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Displaying items by tag: Schull

The first West Cork interclub race of the season was staged over the holiday weekend in idyllic conditions.

Starting in Schull Harbour, the ten-boat fleet rounded Western Calf Island and travelled through the Gascanane Sound before finishing off the Wallis Buoy in Baltimore Harbour.

Commodore Peter O Flynn welcomed the competitors to the prizegiving at Baltimore Sailing Club and expressed his delight that the interclub competitions had resumed, having lapsed for a number of years.

Tony O'Brien's J109 Tighey Boy was a winner on IRC in the Inter Club Schull-Baltimore race Photo: Bob BatemanTony O'Brien's J109 Tighey Boy was a winner on IRC in the Inter Club Schull-Baltimore race Photo: Bob Bateman

Schull Harbour Sailing Club commodore Mark Murphy exchanged club pennants with his counterpart and confirmed that the next combined event would be the 3 Square Miles trophy, which will finish on Cape Clear Island on the 22nd of June.

The Eurostyle trophy for Echo was won by the Duggan family on Manzanita, while in IRC, it was another victory for Tony O'Brien, sailing with a large family crew on Tighey Boy.

Published in West Cork
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Directors of the Schull Community Harbour Development Company Limited (SCHDC) say they have met to discuss “next actions” and “continue to consider all options available” following the expiry of planning permission for redevelopment of the West Cork harbour.

In a letter to its supporters, the SCHDC provided a timeline of its efforts over the last 20 years to get the project over the line.

Planning permission was initially granted in 2007, and further extended in 2017, for works that were to include various pier improvements such as an extension and floating pontoon, as well as a 225-berth marina.

However, two separate applications for funding under the Rural Regeneration Fund were unsuccessful, despite what the SCHDC claims was a “commitment that funding would be approved”.

Cork County Council subsequently refused to submit the project for the third tranche of funding, as previously reported on Afloat.ie, instead backing the Dursey Island cable car which itself was unsuccessful in securing funding.

Schull’s community-procured pontoon was opened to the public in mid 2018 | Credit: Robert BatemanSchull’s community-procured pontoon was opened to the public in mid 2018 | Credit: Robert Bateman

Last year, the company’s application for a further extension of planning permission was refused by the local authority. An appeal to An Bord Pleanála was also rejected as not within its remit, and planning permission officially expired in October.

“As board members, we are deeply disappointed that we have, to date, been unable to deliver this project as we had earnestly hoped we could,” the company writes.

“The project would be of enormous benefit to Schull, the Mizen and wider West Cork economy and appears to have had broad political support. Unfortunately, this support was insufficient to get the project over the line on this occasion.”

One “notable success” of its efforts, the company says, was the provision of a new walkway and community pontoon delivered by Cork County Council in 2018 which “clearly demonstrates the need and potential of our overall project proposals”.

The company concluded: “We wish to express our thanks to all the subscribers and supporters of the initiative and will of course provide further information as it becomes available.”

Published in West Cork
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When Rocco Wright of Howth – then 15 – pulled the All-Ireland Junior Title out of the hat in the final race at Schull, West Cork a year ago, his Houdini skills were widely noted, emphasised by the fact that he seemed to think it was simply a matter of letting others make more mistakes. But then, this Summer in the Youth Worlds 2022 in The Netherlands in the ILCA 6 Division, it was thought that going into the final race, he might just grab the silver. But lo and behold, others went asunder and he snatched the Gold – it was Houdini all over again.

Thus his techniques will be under close scrutiny in Schull this weekend, as he’s defending the junior title, crewed this time round by clubmate and fellow ILCA 6 International Luke Turvey, where last year it was Nathan van Steenberge.

Rocco Wright (left) and crewmate Nathan van Steenberge in Schull after winning the 2021 Junior ChampionshipRocco Wright (left) and crewmate Nathan van Steenberge in Schull after winning the 2021 Junior Championship

For quite some time now the Juniors have been firmly set in using the Schull TR3.6s developed by David Harte of the Fastnet Outdoor & Marine Centre. It makes for a very clearcut organisational challenge in a picturesque setting very popular with parents, as the lack of driving licences among the contenders means they simply have to take a late season weekend break at an attractive destination to ensure their junior superstar can compete.

Perfect late season venue – the All Ireland Junior Championship under way at SchullPerfect late season venue – the All Ireland Junior Championship under way at Schull

And certainly as the entry list indicates, this year’s lineup really is representative of all Ireland, and some folk will have to travel very far indeed. But with Junior Sailing by its very nature being always in a state of flux with rapidly-rising new talent, we’ll leave it to others to be rash enough to make predictions.

ENTRY LIST NATIONAL JUNIOR TITLE 2022

HELM

CLASS

CLUB

CREW

Adam McGrady

420

Galway Bay Sailing Club

Alastair O’Sullivan

Isha Duggan

Optimist

Female Wildcard

Liam Duggan

Fiachra Geraghty -McDonnell

ILCA 6

Royal St. George Yacht Club

Caoilinn Geraghty-McDonnell

Rocco Wright

ILCA 6

Howth Yacht Club

Luke Turvey

Harry Dunne

Optimist

Howth Yacht Club

Charlie Keating

Ben O’Shaughnessy

29er

Royal Cork Yacht Club

Ethan Spain

Riona McMorrow Moriarty

Topper

Female Wildcard

Eimer McMorrow Moriarty

Alexander Fought

Mirror

Blessington Sailing Club

Jack McNaughton

Lucia Cullen

29er

Royal St. George Yacht Club

Alana Twomey

Max Cully

Gp14

Blessington Sailing Club

Tighe Wardell

Trevor Bolger

Team Racing

Royal St. George Yacht Club

Russell Bolger

Conor Cronin

Optimist

Malahide Yacht Club

William Walsh

Patrick Foley

RS Feva

Presidents Choice

Seth Walker

Georgia Goodbody

Waszp

Royal Irish Yacht Club

Emily Conan

Hannah Dadley-Young

ILCA 4

Ballyholme Yacht Club

Annika Hunter

Archie Daly

Team Racing

Royal St. George Yacht Club

Michael Crosbie

Published in Youth Sailing
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Cork county councillors have expressed further frustration at the local authority’s decision not to submit the Schull Harbour regeneration project for rural development funding.

As previously reported on Afloat.ie, hopes for the multi-million-euro improvement scheme for the West Cork sailing centre were dashed at the end of last year as the project’s planning permission is running out.

The Southern Star reports that while the deadline for submissions passed more than a month ago, councillors have continued to criticise the authority for its decision.

It’s understood county engineers were of the position that construction would not begin until just weeks before expiry of planning permission in October 2022, though this situation has been repudiated by the harbour company.

However, the administration has also warned that any renewed planning permission for the harbour breakwater portion of the development — which was rejected by An Bord Pleanála — “could be much more difficult to obtain” than before.

The Southern Star has more on the story HERE.

Published in Irish Harbours
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Hopes for funding for a massive regeneration of Schull Harbour have been dashed as its planning permission is running out.

According to the Southern Star, in the West Cork sailing centre has twice been proposed by Cork County Council for rural regeneration funding administered by the Department of Rural Affairs.

The €5 million plans, which follow on from the community-procured pontoon that opened in mid-2018, include a 225-berth marina and slipway with a breakwater.

But a meeting in November heard that even if the project were to be approved, construction would not begin until a month shy of is planning permission expiry in October 2022.

It’s reported that factors influencing the change in stance include the refusal of the breakwater portion of the development, which raises conservation concerns.

Now the council has been asked to explain its about-face on the matter after “20 odd years of hard work”.

Writing to the same newspaper, local resident and businessman Denis Quinlan says he is “deeply concerned at the flippant response of Cork County Council to this very important project that could mean so much to the commercial sustainability of the entire Mizen peninsula”.

The Southern Star has more on the story HERE.

Update 30 December 2020: The story has been edited to clarify the statement on the refusal of planning permission for the breakwater. The original statement misconstrued its relationship to local conservation concerns.

Published in Irish Harbours
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The first race of the West Cork sailing season took place on Saturday in murky conditions with intermittent foggy spells and light rain making it a tough return to sailing for the Schull harbour sailing fleet.

The seven yachts had a tough double beat up Long Island Sound in a freshening southwest wind. In a time of necessary adherence to social distancing, the club ran a ferry service limiting the transfer of each crew as a single pod.

The seven boat fleet had a tough windward leg up Long Island SoundThe seven boat fleet had tough windward legs up Long Island Sound

The traditional apres sail prize presentation is currently cancelled with Tony O Brien's Excelsior on his first outing with the club receiving his victory news online.

The Schull Harbour Race Committee for the first race of the 2020 seasonPreparing to go afloat at Schull Harbour for the first race of the 2020 season

Published in West Cork
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After a weekend of lift-ins for cruiser fleets around the country that marks the beginning of the 2019 sailing season, the current strong south-east winds led to a disappointing start for one cruiser skipper in the popular boating centre of Schull, West Cork.

The boat beached near enough to the slipway in 'appalling conditions', according to local sources, so the hope now is that it should be possible to get a crane into position to lift her and restart the 2019 season.

 

Published in West Cork
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Calves Week Regatta in West Cork gets a boost when it begins in two weeks time with the completion of the new North Harbour pontoon in Schull this week.

The new pontoon that comes complete with a purpose-built walkway was finished this week as our photo above shows.

As Afloat.ie reported on July 10th, the long-awaited facility at the popular boating harbour finally got underway with the arrival of a jack-up rig for pile driving.

And it wasn't long before the piling was completed as Afloat.ie reported on July 23rd

"The pontoon is a boon for Calves Week Regatta"

According to Schull Harbour Sailing Club, the contract for the pontoon was expected to take six weeks to complete, but due to favourable weather the contractor, L&M Keating has completed it well ahead of schedule, a boon for Calves Week and other activities at the boating centre.

Published in West Cork
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Piledriving for Schull Harbour's new North Harbour pontoon is finished and the new pontoons are to be floated into position this week writes Bob Bateman

A crane is now on site to lift the walkway into position.

As Afloat.ie reported previously, the long-awaited pontoon at the popular boating harbour in Schull, West Cork got finally underway earlier this month.

According to Schull Harbour Sailing Club, the contract for the pontoon was expected to take six weeks to complete, but due to favourable weather the contractor, L&M Keating expects to have it completed for Calves Week in early August.

The harbour got a further boost this week when it was announced Schull was among 18 Cork coastal communities to benefit from funding for its regatta.

Schull harbour north pontoon1The safe and surprisingly sheltered north harbour, is open only to gales from the south, is home to many waterborne activities Photo: Bob BatemanSchull harbour north pontoon1Schull harbour north pontoon1The Ocean Explorer work vessel was involved in the installation of the new Schull Harbour pontoon this month Photo: Bob BatemanSchull harbour north pontoon1

Published in West Cork
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The long-awaited pontoon at the popular boating harbour in Schull, West Cork looks to be finally underway with the arrival, this week, of a jack-up rig for pile driving.

As Afloat.ie reported in April, the Department of the Marine gave €112,500 for the installation of the pontoon which the local community has already procured at Schull in West Cork.

According to Schull Harbour Sailing Club, the contract for the North Harbour pontoon was expected to take six weeks to complete, but due to favourable weather the contractor L&M Keating are expecting to have it completed for Calves Week in early August.

Other West Cork locations also got funding for improvements - €56,250 for Glengarriff Pier to upgrade and improve the existing pier, including new steel steps and safety rails.

Work has also recently been completed to new boating facilities at Cape Clear Island, as Afloat.ie reported here.

As our picture above shows the new Schull facility will be a welcome addition in the popular harbour for both commercial and leisure craft. It's another valuable asset for boaters exploring the sailing wonders of West Cork.

Published in West Cork
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Aquaculture Information

Aquaculture is the farming of animals in the water and has been practised for centuries, with the monks farming fish in the middle ages. More recently the technology has progressed and the aquaculture sector is now producing in the region of 50 thousand tonnes annually and provides a valuable food product as well as much needed employment in many rural areas of Ireland.

A typical fish farm involves keeping fish in pens in the water column, caring for them and supplying them with food so they grow to market size. Or for shellfish, containing them in a specialised unit and allowing them to feed on natural plants and materials in the water column until they reach harvestable size. While farming fish has a lower carbon and water footprint to those of land animals, and a very efficient food fed to weight gain ratio compared to beef, pork or chicken, farming does require protein food sources and produces organic waste which is released into the surrounding waters. Finding sustainable food sources, and reducing the environmental impacts are key challenges facing the sector as it continues to grow.

Salmon is the most popular fish bought by Irish families. In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.

Aquaculture in Ireland

  • Fish and shellfish are farmed in 14 Irish coastal counties.
  • Irish SMEs and families grow salmon, oysters, mussels and other seafood
  • The sector is worth €150m at the farm gate – 80% in export earnings.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming
  • Aquaculture is a strong, sustainable and popular strategic asset for development and job creation (Foodwise 2025, National Strategic Plan, Seafood
  • Operational Programme 2020, FAO, European Commission, European Investment Bank, Harvesting Our Ocean Wealth, Silicon Republic, CEDRA)
    Ireland has led the world in organically certified farmed fish for over 30 years
  • Fish farm workers include people who have spent over two decades in the business to school-leavers intent on becoming third-generation farmers on their family sites.

Irish Aquaculture FAQs

Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, and involves cultivating freshwater and saltwater populations under controlled conditions- in contrast to commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, mariculture, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming.

About 580 aquatic species are currently farmed all over the world, according to the UN Food and Agriculture Organisation (FAO), which says it is "practised by both some of the poorest farmers in developing countries and by multinational companies".

Increasing global demand for protein through seafood is driving increasing demand for aquaculture, particularly given the pressures on certain commercially caught wild stocks of fish. The FAO says that "eating fish is part of the cultural tradition of many people and in terms of health benefits, it has an excellent nutritional profile, and "is a good source of protein, fatty acids, vitamins, minerals and essential micronutrients".

Aquaculture now accounts for 50 per cent of the world's fish consumed for food, and is the fastest-growing good sector.

China provides over 60 per cent of the world's farmed fish. In Europe, Norway and Scotland are leading producers of finfish, principally farmed salmon.

For farmed salmon, the feed conversion ratio, which is the measurement of how much feed it takes to produce the protein, is 1.1, as in one pound of feed producing one pound of protein, compared to rates of between 2.2 and 10 for beef, pork and chicken. However, scientists have also pointed out that certain farmed fish and shrimp requiring higher levels of protein and calories in feed compared to chickens, pigs, and cattle.

Tilapia farming which originated in the Middle East and Africa has now become the most profitable business in most countries. Tilapia has become the second most popular seafood after crab, due to which its farming is flourishing. It has entered the list of best selling species like shrimp and salmon.

There are 278 aquaculture production units in Ireland, according to Bord Iascaigh Mhara (BIM) *, producing 38,000 tonnes of finfish and shellfish in 2019 and with a total value of €172 million

There are currently almost 2,000 people directly employed in Irish aquaculture in the Republic, according to BIM.

BIM figures for 2019 recorded farmed salmon at almost 12,000 tonnes, valued at €110 million; rock oysters reached 10,300 tonnes at a value of €44 million; rope mussels at 10,600 tonnes were valued at €7 million; seabed cultured mussels at 4,600 tonnes were valued at €7 million; "other" finfish reached 600 tonnes, valued at €2 million and "other" shellfish reached 300 tonnes, valued at €2 million

Irish aquaculture products are exported to Europe, US and Asia, with salmon exported to France, Germany, Belgium and the US. Oysters are exported to France, with developing sales to markets in Hong Kong and China. France is Ireland's largest export for mussels, while there have been increased sales in the domestic and British markets.

The value of the Irish farmed finfish sector fell by five per cent in volume and seven per cent in value in 2019, mainly due to a fall on salmon production, but this was partially offset by a seven per cent increased in farmed shellfish to a value of 60 million euro. Delays in issuing State licenses have hampered further growth of the sector, according to industry representatives.

Fish and shellfish farmers must be licensed, and must comply with regulations and inspections conducted by the Sea Fisheries Protection Authority and the Marine Institute. Food labelling is a function of the Food Safety Authority of Ireland. There is a long backlog of license approvals in the finfish sector, while the Department of Agriculture, Food and Marine says it is working to reduce the backlog in the shellfish sector.

The department says it is working through the backlog, but notes that an application for a marine finfish aquaculture licence must be accompanied by either an Environmental Impact Statement (EIS) or an Environmental Impact Assessment Report (EIAR). As of October 2020, over two-thirds of applications on hand had an EIS outstanding, it said.

The EU requires member states to have marine spatial plans by 2021, and Ireland has assigned responsibility to the Department of Housing, Planning and Local Government for the National Marine Planning Framework (NMPF). Legislation has been drawn up to underpin this, and to provide a "one stop shop" for marine planning, ranging from fish farms to offshore energy – as in Marine Planning and Development Management Bill. However, the Department of Agriculture, Food and Marine confirmed last year that it intends to retain responsibility for aquaculture and sea-fisheries related development – meaning fish and shellfish farmers won't be able to avail of the "one stop shop" for marine planning.

Fish and shellfish health is a challenge, with naturally occurring blooms, jellyfish and the risk of disease. There are also issues with a perception that the sector causes environmental problems.

The industry has been on a steep learning curve, particularly in finfish farming, since it was hailed as a new future for Irish coastal communities from the 1970s – with the State's Electricity Supply Board being an early pioneer, and tobacco company Carrolls also becoming involved for a time. Nutrient build up, which occurs when there is a high density of fish in one area, waste production and its impact on depleting oxygen in water, creating algal blooms and "dead zones", and farmers' use of antibiotics to prevent disease have all been concerns, and anglers have also been worried about the impact of escaped farmed salmon on wild fish populations. Sea lice from salmon farmers were also blamed for declines in sea trout and wild salmon in Irish estuaries and rivers.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

Yes, as it is considered to have better potential for controlling environmental impacts, but it is expensive. As of October 2020, the department was handling over 20 land-based aquaculture applications.

The Irish Farmers' Association has represented fish and shellfish farmers for many years, with its chief executive Richie Flynn, who died in 2018, tirelessly championing the sector. His successor, Teresa Morrissey, is an equally forceful advocate, having worked previously in the Marine Institute in providing regulatory advice on fish health matters, scientific research on emerging aquatic diseases and management of the National Reference Laboratory for crustacean diseases.

BIM provides training in the national vocational certificate in aquaculture at its National Fisheries College, Castletownbere, Co Cork. It also trains divers to work in the industry. The Institute of Technology Carlow has also developed a higher diploma in aqua business at its campus in Wexford, in collaboration with BIM and IFA Aquaculture, the representative association for fish and shellfish farming.

© Afloat 2020

At A Glance - Irish Aquaculture

  • Fish and shellfish are farmed in 14 Irish coastal counties
  • Salmon is the most popular fish bought by Irish families. 
  • In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming

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