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Displaying items by tag: Wrecks

Dutch Inspectorate and Cultural Heritage Agency award contract to the Maritime Observatory to continue monitoring important underwater heritage sites

The Information and Heritage Inspectorate and Cultural Heritage Agency of the Netherlands (RCE), both part of the Ministry of Education, Culture and Science, have contracted the Maritime Observatory to monitor important underwater maritime heritage sites in the Waddenzee or Dutch territorial North Sea.

The Maritime Observatory (MO), a British organisation, uses satellite technology, artificial intelligence and local intelligence sources to monitor twelve shipwreck sites, ranging from the 15th to the 20th century in Dutch territorial waters. The project follows on from a previous wreck monitoring programme undertaken within the International Programme for Maritime Heritage of the RCE and executed by the MO in 2019, focusing on seven Dutch shipwrecks located in domestic waters and overseas in Belgium, UK, and Malaysia. By collaborating with the MO, the Dutch government is intent on preventing the looting of important sites for their artefacts and metals and for the monitoring of any wreck that could potentially suffer an environmental issue with fuel oil or ordnance due to human activity.

Monitoring underwater heritage sites at risk

The Maritime Observatory (MO) has harnessed the growing capabilities of the commercial satellite sector to create a hub for monitoring the maritime and marine domain. Its purpose is to actively monitor and share information among relevant stakeholders, including government agencies, to protect wreck sites and deter illegal activity at sea. By combining archaeological expertise and specialist knowledge with advanced technologies, the MO enables effective monitoring, enforcement and compliance for the protection of maritime heritage sites and disseminates relevant information to the appropriate authorities.

A diver monitors a wreck site Photo: Michael PittsA diver monitors a wreck site Photo: Michael Pitts

The aim of the project is to keep an eye on the wrecks and better understand which sites are at risk and how they are threatened. This is vital to enable the Inspectorate, the RCE and other agencies and authorities to take timely measures and collaborate on the protection of these vulnerable heritage sites.

The Maritime Observatory is a partnership between the Maritime Archaeology Sea Trust (MAST) and OceanMind. MAST the global experts in underwater maritime heritage joined forces with OceanMind, a not-for-profit organisation which harnesses the growing capabilities of the space sector to provide monitoring of human activity on the oceans.

Jessica Berry, MAST CEO, said: “Maritime heritage and the marine environment must not be studied in isolation from wider issues of maritime security. This exciting project will continue to help the Dutch Inspectorate be better able to understand human activity at these sites and take the right enforcement actions where necessary”

Martijn Manders, maritime archaeologist at RCE said “we are pleased to have been able to set up the collaboration with the Inspectorate in the protection of the underwater cultural heritage, evolving from the work done between 2019 and 2021 with the Maritime Observatory. It is important to continue to provide actionable intelligence on human activity at these culturally important undersea sites, in order for us to protect this heritage.”

Published in Diving
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A team of scientists led by Dr Ruth Plets, School of Environmental Sciences at Ulster University, aboard the Marine Institute's Celtic Voyager research vessel has revealed detailed images of World War I shipwrecks in the Irish Sea.

The team set out to capture the highest resolution acoustic data possible of WWI shipwrecks lost in the Irish Sea, using a new multi-beam system (EM2040) on board the RV Celtic Voyager to get the best data ever acquired over these
wrecks.

"We were able to capture the most detailed images of the entirety of the wrecks ever. Some of the wrecks, which are too deep to be dived on, have not been seen in 100 years. So this is the first time we can examine what has happened to them, during sinking and in the intervening 100 years, and try to predict their future preservation state," explained Dr Plets.

Among the shipwrecks surveyed were the SS Chirripo, which sank in 1917 off Black Head (Co. Antrim) after she struck a mine; the SS Polwell, which was torpedoed in 1918 northeast of Lambay Island; and the RMS Leinster, which sank in 1918 after being torpedoed off Howth Head when over 500 people lost their lives – this was the greatest single loss in the Irish Sea.

Dr Peter Heffernan, CEO Marine Institute welcomed the achievements of the survey, supported by the competitive ship-time programme: "The multidisciplinary team is making an important contribution to understanding and protecting our maritime heritage and to our ability to manage our marine resource wisely".

Explaining how the survey was carried out Dr Plets said, "We moved away from traditional survey strategies by slowing the vessel right down to allow us to get many more data points over the wreck, with millions of sounding per
wreck."

"The detail is amazing as we can see things such as handrails, masts, the hawse pipe (where the anchor was stored) and hatches. Some of the vessels have split into sections, and we can even see details of the internal structure. With the visibility conditions in the Irish Sea, no diver or underwater camera could ever get such a great overview of these wrecks."

As well as acoustic imaging, the team collected samples from around the wreck to see what its potential impact is on the seabed ecology. Sediment samples were also taken for chemical analysis to determine if these wrecks cause a
concern for pollution.

The project is carried out to coincide with WWI centenary commemorations, noted Dr Plets, "We often forget the battles that were fought in our seas; more emphasis is put on the battles that went on in the trenches. However, at least 2,000 Irishmen lost their lives at sea, but unlike on land, there is no tangible monument or place to commemorate because of the location on the bottom of the sea,"

"In the Republic of Ireland there is a blanket protection of all wrecks older than 100 years, so all these will become protected over the next few years.

To manage and protect these sites for future generations, we need to know their current preservation state and understand the processes that are affecting the sites," Dr Plets further stated.

The next step for the team is to use the data collected to create 3D models which can be used for archaeological research, heritage management and dissemination of these otherwise inaccessible sites to the wider public.

"There is so much data, it will take us many months if not years, to work it all up. Some of the wrecks are in a very dynamic environment and we are planning to survey these vessels again next year to see if there is a change, especially after the winter storms. That will give the heritage managers a better idea if any intervention measures need to be taken to protect them," said Dr Plets.

"These data could well signal a new era in the field of maritime archaeology. We hope it will inspire a new generation of marine scientists, archaeologists and historians to become involved. Above all, we want to make the general public, young and old, aware of the presence of such wrecks, often located only miles off their local beach."

The research survey was supported by the Marine Institute, through its Ship-Time Programme, funded under the Marine Research Programme by the Irish Government.

The diverse team included maritime archaeologists Rory McNeary, from the Northern Ireland Department of the Environment, and Kieran Westley, from the University of Southampton; geologists Rory Quinn and Ruth Plets, both Ulster University; biologists Annika Clements, from Agri-Food and Biosciences Institute, and Chris McGonigle, from Ulster University; Ulster University Marine Science student, Mekayla Dale; as well as hydrographer Fabio Sacchetti from the Marine Institute who works on Ireland's national seabed mapping programme, INFOMAR, run jointly with the Geological Survey of Ireland.

Published in Marine Science
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The Heritage Council of Ireland is to face a 47% cut in funding following the budget's announcement on Tuesday. The large-scale reduction in funding the statutory body will decimate the heritage sector and threatens the closure of many small enterprises that are dependent on it. The cut is on top of a 30% fall in funds introduced during this year.

The council is charged with identifying, protecting, preserving and enhancing Ireland's national heritage which also includes seascapes, wrecks and the inland waterways.

"We are extremely concerned about the disproportionate nature of the cuts to the heritage sector. While the heritage sector recognises that it must share the burden of the cuts required to tackle the country's economic crisis, the cuts announced last Tuesday are completely disproportionate in comparison to other Departmental cuts." said Michael Starrett, chief executive of the Heritage Council.

"As a result, the future of heritage initiatives nationwide which have created hundreds of jobs, empowered local communities and enhanced the value of heritage as a tourism resource, are severely threatened", he added.

According to the Heritage Council, such cuts will have a detrimental impact on the national heritage and the quality of tourism offered. In 2009, over three million overseas visitors engaged in cultural/historical and spent an estimated €1.9 billion.  Funding will now no longer be available to protect and manage the nations heritage.

For information on the Heritage Council's marine publications section click here and on inland waterways logon to www.heritagecouncil.ie/inland_waterways/

 

Published in Coastal Notes

Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020