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Displaying items by tag: Svitzer tugs

Svitzer's 22 strong fleet of tugs operating in Peel Ports locations in the UK have successfully been converted from Marine Gas Oil (MGO) to Hydrogenated Vegetable Oil (HVO).

Annual emission reductions of close to 15,000 tonnes of CO2 are expected in support of Peel Ports’ net zero by 2040 commitment.

Peel Ports, the second largest ports group in the UK, enabling businesses to benefit from innovative and sustainable port centric solutions, and Svitzer, the world’s leading provider of sustainable marine services and part of A.P. Moller-Maersk, are jointly taking important steps forward to become net zero by 2040.

Throughout 2022, Svitzer converted 55 of its UK-based tugs from Marine Gas Oil (MGO) onto hydrogenated vegetable oil-based fuels (HVO), sourced only from secondary feed stock (waste products), thereby dramatically reducing carbon emissions for its fleet.

At Peel Port locations, Svitzer’s MGO to HVO conversion was performed on 22 tugs starting in April 2022. With more than 8,000 tug jobs performed in Liverpool, Greenock/Grangemouth, and London-Medway, approximately 11,500 tonnes of CO2 were saved in 2022 alone. Going forward, this will result in annual emission reductions close to 15,000 tonnes of CO2.

At the same time, Svitzer’s implementation of its “Aim for 8!”behavioural change program, which focuses on keeping tug mobilisation and demobilisation speeds below 8 knots, has enabled an additional avoidance of 2,600 tonnes of CO2 emissions across Europe since 2020.

Lewis McIntyre, Managing Director of Port Services said: “Being a responsible business means taking an active role in protecting and enhancing the environments that we operate within, ensuring a more sustainable future for all. This commitment is reflected in the wide range of carbon saving initiatives we’ve already undertaken, from electrifying our vehicles to using HVO as an alternative to diesel in our plant and equipment. This focus was recognised in March when Peel Ports was named Clean Maritime Operator of the Year at the Maritime UK Awards 2023. Our partnership with Svitzer underlines the benefits of working closely with the Ports supply chain and ecosystems to achieve Net Zero.”

Certified scope 3 emission reductions

Peel Ports and Svitzer both share the ambition of reaching net zero by 2040. Within that context, Svitzer customers operating in and out of Peel Port locations can benefit from carbon-neutral towage services through certified scope 3 emission reductions (according to Roundtable on Sustainable Biomaterials standards) through its EcoTow solution.

Gareth Prowse, Head of Decarbonisation, says: “With an estimated 95 % of the world’s goods traded by sea, ports, as significant enablers of trade, play an instrumental role in helping to reduce climate change. At Svitzer, we’re excited to support Peel Ports in their efforts to decarbonise marine operations by offering ships operating in the port 100 % carbon neutral towage services[1] through our EcoTow solution. It’s another important step forward to reduce the CO2 intensity of our global fleet by 50 % by 2030 and to have 100% carbon neutral operations by 2040.”

He continues: ”We’re making a serious commitment towards decarbonisation, and based on our recent discussions with Peel Ports, there’s no doubt that they’re equally committed to decarbonisation. This applies through investments in sustainable infrastructure, by bringing sustainable solutions to customers and port user networks, through partnerships, and by constantly challenging the status quo. We look forward to continuing our close collaboration focusing on how to best support Peel Ports’ vision of becoming a net zero port operator.”

In the UK alone, Svitzer’s conversion of 55 tugs saved 22,000+ tonnes of CO2 last year and will result in a 38,000+ tonnes annual emissions reduction going forward, almost 14 % of the company’s total carbon emissions from MGO.

For more information about EcoTow, Svitzer’s carbon neutral towage service, click here.

[1] Measured based on a Tank to Wake perspective for fuel consumption.

Published in Ports & Shipping

Marine Science Perhaps it is the work of the Irish research vessel RV Celtic Explorer out in the Atlantic Ocean that best highlights the essential nature of marine research, development and sustainable management, through which Ireland is developing a strong and well-deserved reputation as an emerging centre of excellence. From Wavebob Ocean energy technology to aquaculture to weather buoys and oil exploration these pages document the work of Irish marine science and how Irish scientists have secured prominent roles in many European and international marine science bodies.

 

At A Glance – Ocean Facts

  • 71% of the earth’s surface is covered by the ocean
  • The ocean is responsible for the water cycle, which affects our weather
  • The ocean absorbs 30% of the carbon dioxide added to the atmosphere by human activity
  • The real map of Ireland has a seabed territory ten times the size of its land area
  • The ocean is the support system of our planet.
  • Over half of the oxygen we breathe was produced in the ocean
  • The global market for seaweed is valued at approximately €5.4 billion
  • · Coral reefs are among the oldest ecosystems in the world — at 230 million years
  • 1.9 million people live within 5km of the coast in Ireland
  • Ocean waters hold nearly 20 million tons of gold. If we could mine all of the gold from the ocean, we would have enough to give every person on earth 9lbs of the precious metal!
  • Aquaculture is the fastest growing food sector in the world – Ireland is ranked 7th largest aquaculture producer in the EU
  • The Atlantic Ocean is the second largest ocean in the world, covering 20% of the earth’s surface. Out of all the oceans, the Atlantic Ocean is the saltiest
  • The Pacific Ocean is the largest ocean in the world. It’s bigger than all the continents put together
  • Ireland is surrounded by some of the most productive fishing grounds in Europe, with Irish commercial fish landings worth around €200 million annually
  • 97% of the earth’s water is in the ocean
  • The ocean provides the greatest amount of the world’s protein consumed by humans
  • Plastic affects 700 species in the oceans from plankton to whales.
  • Only 10% of the oceans have been explored.
  • 8 million tonnes of plastic enter the ocean each year, equal to dumping a garbage truck of plastic into the ocean every minute.
  • 12 humans have walked on the moon but only 3 humans have been to the deepest part of the ocean.

(Ref: Marine Institute)

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