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Displaying items by tag: clinker

Now hear this, all you sailors or rowers of Greencastle Yawls, Dublin Bay Water Wags, Foyle Punts, International 12s, Shannon One Designs, Castlehaven Ettes, Strangford Lough Clippers, Coastal Hobbler Rowing Skiffs, Dublin Bay Mermaids, Mayfly-Fishing Lakeboats, IDRA 14s, Ballyholme Insects, Classic Ramelton Folkboats and any other boats constructed in what our American cousins would more elegantly describe as the lapstrake method, but we know rather prosaically as clinker-built.

That may sound to the totally uninitiated as something you’d put together from the leftovers in the ashtray of that old heroically-polluting kitchen coke stove upon which the Granny was accustomed to burn the Christmas sprouts long before charred vegetables became – for some inscrutable reason – a favoured item of gourmet dining.

Thus the alternative “clench-built” may be a more accurately descriptive if less-used term to describe this boat-building technique. But either way, the news is that those of you who go afloat in craft built in this way are no longer just going for a race or a sail or a bit of leisurely rowing. On the contrary, you will be engaged in Curating an Item of World Heritage.

This is serious stuff, and Ireland is very much involved in it both through our Dublin Viking boat-building links, and through the Greencastle yawls of the north coast, which were based in the “Drontheim Boats” which were built in Trondheim in Norway – it was the furthest-north Norwegian port with ready access to forest timber - and exported to many northwest Europe ports.

The classic McDonald-built Greencastle Yawl James Kelly, owned by Robin Ruddock of Portrush and seen here sailing under sloop rig on Belfast Lough. She is named in honour of the renowned Portrush boatbuilder James Kelly, who built many traditional clinker yawls in addition to yachts for the Howth 17 and Dublin Bay 21 classes. Photo: W M NixonThe classic McDonald-built Greencastle Yawl James Kelly, owned by Robin Ruddock of Portrush and seen here sailing under sloop rig on Belfast Lough. She is named in honour of the renowned Portrush boatbuilder James Kelly, who built many traditional clinker yawls in addition to yachts for the Howth 17 and Dublin Bay 21 classes. Photo: W M Nixon

According to the Press Release from our friends in the Viking Ship Museum of Roskilde in Denmark who led the UNESCO campaign, the official story is that:

“The clinker-built boats of the North – and the traditions associated with them – have now been officially acknowledged by UNESCO as living cultural heritage, which must be safeguarded and preserved for future generations”

So far, so good. But if we go further into the Danish release, that all-embracing term “clinker-built boats of the north” very quickly becomes slightly but significantly re-shaped as “Nordic clinker boats”. It’s true enough up to a point. But the reason we’re so familiar with the Viking Ship Museum at Roskilde is because it was they who achieved the re-creation of one of the largest clinker-built boats ever built, the 100ft Viking ship Sea Stallion, which voyaged from Scandinavia for a year-long visit to Dublin in 2007, and picked up awards for our “Sailors of the Month” while they were at it, but that’s another story.

The fact is the original Sea Stallion was actually built in Dublin around 1042, using timber sourced in Glendalough in County Wicklow, which suggests a very real Irish input. Since then, the clinker-built inheritance has been maintained on our north and northwest coasts, where it goes about as far south as Milk Harbour in County Sligo on the West Coast. Meanwhile, on the East and South Coasts, it continued as the preferred method of construction for smaller fishing craft and – in due course – for leisure dinghies and small yachts.

Back where she belongs……the 30 metre Viking ship Sea Stallion on display in Collins Barracks in Dubin in 2007.Back where she belongs……the 30 metre Viking ship Sea Stallion on display in Collins Barracks in Dubin in 2007.

You only have to look at the beautifully-traditional clinker construction of craft like the McDonald of Greencastle-built yawl James Kelly of Portrush, or a Jimmy Furey of Lough Ree-built Shannon One Design, or a West Cork-built Rui Ferreira of Ballydehob Water Wag, to realise that today, some of the best classic clinker-built construction is happening in Ireland.

We may not have invented clinker boat-building, for no one would argue other than that the classic Viking ship is one of mankind’s most remarkable creations. But we can reasonably claim that in awarding global Heritage Recognition to clinker construction, UNESCO is simply catching up with a state of affairs that has existed in Ireland for very many years. Welcome aboard.

Published in Historic Boats

The Dublin Bay Old Gaffers Association winter talks series on Zoom continues on Thursday (November 26th) with a deeper insight into a classic boat-building story that has featured recently on Afloat.ie

DBOGA member and a graduate of the Boat Building Academy in Dorset, Michael Weed from Donegal, will talk about the Droleen (Dreoilín), a one-class design dinghy built in the late 1890s for members of Bray Sailing Club. The designer was club member W Ogilvy, and the original builder was Foley of Ringsend.

The Droleen class was described by Henry Coleman Folkard in his international nautical bible "The Sailing Boat" of 1906 as being of "so safe and sturdy a form that they can carry their whole sail, without reefing, in almost any weather that an open boat can be out in".

Michael's talk will cover not just the origins and history of the class, but also the construction of the Droleen which he recently undertook with his colleagues at the Boat Building Academy.

DBOGA Fundraising for Howth RNLI: Pre-Covid, DBOGA listened to talks together at Poolbeg Y&BC in Ringsend while passing the Yellow Welly around for €5 donation for the RNLI Howth Branch, to which the Association recently paid €1500 from activities in 2019/2020. In Zoom Land, the DBOGA has to hand round the Yellow Welly Online, and the RNLI urgently needs funds.

Please click on www.justgiving.com/fundraising/DBOGAHowthLifeboat to donate your €5. Thank you.

The details of this Zoom meeting are:

Topic: Michael Weed Droleen Talk
Time: Thursday Nov 26, 2020 20:00
Link to join meeting: https://us02web.zoom.us/j/84992586133
Meeting ID: 849 9258 6133

Published in Dublin Bay Old Gaffers
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When a yacht is one hundred years old, it might be normal to celebrate the event, perhaps by breaking open a bottle of champagne with a few close friends, or having a small celebratory article printed in ‘Afloat.ie’, or even head off on a remarkable cruise, to celebrate such a long survival.

However, the Shannon one-design class, designed by Francis Charles Morgan-Giles (1883-1964) built their preview boat in 1921 (which no longer survives), and trials were offered to sailors on the Shannon River, in order to promote the idea of a one-design for the Shannon. Everybody who sailed the new boat were impressed, and during the winter and spring of 1922, nine boats were built to the new design, seven of which were built by Walter Levinge of Creaghduff, Athlone, Co. Westmeath. Numbering started at No. 32, so these new boats were Nos. 33, 34, 35, 36, 37, 38 and 40.

In 2017, the surviving boats, Nos. 32, 33, 37 and 40, celebrated their 95th birthday, so, it was decided to have a pre-regatta, in preparation for a bumper centenary regatta in 2022. It was the owners of No. 37, ‘Kiwi’, Peter and Owen Delany and their siblings, who put together the idea of the pre-centenary regatta to be held at Lough Ree Yacht Club (Est. 1770) over the weekend of 29-30 July. A notice was circulated to the owners of the other 95 year olds, and to all the newer Shannon one-design owners (most recent boat in No. 179), and 15 boats turned up to race and to party.

On Saturday, the wind was 12-25 knots which resulted in one compulsory reef. Race one went to the opportunistic Alan and DJ Algeo in No. 138. Then, after lunch, race two was won by Andrew Mannion in No. 97, who also managed to win race three. This was followed by a Pimms party, and dinner for eighty celebrants in the Lough Ree clubhouse.

On Sunday, the rain belted down, but the wind was lighter, so the reef was no longer mandatory. Racing north of the Yellow Islands, saw Miss Georgina Corbett in No. 108 win race four, and race five was won by veteran sailor Frank Browne in No. 86. The final race after lunch was held in the flukey waters close to the clubhouse, and was won by Harmon Murtagh Snr and Jnr. as popular winners.

However, there were no discards in the six race series, which resulted in Miss. Corbett being declared the overall winner by one point from Dr. Mark McCormack on No. 50 which was built in 1925. For full results see below, and all SOD sailors are welcome back in 2022.

Published in Shannon One Design

#HistoricBoats - The storied tradition of wooden boat building in Fermanagh is the subject of a new exhibition at Enniskillen Library from next Monday 29 June to Saturday 4 July.

Photos, anecdotes and artefacts of the era of clinker-built boats and cots before the advent of fibreglass will be on display at the library each day between 10am and 4pm.

And organisers with Lough Erne Heritage are also looking to gather information from local people, many of whom still have valuable old-school boatbuilding knowledge, that could tell us even more about those bygone days.

Stories, photographs, cine film and images of original boats and related artefacts such as hand tools and early outboard engines - if you have them, bring them along for recording in the collection.

Published in Historic Boats
A former Olympian's 'mid-life crisis' and a love of  traditional boat building has led to a unique partnership in Roscommon where the art of clinker boat construction is being kept alive. 85–year–old boat builder Jimmy Furey, the doyene of the Shannon One Design class, took on 1988 Seoul dinghy sailor Cathy MacAleavey as his 'apprentice' last winter. The story of the 16-foot wooden dinghy they built has been recounted on RTE Television this week. Click here for the Nationwide programme by Niall Martin.
Published in Maritime TV
Royal Cork YC aims to host the largest ever gathering of National 18's. The 2011 class championship, better known locally as the 'Cock O' The North', will take place at Crosshaven from Sunday 24th to Friday 29th July 2011.

The club hopes over 50 boats will participate across three separate divisions:-

Ultimates - The modern fibreglass boats of the racing fleet.

Penultimates - The older fiberglass boats that have been hiding in garages waiting to be taken out for the 2011 championship.

Classics - The beautiful wooden clinker-built boats that have re-surfaced in Crosshaven, West Cork and further afield in recent years.

More on this class by Tom MacSweeney HERE

Published in Royal Cork YC

Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020