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Displaying items by tag: Leptospirosis

Waterways Ireland have been notified by the HSE of a number of cases of Leptospirosis reported recently following exposure to the water on the Royal Canal in North Dublin.

Individuals are instructed not to engage in swimming, diving or immersive activity such as deliberate capsizing in the waterway pending further advisory.

Any facilities/activity providers are also requested to ensure, to the best of their ability, that clients do not engage in the same activities.

The HSE further advises all individuals partaking in watersport (and in turn for activity providers to advise their clients) of the risk, which is small but real, of acquiring Leptospirosis from water-based activities.

Persons with symptoms (a flu-like illness) within a three-week period after engaging in a water-based activity should seek medical attention immediately, mentioning any watercourse exposure.

Further information on Leptospirosis is available from the HSE website. Other enquiries can be directed to [email protected] or by contacting the Waterways Ireland Communications Office on 071-9650787.

What is Leptospirosis?

Leptospirosis is a bacterial infection frequently found both in domestic and wild animals, which can spread to humans. Leptospirosis in Ireland is usually picked up from rats. The infection is spread through contact with rats, or rat urine generally.

Leptospirosis is a recreational hazard for those who participate in outdoor sports in contaminated areas and has been associated with water sports.

Occupations at risk would include veterinary surgeons, farmers, meat inspectors, butchers, abattoir and sewer workers.

High-risk water includes stagnant, dirty-looking or obviously polluted fresh water found in ditches, drains, ponds, lakes or rivers. Sea water poses less risk.

What precautions should I take?

  • Do not go swimming or boating in water which is known to be or obviously polluted.
  • Cover any cuts or abrasions with a waterproof dressing while swimming or canoeing.
  • Shower thoroughly as soon as possible following water activities.
  • Make sure the sporting clothing you wear minimises your contact with water.
  • Wash your hands after water activity, handling any animal or contaminated clothing and always before eating, drinking or smoking.
  • Clean any cuts acquired during swimming, fishing or other near-water activities. Apply first aid as soon as possible.
    Rinsing dogs who have been swimming in high risk water reduces the risk of infection.
  • High-risk workers should always wear their personal protective equipment and clothing at all times when in high risk situations.
  • If you get a flu-like illness within a three-week period after engaging in any of these activities you should visit your doctor immediately, and tell her or him of your concerns and possible exposure to dirty or stagnant water.
Published in Inland Waterways

About Brittany Ferries

In 1967 a farmer from Finistère in Brittany, Alexis Gourvennec, succeeded in bringing together a variety of organisations from the region to embark on an ambitious project: the aim was to open up the region, to improve its infrastructure and to enrich its people by turning to traditional partners such as Ireland and the UK. In 1972 BAI (Brittany-England-Ireland) was born.

The first cross-Channel link was inaugurated in January 1973, when a converted Israeli tank-carrier called Kerisnel left the port of Roscoff for Plymouth carrying trucks loaded with Breton vegetables such as cauliflowers and artichokes. The story, therefore, begins on 2 January 1973, 24 hours after Great Britain's entry into the Common Market (EEC).

From these humble beginnings however, Brittany Ferries as the company was re-named quickly opened up to passenger transport, then became a tour operator.

Today, Brittany Ferries has established itself as the national leader in French maritime transport: an atypical leader, under private ownership, still owned by a Breton agricultural cooperative.

Eighty five percent of the company’s passengers are British.

Key Brittany Ferries figures:

  • Turnover: €202.4 million (compared with €469m in 2019)
  • Investment in three new ships, Galicia plus two new vessels powered by cleaner LNG (liquefied natural gas) arriving in 2022 and 2023
  • Employment: 2,474 seafarers and shore staff (average high/low season)
  • Passengers: 752,102 in 2020 (compared with 2,498,354 in 2019)
  • Freight: 160,377 in 2020 (compared with 201,554 in 2019)
  • Twelve ships operating services that connect France, the United Kingdom, Ireland and Spain (non-Covid year) across 14 routes
  • Twelve ports in total: Bilbao, Santander, Portsmouth, Poole, Plymouth, Cork, Rosslare, Caen, Cherbourg, Le Havre, Saint-Malo, Roscoff
  • Tourism in Europe: 231,000 unique visitors, staying 2.6 million bed-nights in France in 2020 (compared with 857,000 unique visitors, staying 8,7 million bed-nights in 2019).