As ever, your favourite prawn dishes will be the star of the show at the food village in the heart of Howth from Friday 18 to Sunday 20 March.
The full programme of events is yet to be announced, but the three days of food and fun are set to kick off once again with the 'mystery dine-around' on Friday 18 March, with a wine reception and courses from some of Howth's finest seafood restaurants. (Tickets priced at €65 per head are going fast.)
In addition, this year's festival will feature an evening of music and dance celebrating Irish, Slovakian and Brazilian culture.
For more details are they are announced, visit the Dublin Bay Prawn Festival website HERE.