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The Marine Institute is having a Summer Fête – Family Fun Pirate Day at its headquarters, Rinville, Oranmore on Sunday 11th July from 1.00 pm to 5.30 pm in aid of Galway Lifeboat. Admission is free.The fun day offers a great opportunity to meet friends, enjoy a range of cakes, tasty treats and a sausage sizzle courtesy of the Harbour Hotel, Kylemore Abbey and Compass Catering, while listening to live music overlooking Galway Bay. There will be items to purchase and a range of activities for all the family including face painting, cartoon classes, magic show, bouncy castles, art & crafts, marine displays and lots more fun activities and games."Since many of our staff go to sea on research surveys we appreciate the work done by the Galway Lifeboat and are anxious to help in any way we can," said Marine Institute CEO Dr. Peter Heffernan. "The event promises to be a fun-packed day for adults and children alike - particularly those who are interested in learning more about the work of the Marine Institute and the marine community in Galway".For those interested in viewing the architecture of the Institute's award winning building, tours will be available throughout the afternoon.The Marine Institute wishes to thank all of the exhibitors, sponsors and contributors taking part in the Summer Fête in aid of the Galway Lifeboats Ireland.All proceeds from the day will go to Galway Lifeboats.Further information is available on the Marine Institute's web site at www.marine.ie
The Marine Institute is having a Summer Fête – Family Fun Pirate Day at its headquarters, Rinville, Oranmore on Sunday 11th July from 1.00 pm to 5.30 pm in aid of Galway Lifeboat. Admission is free.
The fun day offers a great opportunity to meet friends, enjoy a range of cakes, tasty treats and a sausage sizzle courtesy of the Harbour Hotel, Kylemore Abbey and Compass Catering, while listening to live music overlooking Galway Bay. There will be items to purchase and a range of activities for all the family including face painting, cartoon classes, magic show, bouncy castles, art & crafts, marine displays and lots more fun activities and games.
"Since many of our staff go to sea on research surveys we appreciate the work done by the Galway Lifeboat and are anxious to help in any way we can," said Marine Institute CEO Dr. Peter Heffernan. "The event promises to be a fun-packed day for adults and children alike - particularly those who are interested in learning more about the work of the Marine Institute and the marine community in Galway".
For those interested in viewing the architecture of the Institute's award winning building, tours will be available throughout the afternoon.
The Marine Institute wishes to thank all of the exhibitors, sponsors and contributors taking part in the Summer Fête in aid of the Galway Lifeboats Ireland.
All proceeds from the day will go to Galway Lifeboats.
Further information is available on the Marine Institute's web site at www.marine.ie

Published in Marine Science

Members of Ballyglass RNLI responded to an emergency callout yesterday (Sunday 20 June 2010) afternoon for a man reported missing after he went swimming in a remote mountain lake outside Bangor Erris in County Mayo.  The volunteer lifeboat crew were unable to take their inshore lifeboat inland to the lake as the location was extremely remote but they are trained in search and rescue techniques and were called on to assist.

The request for help was received by Ballyglass RNLI Coxswain JT Gaughan from the Gardai at 4.10pm yesterday (Sunday 20 June 2010) when the girlfriend of the man reported him missing after he had gone for a swim in Stoney Lake.  The mountain lake is three miles from the nearest road and in very rough terrain.  The lifeboat crew along with the Gardai, Belmullet Sub Aqua Club, the Coast Guard and members of the North Western Regional fisheries board immediately went to give assistance.

Due to the remote access of the lake the Irish Coast Guard helicopter carried the search and rescue teams as near to the location as it could safely land and a search of the lake commenced.  The search was called off at 10.30pm and was resumed first thing this morning.  A man was recovered at approximately 10am and pronounced dead at the scene.  His body has been taken to Castlebar hospital.

Commenting on the callout Ballyglass RNLI Coxswain JT Gaughan said,  "this was a very sad and difficult callout for all involved.  Everyone in the community and the various search and rescue agencies worked together in extremely challenging conditions to search for the young man.  Our condolences go out to his family and friends."

Published in RNLI Lifeboats
Tagged under
21st June 2010

Man Found Safe and Well

The man whom had been thought missing near Baltimore in West Cork has been located safe and well. All rescue services have been stood down. It is a reminder of the importance of letting people know where you are and where you are going.


Published in RNLI Lifeboats
Tagged under

The RNLI Inshore Lifeboat Bessie was called to assist in a search for a man who failed to make a pre-arranged meeting with a friend in Baltimore yesterday. The man had been camping on the Islands of Roaring Water Bay, and had left his Jeep in Baltimore. When the alert was raised at 20:18, it was unclear where the man might have been intending to stay that night. A search was initiated by Helmsman John Kearney and crewmen Micheal Cottrell and Paul O’Driscoll extending from Barlogue Creek at the mouth of Lough Hyne and into Roaring Water Bay. The Schull inshore lifeboat and the Coast guard helicopter were also involved in the search. The search was stood down last night as darkness fell and recommenced this morning at 05:15 with Helmsman Kieran Collins and crewmen Ronan Sheehy and Jim Baker on board the RNLI inshore lifeboat Bessie.



Published in RNLI Lifeboats
Tagged under

Both the all-weather lifeboat and inshore lifeboat based in Baltimore Harbour were called to give assistance on Saturday evening 19th June.

The inshore lifeboat Bessie was called at 18:45 to standby a 58ft motor yacht that was disabled and adrift in Glandore Harbour having hit a rock. Helmsman Youen Jacob assisted by crewmen Kieran Collins and Diarmuid Collins stoody by alongside the Courtmacsherry lifeboat as the motor yacht was towed to safety in Union Hall.

The inshore lifeboat has just been returned to its compound on the pier, when a second alert was raised at 22.25. This time the all-weather lifeboat Hilda Jarrett, responded to a medical emergency on Cape Clear Island. The Public Health Nurse stabilised the casualty prior to the young man being taken on board at North Harbour on Cape Clear Island.. The ambulance service met the lifeboat on its return to Baltimore to transfer the casualty to hospital. The lifeboat was returned to base at 00.10 on Sunday morning. Coxswain Kieran Cotter, was assisted by his crew of Micheal Cottrell, Don O’Donovan, Diarmuid Collins, Brian Ormond, Simon Duggan and John O’Flynn. Remarkably Baltimore lifeboats newest recruit, Diarmuid Collins, attended at  both calls.

These two incidents demonstrate the versatility of the RNLI lifeboat capacity at Baltimore. The inshore lifeboat is a twin engine Atlantic 75 RIB, purpose designed for rapid response to inshore emergencies, whilst the larger all-weather lifeboat is suited to long range calls and medical evacuations.


Published in RNLI Lifeboats

Wicklow RNLI crewmember Brian Sinnott is to compete in the 2010 Round Ireland Yacht Race on Sunday. The lifeboat volunteer is one of 15 young people who will crew the yacht Pride of Wicklow in the race around the Irish coast. Which starts at Midday on Sunday 20th July in Wicklow bay. Lifeboat mascot Stormy Stan joined Brian at the East pier on Thursday evening to wish him the best of luck on behalf of the crew in the 704 mile race.

_MG_6387

More on the Round Ireland Yacht Race:

Round Ireland Yacht Race 2010 Review

Round Ireland Yacht Race, Ireland's top offshore fixture

A Round up of 80 stories on the 2010 Round Ireland Yacht Race
Published in Round Ireland
Tagged under
Dun Laoghaire RNLI's new inshore lifeboat had its first service call-out last night when a couple became stranded at high-tide on the coast near Blackrock. Both were uninjured and were brought to safety by the three-person crew of the boat.

The incident occurred shortly after 11.00pm when the pair realised their route off the rocky outcrop at Maretimo was cut-off by the incoming tide since their arrival on foot earlier in the day. The location is a scenic though lesser-known beauty-spot that features a disused Victorian-era harbour as well as other derelict structures.

The new IB1-type Inshore Lifeboat (ILB) was replaced the existing D-Class boat at Dun Laoghaire last Thursday and last night's service was the first
for the new boat that features a larger engine, faster speed and improved navigation capabilities.

Published in RNLI Lifeboats

At around 11.45 this morning Belfast Coastguard received an urgent call for assistance to the Newtownards sailing club where four people were in difficulty, two of them children. One man is unconscious, and in a poor way.

An upside down Lazer 2000 dinghy was spotted by a sailing instructor who went to render assistance to those in the water. The crew of a further incoming rigid inflatable boat also helped.

A man in his 50s was then pulled from the water and brought ashore. He is in a very poor way and cardio pulmonary resuscitation has been administered both in the incoming vessel and ashore.  The second adult who had been in the upturned dinghy also assisted. Two children who were also in the water are cold, wet and in a state of shock but otherwise unharmed. All four were wearing lifejackets but the lifejacket on the casualty did not inflate.

The Portaferry inshore lifeboats were launched plus the Bangor Coastguard Rescue Team attended. Local police were also in attendance. An ambulance is also on scene.

Rob Steventon, Watch Manager at Belfast Coastguard said

"Along with the Police we are still gathering further details, but  we do not know as yet how long the dinghy had been upturned or how long they had been in the water as the first report was by someone who was going out on to the water and had seen the hull of the craft.

"We urge boaters strongly to check their life saving equipment and general safety equipment to ensure everything is working correctly. The Marine Accident Investigation Branch has been informed."

Published in RNLI Lifeboats

Pupils from 2nd Class of Holy Rosary Girls Primary School visited Wicklow RNLI lifeboat Station on Thursday 10th June. They were greeted by some of the volunteer crew and given a tour of the boathouse and the 2 lifeboats on station, they also had the opportunity to try on some of the kit the crew wear and learn about the role of the RNLI in the local community. As the tour concluded teacher Miss Byrne stepped forward to say the girls had recently made their first holy communion and they would like to donate some of the money they received to Wicklow RNLI.

John Hayden who coordinated the visit accepted the donation from the pupils and thanked them for the generous gesture, saying the money would allow the charity to continue saving lives along the Wicklow Coast.

The RNLI Road Show will be in Wicklow during the sail fest weekend, local Sea Safety volunteer Alan Murphy will be available to give free advice on various aspects of safety  including lifejacket maintenance. The road show will be located at the RNLI lifeboat Station.

The Annual Wicklow RNLI Model boat day takes place on Sunday 20th June during the Sail Fest , the venue is the South Quay Shed at Wicklow Harbour from 2pm-5pm , all types of model boats and lifeboats will be on display in a indoor pool , this is a free event and all are welcome.

 

rnli_school01

John Hayden of Wicklow RNLI Lifeboat Station accepting the donation from the Holy Rosary pupils - photo RNLI Wicklow

Published in RNLI Lifeboats

Crosshaven RNLI Lifeboat went to the aid of an eighteen foot yacht on passage from the Kinsale area to Crosshaven this evening. The yacht with two persons on board suffered mechanical failure and was having trouble making way into a headwind.

Initially, the yacht was assisted by the motor Cruiser “Callie” who took them on initial tow and informed the Coastguard in Valentia who made the decision to Launch the Crosshaven lifeboat at 7pm. The Volunteer crew made up of  Helm Con Crowley with Vincent Fleming and Ritchie Kelleher made their way to the rendezvous between the Cork Bouy and Rennies Point and relieved the motor cruiser of the tow. Crewman Ritchie Kelleher

Boarded the yacht and helped rig the tow for the 40 minute journey back to Crosshaven where the yacht was secured.


Published in RNLI Lifeboats
Page 319 of 320

Aquaculture Information

Aquaculture is the farming of animals in the water and has been practised for centuries, with the monks farming fish in the middle ages. More recently the technology has progressed and the aquaculture sector is now producing in the region of 50 thousand tonnes annually and provides a valuable food product as well as much needed employment in many rural areas of Ireland.

A typical fish farm involves keeping fish in pens in the water column, caring for them and supplying them with food so they grow to market size. Or for shellfish, containing them in a specialised unit and allowing them to feed on natural plants and materials in the water column until they reach harvestable size. While farming fish has a lower carbon and water footprint to those of land animals, and a very efficient food fed to weight gain ratio compared to beef, pork or chicken, farming does require protein food sources and produces organic waste which is released into the surrounding waters. Finding sustainable food sources, and reducing the environmental impacts are key challenges facing the sector as it continues to grow.

Salmon is the most popular fish bought by Irish families. In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.

Aquaculture in Ireland

  • Fish and shellfish are farmed in 14 Irish coastal counties.
  • Irish SMEs and families grow salmon, oysters, mussels and other seafood
  • The sector is worth €150m at the farm gate – 80% in export earnings.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming
  • Aquaculture is a strong, sustainable and popular strategic asset for development and job creation (Foodwise 2025, National Strategic Plan, Seafood
  • Operational Programme 2020, FAO, European Commission, European Investment Bank, Harvesting Our Ocean Wealth, Silicon Republic, CEDRA)
    Ireland has led the world in organically certified farmed fish for over 30 years
  • Fish farm workers include people who have spent over two decades in the business to school-leavers intent on becoming third-generation farmers on their family sites.

Irish Aquaculture FAQs

Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, and involves cultivating freshwater and saltwater populations under controlled conditions- in contrast to commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, mariculture, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming.

About 580 aquatic species are currently farmed all over the world, according to the UN Food and Agriculture Organisation (FAO), which says it is "practised by both some of the poorest farmers in developing countries and by multinational companies".

Increasing global demand for protein through seafood is driving increasing demand for aquaculture, particularly given the pressures on certain commercially caught wild stocks of fish. The FAO says that "eating fish is part of the cultural tradition of many people and in terms of health benefits, it has an excellent nutritional profile, and "is a good source of protein, fatty acids, vitamins, minerals and essential micronutrients".

Aquaculture now accounts for 50 per cent of the world's fish consumed for food, and is the fastest-growing good sector.

China provides over 60 per cent of the world's farmed fish. In Europe, Norway and Scotland are leading producers of finfish, principally farmed salmon.

For farmed salmon, the feed conversion ratio, which is the measurement of how much feed it takes to produce the protein, is 1.1, as in one pound of feed producing one pound of protein, compared to rates of between 2.2 and 10 for beef, pork and chicken. However, scientists have also pointed out that certain farmed fish and shrimp requiring higher levels of protein and calories in feed compared to chickens, pigs, and cattle.

Tilapia farming which originated in the Middle East and Africa has now become the most profitable business in most countries. Tilapia has become the second most popular seafood after crab, due to which its farming is flourishing. It has entered the list of best selling species like shrimp and salmon.

There are 278 aquaculture production units in Ireland, according to Bord Iascaigh Mhara (BIM) *, producing 38,000 tonnes of finfish and shellfish in 2019 and with a total value of €172 million

There are currently almost 2,000 people directly employed in Irish aquaculture in the Republic, according to BIM.

BIM figures for 2019 recorded farmed salmon at almost 12,000 tonnes, valued at €110 million; rock oysters reached 10,300 tonnes at a value of €44 million; rope mussels at 10,600 tonnes were valued at €7 million; seabed cultured mussels at 4,600 tonnes were valued at €7 million; "other" finfish reached 600 tonnes, valued at €2 million and "other" shellfish reached 300 tonnes, valued at €2 million

Irish aquaculture products are exported to Europe, US and Asia, with salmon exported to France, Germany, Belgium and the US. Oysters are exported to France, with developing sales to markets in Hong Kong and China. France is Ireland's largest export for mussels, while there have been increased sales in the domestic and British markets.

The value of the Irish farmed finfish sector fell by five per cent in volume and seven per cent in value in 2019, mainly due to a fall on salmon production, but this was partially offset by a seven per cent increased in farmed shellfish to a value of 60 million euro. Delays in issuing State licenses have hampered further growth of the sector, according to industry representatives.

Fish and shellfish farmers must be licensed, and must comply with regulations and inspections conducted by the Sea Fisheries Protection Authority and the Marine Institute. Food labelling is a function of the Food Safety Authority of Ireland. There is a long backlog of license approvals in the finfish sector, while the Department of Agriculture, Food and Marine says it is working to reduce the backlog in the shellfish sector.

The department says it is working through the backlog, but notes that an application for a marine finfish aquaculture licence must be accompanied by either an Environmental Impact Statement (EIS) or an Environmental Impact Assessment Report (EIAR). As of October 2020, over two-thirds of applications on hand had an EIS outstanding, it said.

The EU requires member states to have marine spatial plans by 2021, and Ireland has assigned responsibility to the Department of Housing, Planning and Local Government for the National Marine Planning Framework (NMPF). Legislation has been drawn up to underpin this, and to provide a "one stop shop" for marine planning, ranging from fish farms to offshore energy – as in Marine Planning and Development Management Bill. However, the Department of Agriculture, Food and Marine confirmed last year that it intends to retain responsibility for aquaculture and sea-fisheries related development – meaning fish and shellfish farmers won't be able to avail of the "one stop shop" for marine planning.

Fish and shellfish health is a challenge, with naturally occurring blooms, jellyfish and the risk of disease. There are also issues with a perception that the sector causes environmental problems.

The industry has been on a steep learning curve, particularly in finfish farming, since it was hailed as a new future for Irish coastal communities from the 1970s – with the State's Electricity Supply Board being an early pioneer, and tobacco company Carrolls also becoming involved for a time. Nutrient build up, which occurs when there is a high density of fish in one area, waste production and its impact on depleting oxygen in water, creating algal blooms and "dead zones", and farmers' use of antibiotics to prevent disease have all been concerns, and anglers have also been worried about the impact of escaped farmed salmon on wild fish populations. Sea lice from salmon farmers were also blamed for declines in sea trout and wild salmon in Irish estuaries and rivers.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

Yes, as it is considered to have better potential for controlling environmental impacts, but it is expensive. As of October 2020, the department was handling over 20 land-based aquaculture applications.

The Irish Farmers' Association has represented fish and shellfish farmers for many years, with its chief executive Richie Flynn, who died in 2018, tirelessly championing the sector. His successor, Teresa Morrissey, is an equally forceful advocate, having worked previously in the Marine Institute in providing regulatory advice on fish health matters, scientific research on emerging aquatic diseases and management of the National Reference Laboratory for crustacean diseases.

BIM provides training in the national vocational certificate in aquaculture at its National Fisheries College, Castletownbere, Co Cork. It also trains divers to work in the industry. The Institute of Technology Carlow has also developed a higher diploma in aqua business at its campus in Wexford, in collaboration with BIM and IFA Aquaculture, the representative association for fish and shellfish farming.

© Afloat 2020

At A Glance - Irish Aquaculture

  • Fish and shellfish are farmed in 14 Irish coastal counties
  • Salmon is the most popular fish bought by Irish families. 
  • In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming

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