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Displaying items by tag: Disruptive Technologies Innovation Fund

Marine Minister Creed has welcomed the announcement of over €5 million in funding for marine and agri-food projects under the Government’s Disruptive Technologies Innovation Fund.

The inaugural funding call, announced yesterday (Monday 10 December) by Taoiseach Leo Varadkar and Innovation Minister Heather Humphreys, will see Ireland’s leading research performing organisations including the Marine Institute, Teagasc, universities and institutes of higher education share in the €75 million funding pot along with successful agri-food and marine companies.

Minister Creed said: “This is a huge boost for the agri-food and marine sector and highlights the innovation potential that exists in our SMEs and research-performing organisations, particularly when working together in close collaboration.

“I would like to take this opportunity to congratulate the applicants on their success in what was a highly competitive funding call.”

Minister Creed added that he recognised the “importance and significant role” the agri-food and marine sector “plays in maintaining rural economies and communities”.

“I have been particularly encouraged by the participation and success of rural-based SMEs under this call. These industries are vital to the economic stability of the country as a whole and the opportunity for SMEs to collaborate with some of our leading academic institutions will be of enormous benefit in the safeguarding and future growth of the economy, jobs and rural communities.”

Among the total of 27 projects that will received funding in this inaugural round are three with a marine focus.

HYDRO-fish — a consortium including NUI Galway, Bio-Marine Ingredients Ireland, Teagasc and the Marine Institute — will received €2 million over three years to combine targeted nutraceuticals and traceability technology for a smarter and sustainable Irish fish aquaculture industry.

HYDRO-fish is a multi-disciplinary research programme, specifically designed to employ current technologies from other sectors to disrupt and enhance current fish farming practices. The project entails reinforcing the supply chain of Irish salmon production, in particular for organic salmon farming.

In Cork, Allihies Seafood, Carbery Group and the University of Limerick will receive €1.8 million over the same period for the optimised commercial-scale cultivation of protein-rich biomass from Palmaria palmata.

This project aims to sustainably generate plant-based proteinaceous ingredients for exploitation as a source of high-quality protein and contribute to meeting the growing global demand for plant-based protein for animal and human consumption.

And in Dublin, Techworks Marine Ltd and DCU will get €1.1 million towards developing an advanced environmental decision support system for coastal areas.

This project will address issues such as coastal pollution and flooding. Such a system will provide enhanced insights to coastal industries, local authorities, government agencies and will ultimately benefit Irish society.

Published in Marine Science

Ferry & Car Ferry News The ferry industry on the Irish Sea, is just like any other sector of the shipping industry, in that it is made up of a myriad of ship operators, owners, managers, charterers all contributing to providing a network of routes carried out by a variety of ships designed for different albeit similar purposes.

All this ferry activity involves conventional ferry tonnage, 'ro-pax', where the vessel's primary design is to carry more freight capacity rather than passengers. This is in some cases though, is in complete variance to the fast ferry craft where they carry many more passengers and charging a premium.

In reporting the ferry scene, we examine the constantly changing trends of this sector, as rival ferry operators are competing in an intensive environment, battling out for market share following the fallout of the economic crisis. All this has consequences some immediately felt, while at times, the effects can be drawn out over time, leading to the expense of others, through reduced competition or takeover or even face complete removal from the marketplace, as witnessed in recent years.

Arising from these challenging times, there are of course winners and losers, as exemplified in the trend to run high-speed ferry craft only during the peak-season summer months and on shorter distance routes. In addition, where fastcraft had once dominated the ferry scene, during the heady days from the mid-90's onwards, they have been replaced by recent newcomers in the form of the 'fast ferry' and with increased levels of luxury, yet seeming to form as a cost-effective alternative.

Irish Sea Ferry Routes

Irrespective of the type of vessel deployed on Irish Sea routes (between 2-9 hours), it is the ferry companies that keep the wheels of industry moving as freight vehicles literally (roll-on and roll-off) ships coupled with motoring tourists and the humble 'foot' passenger transported 363 days a year.

As such the exclusive freight-only operators provide important trading routes between Ireland and the UK, where the freight haulage customer is 'king' to generating year-round revenue to the ferry operator. However, custom built tonnage entering service in recent years has exceeded the level of capacity of the Irish Sea in certain quarters of the freight market.

A prime example of the necessity for trade in which we consumers often expect daily, though arguably question how it reached our shores, is the delivery of just in time perishable products to fill our supermarket shelves.

A visual manifestation of this is the arrival every morning and evening into our main ports, where a combination of ferries, ro-pax vessels and fast-craft all descend at the same time. In essence this a marine version to our road-based rush hour traffic going in and out along the commuter belts.

Across the Celtic Sea, the ferry scene coverage is also about those overnight direct ferry routes from Ireland connecting the north-western French ports in Brittany and Normandy.

Due to the seasonality of these routes to Europe, the ferry scene may be in the majority running between February to November, however by no means does this lessen operator competition.

Noting there have been plans over the years to run a direct Irish –Iberian ferry service, which would open up existing and develop new freight markets. Should a direct service open, it would bring new opportunities also for holidaymakers, where Spain is the most visited country in the EU visited by Irish holidaymakers ... heading for the sun!