to offer."

It is a view strongly echoed by Nigel Fyfe, New Zealand's ambassador to Spain, who said: "Superyacht Cup Palma has provided the perfect opportunity to highlight our country's unique attractions, and New Zealand is proud to have been Superyacht Cup Palma's Destination Partner for seven years in a row. It is a relationship we look forward to continuing into the future."

Out on the Bay of Palma, the new 90ft Class offers exciting racing alongside the classic Superyacht Class and long-established Corinthian Spirit Class, which offers fun, competitive racing without the need for race optimisation.

Meanwhile, the elegant and modern Ribelle ­­– last seen at SYC in 2017 when she finished runner-up in Class A – will face a close rival in her 33m McKeon-designed and Vitters-built stablemate Pattoo (ex-Missy), who took Class A last year on countback.

The Nautor Swan brand is further represented by the Swan 100 Onyx (ex-Aquarius Alfa, Flying Dragon II), which will be making her debut appearance at SYC.

And out to renew their long-running rivalry will be the J Class yachts Svea and Velsheda, though sadly, Lionheart has withdrawn from all racing in 2023 and will not now be attending SYC Palma.

This year, many of those taking part will be berthed at the prestigious Real Club Náutico de Palma, SYC's long-standing race management partner located in the vibrant heart of the Mallorcan capital.

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There were Irish celebrations at St Barths Bucket Superyacht Regatta in the Caribbean at the weekend when the part-Irish crewed WinWin won its class over three days racing in 20+ knots conditions.

On board, the 33m superyacht from Ireland was Timothy Goodbody (tactician), Simon Johnson (crew boss) and bowman Cian Guilfoyle.

Winds were strong for the three races in which WINWIN took two wins. "It gets pretty hectic on these big boats in those kinds of conditions", Johnson told Afloat.

As regular Afloat readers know, Guilfoyle and Johnson are regulars on the 44Cup circuit, and Timothy Goodbody Junior is a 2008 Irish Olympic sailor in the Finn class.

The St Barths Bucket Regatta is an annual boat race held in Saint Barthélemy, in the Caribbean. It is usually held in the month of March.

Published in Superyachts
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Today’s largest sailing superyachts are so much a world unto themselves that they lead a sort of independent and supra-national existence. The name of Argentine-born designer Juan Kouyoumdjian (an ancestor was Armenian) may be best known in Ireland for his direct creative connection to George David’s Rambler 88. But in terms of big boat development, Rambler 88 is now history and small with it, while of late Juan K has been working in conjunction with Kinsale-based designer Rob Doyle on some decidedly large-scale projects.

In fact, they’re on such scale at 54 metres LOA that it’s difficult to grasp their size, particularly when you know they’re going to step just one cloud-piercing mast which will be well north of 130 metres in height. That will inevitably restrict their cruising areas, as there are many major sea-channel-spanning bridges which they won’t be able to pass under. But at the moment, there seems to be something of an arms race in the top stratum of sailing superyachts to have the boat which can list the largest number of non-negotiable bridges. So as far as the Argo 54 is concerned, that’s all right then.

His design decisions affect budgets of many millions – Rob Doyle at work in his Kinsale officeHis design decisions affect budgets of many millions – Rob Doyle at work in his Kinsale office

The beautifully-made aluminium hull was launched last week in the heart of Dutch suburbia, and with consummate skill was negotiated down a canal seemingly no wider than the River Dodder in Dublin, until more open water was reached and the voyage to the completion yard in Greece could get under way.

The new Argo 54 hull afloat for the first time. The locations of some of the leading Dutch boat-building facilities can be surprisingly suburban – can you imagine coming upon something like this in the middle of Sandymount?The new Argo 54 hull afloat for the first time. The locations of some of the leading Dutch boat-building facilities can be surprisingly suburban – can you imagine coming upon something like this in the middle of Sandymount?

As we said, it’s not so much international as supra-nationals, and at next week’s METS in Amsterdam, the movers and shakers in this extremely rarefied world will be getting together to negotiate superyacht deals for sums significantly larger than the GNP of some of the smaller Polynesian island nations. And in the midst of it all, there’ll be Kinsale brains and talent at work, moving way-out dreams along the first steps towards reality.

 “Meanwhile, right beside Sandymount Green…..” No matter how you look at her, the Argo 54 is a serious biggie. “Meanwhile, right beside Sandymount Green…..” No matter how you look at her, the Argo 54 is a serious biggie

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Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

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Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020