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#ROWING: Trinity beat NUIG/Gráinne Mhaol into second to win the Division One men’s eights final in warm sunshine at the Skibbereen Regatta at the NRC in Cork today. This was a surprisingly emphatic win, with over five seconds in it at the finish.

The Division One women’s final was much closer. UCD’s eight held off repeated pushes by Trinity to win by .6 of a second.

Gráinne Mhaol had earlier won the Division One men’s fours final, while a composite with international hopes – Marie O’Neill, Aifric Keogh, Emily Tormey and Barbara O’Brien were by far the best women’s four.

The Skibbereen men’s double of Gary O’Donovan and Shane O’Driscoll had a fine win in the Division One final.

Skibbereen Regatta, National Rowing Centre, Cork (Sunday Results)

Men

Eight – Division One – A Final: 1 Trinity (A McElroy, D Butler, J Magan, P Moreau, M Corcoran, M Kelly, L Hawkes, I Hurley; cox: C Sheehan; senior) 5:55.1, 2 NUIG/Gráinne Mhaol (sen) 6:00.5, 3 Carlow (inter) 6:12.7; 4 Portora (jun 18) 6:14.6. B Final: Trinity (inter) 6:09.5.

Four – Division One – A Final: 1 Gráinne Mhaol 6:20.1, 2 Commercial 6:23.9, 3 NUIG 6:30.9.

Four, coxed – Division Two – A Final: 1 UCD (club two) 7:00.3, 2 Trinity (club two) 7:03.3, 3 Trinity B (club two) 7:05.7; 4 St Michael’s (jun 18) 7:06.4. B Final: Blackrock (club two) 7:04.6; 2 Portora (jun 16) 7:08.3. C Final: Pres, Cork 7:23.7.

Sculling, Quadruple – Division Two – A Final: 1 Commercial (jun 16) 6:45.9, 2 Clonmel (jun 18) 6:52.1, 3 Lee (club two) 6:53.5. B Final: Skibbereen (jun 18) 6:59.6. C Final: Athlunkard (jun 16) 7:21.6.

Double – A Final: 1 Skibbereen (u-23) 6:38.6, 2 UCC (sen) 6:41.6, 3 Shannon (jun 18) 6:55. B Final: Shannon (sen) 6:55.4; 2 Garda (inter) 6:59.2. C Final: Garda (club one) 7:16.7.

Single – Division Two – A Final: 1 Clonmel (S Channon; jun 18) 7:41.4, 2 Belfast BC (A Murray; club two) 7:46.7, 3 Lee (D Synott; jun 18) 7:49.7; 4 Shandon (S O’Sullivan; jun 16) 7:51.1. B Final: Clonmel (S Lonergan; jun 18) 7:46.9. C Final: Carrick-on-Shannon (T McCabe; jun 16) 7:55.6.

Women

Eight – Division One – A Final: 1 UCD (C Harrison, A Crowley, S Bennett, R Larsen, O Finnegan, G Collins, A Gilligan, R Gilligan; Cox: A O’Leary; inter) 6:41.2, 2 Trinity (sen) 6:41.8, 3 Cork (sen) 6:56.0; 5 Portora (jun 18) 7:09.4. B Final: Trinity (u-23) 7:13.1.

Four – Division One – A Final: Univ of Limerick, Cork, Gráinne Mhaol, NUIG (sen) 6:59, 2 UCD (u-23) 7:16.6, 3 Skibbereen (sen) 7:24.9; 4 Skibbereen (jun) 7:28.5. B Final: Muckross (jun 18) 7:35.6.

Four, coxed – Division Two – A Final: 1 Commercial (club two) 7:50.7, 2 Garda (club two) 8:07.7, 3 Trinity A (club two) 8:37.1; 4 Muckross (jun 16) 8:37.4.

Sculling

Double – Division One: 1 Skibbereen (sen) 7:33.4, 2 UCC A (inter) 7:42.5, 3 Commercial (jun 18) 7:44.7; 5 Belfast BC (club one) 8:07.4. B Final: Killorglin (inter) 8:03.4.

Single – Division Two – A Final: 1 Belfast BC (K Turner; club two) 8:25, 2 UCC (D O’Sullivan; club two) 8:29.8, 3 Belfast BC (S Quinn; club two) 8:31.1; 4 Lee (E Cummins; jun 16) 8:39.0, 5 Muckross (Z Hyde; jun 18) 8:42.9. B Final: Lee (C Synott; jun 16) 8:38.9. C Final: Lee (S O’Mahoney; jun 16) 8:57.2.

Published in Rowing

#Rowing: Over 200 crews competed in good conditions at the Cork Head of the River at the Marina today. The fastest crew on the day were Cork Boat Club’s senior eight, with a good time of 12 minutes and four seconds in the first of the heads. “Conditions were perfect, flat calm all day,” said Susan Dunlea, the event secretary. The head became the first and only head of the season so far to beat the weather.

Cork Head of the River (Selected Results):

Head One: 1 Cork BC senior eight 12 minutes 4 seconds, 2 Presentation College, Cork junior 18 eight 12:33, 3 Cork BC jun 16 eight 12:59; 4 Muckross intermediate eight 13:47, 5 Shandon novice eight 14:03, 6 Shandon junior 16 eight 14:18

Women, Sculling, Quadruple: Intermediate One: Killorglin 15:16; Novice, coxed: St Michael’s 17:01.

Head Two: 1 Shandon jun 18 single scull (Hennessy) 14:21, 2 Lee jun 18 single (Kearney) 14:40, 3  Fermoy senior single (Daumann) 14:42. Inter One Single: Lee RC (Buckley) 14:46; Novice single: Lee (O’Sullivan) 15:07; Junior 16 single: Shandon (O’Sullivan) 14:58

Women – Junior 18 Pair: Cork 15:13.

Head Three: Presentation jun 18 four 12:44, 2  Shandon nov four, coxed 13:42, 3 Killorglin inter four, coxed 13:59, 4 Presentation jun 16 four, coxed 14:32

Women – Double, Senior: Killorglin 15:18; Inter One: Cork 14:30; Novice: Lee 15:15; Jun 18A: Cork 14:27; 13 Jun 16: Lee 15:13.

Head Four: 1 Shandon jun 18A quad 12:14; 2 Cork jun 18A quad 12:34; 3 Cork jun 16 quad, coxed 13:23

Women – Eight, Inter One: Cork BC 15:14; Jun 18A: Shandon 14:43; Jun 16: Cork 14:53;

Head Five: 1 Lee Inter One Pair 13:43, 2 Shandon Jun 18 Pair 14:28, 3 Presentation Jun 18 Pair 14:36

Women – Sculling, Single – Senior: Cork (O’Neill) 14:49; Novice: Lee Valley (Godsil) 16:37; Jun 18A: Cork (Beechinor) 15:51; Jun 16: Lee (Cummins) 15:56

Head Six: 1 Cork BC Jun 18A Double Scull 13:37, 2 Fermoy Jun 16 Double Sculls 14:18, 3 Killorglin Jun 16 double 14:23. Inter Double: Lee 14:31; Novice double: Clonmel 15:40

Women, Four – Junior 18A: Shandon 15:28.

 

Rolling Head: Men, Eight – Intermediate: Muckross 13:16; Junior 15: Cork 13:52

Four – Intermediate, coxed: Killorglin 13:59; Jun 18A: Muckross 14:29

Sculling, Quadruple – Junior 18A: Athlunkard 14:11; Jun 16, coxed: St Michael’s 15:28.

Double – Jun 18A: Presentation 15:13; Jun 16: St Brendan’s 16:44;

Single, Junior 16: St Michael’s 16:01; Masters: Cork (Regan) 16:01.

Women – Four, Junior 18: Muckross 14:58.

Quadruple, Junior 16, coxed: Shandon 15:53; Jun 15, coxed: Lee 15:15

Double, Inter One: Fermoy 15:47; Novice: Clonmel 17:34; Jun 16: St Michael’s 17:16

Single, Inter One: Fermoy (Bounane) 17:04; Jun 16: Fermoy (Cotter) 16:51; Jun 15: Lee (Brozio) 16:55

Published in Rowing

#ROWING: Lagan Scullers’ Head of the River, scheduled for Saturday in Belfast, has been cancelled. “The forecast was bad and getting worse,” said race director Gordon Reid this afternoon. The weather system could have made the course dangerous. Cork Head, however, is set to go ahead at the Marina on Saturday, with an entry of 280 crews. The high water levels on the Corrib have led to the early cancellation of Galway Head, which was set for St Patrick’s weekend.

Published in Rowing

#fishing – Following a conviction at Cork Circuit Court, today, Friday 28th February, the Master of a Spanish fishing vessel was fined a total of €2,500 and forfeited €80,000, being the assessed value of his catch and a further €12,500 for the fishing gear onboard. Jesus Ramon Rea Rosales, Master of the fishing vessel Armaven Dos, pleaded guilty to the under-recording of monkfish in the vessel's EU logbook. The case arose during the course of a routine inspection of the Armaven Dos on the 5th August 2013, at Castletownbere, Co Cork, by Sea-Fisheries Protection Officers of the Sea-Fisheries Protection Authority (SFPA).

Sea-Fisheries Protection Officers inspected the vessel's onboard catch and when compared to its fishing logbook they discovered approximately 13 tonnes of monkfish retained onboard of which almost seven tonnes were unrecorded. In addition to the under-recording of monkfish, a substantial quantity of Megrim was also found to be unrecorded. The under-recording of catch is contrary to European Community Regulations as fishermen are required to keep an accurate record in the vessel's logbook of the fish they have onboard so that the catch limits and quotas imposed to protect these fish stocks are respected.

Susan Steele, Chair of the SFPA welcomed the outcome of the case and said: ""It is essential that all fishermen play their part in the rebuilding of damaged fish stocks such as monkfish if fishing is to be sustainable and profitable into the future. The requirement for fishermen to accurately record their catches and to keep within quota limits is a cornerstone of measures to rebuild damaged fish stocks and to share the burden of this stock recovery fairly among fishermen. The SFPA's inspection programme is intended to detect illegally caught fish and to protect the livelihoods of the many fishermen who respect the rules in place that safeguard the sustainable exploitation of valuable fish stocks. Stock recovery is good news for fishermen and ultimately leads to better fishing possibilities for the sector as well as improved market supply for consumers."

Published in Fishing

#ROWING: The Lagan Head of the River Races, scheduled for this Saturday, have been cancelled. The organisers, Belfast Boat Club, say that the safety and wellbeing of competitors and organisers was their primary focus. Because of  a combination of increased flow on the river, and the forecast wind speed, wind direction, and temperature they would be unable to guarantee the safe marshalling of crews for a head of the river race. They made the decision in order that crews can make other arrangements for the weekend.

 However, the organisers of Cork Head of the River, which is also set for Saturday, hope to hold the event. Any decision on cancellation will be announced tomorrow (Friday).

Published in Rowing

#Flood - Just days after Limerick experienced its worst flooding in recent memory, Cork city last night was deluged by a high tide that saw waters reportedly rise to waist height on lower lying streets.

As RTÉ News reports, Cork Lord Mayor Catherine Clancy has called for the speeding-up of plans for new flood defences following what she described as a "red-alert" situation for the city, the centre of which lies on an island surrounded by the River Lee.

Businesses and residents in the city centre were this morning in recovery mode after two nights of flooding that have caused thousands of euro worth of damage, according to The Irish Times, though council-issued gel bags helped avoid an even worse disaster.

Published in Weather
Tagged under

#CorkScullingLadder: John Mitchell of Lee Rowing Club was the fastest man at the Cork Sculling Ladder time trial at the Marina today. Dan Buckley of Lee and Eamon Joyce of Cork Boat Club were locked on the same time in a tie for second, just two seconds behind Mitchell. One place further back, three men tied for fourth: Dan Begley of Shandon, David Synnott of Lee and Colm Hennessey of Shandon. Marie O’Neill of Cork BC, who won last year, was also the fastest woman this time.

Cork Sculling Ladder TT, Marina, Cork (Selected Results) Men: 1 J Mitchell (Lee RC) 7:08, 2= D Buckley (Lee), E Joyce (Cork BC) 7:10; 4= D Begley (Shandon), D Synnott (Lee), C Hennessey (Shandon) 7:20. Women: M O’Neill (Cork BC) 7:53.

Published in Rowing

#CruiseLiners - Cruise liner visits are worth more than €40 million annually to the Cork economy, it has emerged.

According to TheCorkNews.ie, the economic boost comes with a 50% in cruise visitor numbers last year, with 88,000 passengers coming to the city on 57 liners.

"Figures from the Port of Cork suggest that cruise liner passengers contribute €40.9 million and 197 full time equivalent jobs to the regional economy." said Jerry Buttimer, Fine Gael TD for Cork South Central.

Buttimer also commented that while the cruise industry "is not a lucrative source of revenue for port companies themselves, it provides considerable benefit for the local and wider regional economy."

By the end of this month alone, the Port of Cork is expected to have welcomed 21 cruise liners carrying up to 30,000 passengers, towards a projected total of more than 60 for the 2013 season.

And expansion of this cruise business west of Cork Harbour is also on the minds of Cork County Council, with Bantry Bay being groomed as a destination for the new generation of luxury ships.

TheCorkNews.ie has more on the story HERE.

Published in Cruise Liners
Tagged under

#Astrid - The ship's bell and compass are among the items stolen in a dastardly raid on the wreck of the tall ship Astrid near Kinsale, as The Irish Times reports.

Owner of the near-century-old brig Pieter De Kam said that while he is "eternally grateful to the Irish people" for the rescue of all 30 crew on board when the ship struck rocks last Wednesday (24 July), he is "not grateful to whatever Irish people have gone aboard my ship and stolen my compass, my bell and my binnacle".

Breaking the exclusion zone set up around the tall ship - which went down after striking rocks and taking on water in strong winds and heavy seas while taking part in The Gathering Cruise - it appears the thieves slipped in by nightfall at low tide last Friday night (26 July) to grab their ill-gotten loot.

Though the 42-metre sail training vessel remains mostly intact, despite her ordeal, in the water near the Sovereign Islands off Ballymacus Point, it is unlikely that she will sail again due to the severity of damage to her hull.

Published in Tall Ships

#TallShips - Four RNLI lifeboats were involved in the rescue of 30 crew from the tall ship Astrid, which sank off the Cork coast earlier today (Wednesday 24 July).

The 42m Dutch training vessel reportedly hit rocks inside the Sovereign Islands at Ballymacus Point, near Kinsale.

All on board were brought to safety when the Kinsale lifeboat transferred the casualties from the sinking ship onto the Courtmacsherry RNLI lifeboat and a local vessel. They were then taken to Kinsale.

Both Kinsale and Courtmacsherry RNLI lifeboats were called out at 12 noon today to go to the immediate aid of the sail training vessel that had got into difficulties on the western entrance to Kinsale Harbour in Cork.

Ballycotton and Crosshaven RNLI were also launched, though the Kinsale RNLI lifeboat was first on scene. There was a 2m swell and winds were force five to six.

The training vessel had lost power and was apparently driven on to rocks by a strong southerly wind at the western entrance to Kinsale Harbour. The grounded vessel was taking on water and a crewmember from Kinsale RNLI was put onboard.

Eighteen of the casualties were taken off the Astrid by Kinsale RNLI lifeboat and transferred to Courtmacsherry lifeboa, before being brought to safety. The remaining 12 were put onto a liferaft deployed by the Astrid’s crew, which was towed to safety by the Kinsale lifeboat and picked up by a local vessel.

The people on board the liferaft were then taken to Kinsale harbour and assessed by medical teams.

Irish Coast Guard helicopters from Waterford and Shannon were also on scene along with ambulances and medical crews from Cork.

Speaking about the call-out, Courtmacsherry RNLI coxswain Sean O’Farrell said: “Everyone was very fortunate. I want to praise the quick thinking of the skipper and the crew from the Astrid. They kept calm and did everything we asked them to do. We were able to get them to safety quickly and a major tragedy was averted. To be able to recover 30 people safely was a great day for everyone involved.”

Meanwhile, the Irish Sailing Association has issued the following media statement on behalf of the tall ship Astrid:

Tall Ship Astrid was on a voyage from Southampton to Cherbourg calling in to Kinsale. On board were 23 trainees from France, Ireland, the Netherlands, UK and Spain. The crew were from Belgium and the captain, Pieter de Kam was from the Netherlands.

As the Astrid was leaving Oysterhaven, as part of The Gathering Cruise parade of sail to Kinsale, the vessel experienced engine failure. They notified a nearby RIB which was being helmed by Irish Sailing Association (ISA) CEO Harry Hermon.

The RIB attempted to take a line from Astrid. However, due to the onshore winds and swell this was not possible. Captain de Kam issued a May Day.

The ISA RIB and the yachts in The Gathering Cruise flotilla stood by until the RNLI arrived. There was a safe rescue of all 30 crew who were brought to Kinsale on board the yacht Spirit of Oysterhaven and the lifeboat. All crew were brought to Kinsale Yacht Club where they were provided with showers, food and dry clothing. They were all medically checked and are in good health.

Sail Training Ireland and Kinsale Yacht Club are working together to make arrangements for accommodation and for returning the crew to their homes.

Commenting on the rescue, Captain Pieter de Kam of the Tall Ship Astrid stated: “I would like to thank the lifeboat and the coastguard for the safe rescue of all my crew. We very much appreciate their outstanding work.”

Harry Hermon, CEO of the Irish Sailing Association, commented: “It is thanks to the rescue services that all crew were rescued quickly and safely without injury. I would also like to thank all the sailors from the Gathering Cruise who stood by Astrid providing support to the crew.

"Kinsale Yacht Club has also been fantastic providing food and clothing and helping Sail Training Ireland find accommodation for all the crew”.

Published in Tall Ships
Page 10 of 26

Aquaculture Information

Aquaculture is the farming of animals in the water and has been practised for centuries, with the monks farming fish in the middle ages. More recently the technology has progressed and the aquaculture sector is now producing in the region of 50 thousand tonnes annually and provides a valuable food product as well as much needed employment in many rural areas of Ireland.

A typical fish farm involves keeping fish in pens in the water column, caring for them and supplying them with food so they grow to market size. Or for shellfish, containing them in a specialised unit and allowing them to feed on natural plants and materials in the water column until they reach harvestable size. While farming fish has a lower carbon and water footprint to those of land animals, and a very efficient food fed to weight gain ratio compared to beef, pork or chicken, farming does require protein food sources and produces organic waste which is released into the surrounding waters. Finding sustainable food sources, and reducing the environmental impacts are key challenges facing the sector as it continues to grow.

Salmon is the most popular fish bought by Irish families. In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.

Aquaculture in Ireland

  • Fish and shellfish are farmed in 14 Irish coastal counties.
  • Irish SMEs and families grow salmon, oysters, mussels and other seafood
  • The sector is worth €150m at the farm gate – 80% in export earnings.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming
  • Aquaculture is a strong, sustainable and popular strategic asset for development and job creation (Foodwise 2025, National Strategic Plan, Seafood
  • Operational Programme 2020, FAO, European Commission, European Investment Bank, Harvesting Our Ocean Wealth, Silicon Republic, CEDRA)
    Ireland has led the world in organically certified farmed fish for over 30 years
  • Fish farm workers include people who have spent over two decades in the business to school-leavers intent on becoming third-generation farmers on their family sites.

Irish Aquaculture FAQs

Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, and involves cultivating freshwater and saltwater populations under controlled conditions- in contrast to commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, mariculture, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming.

About 580 aquatic species are currently farmed all over the world, according to the UN Food and Agriculture Organisation (FAO), which says it is "practised by both some of the poorest farmers in developing countries and by multinational companies".

Increasing global demand for protein through seafood is driving increasing demand for aquaculture, particularly given the pressures on certain commercially caught wild stocks of fish. The FAO says that "eating fish is part of the cultural tradition of many people and in terms of health benefits, it has an excellent nutritional profile, and "is a good source of protein, fatty acids, vitamins, minerals and essential micronutrients".

Aquaculture now accounts for 50 per cent of the world's fish consumed for food, and is the fastest-growing good sector.

China provides over 60 per cent of the world's farmed fish. In Europe, Norway and Scotland are leading producers of finfish, principally farmed salmon.

For farmed salmon, the feed conversion ratio, which is the measurement of how much feed it takes to produce the protein, is 1.1, as in one pound of feed producing one pound of protein, compared to rates of between 2.2 and 10 for beef, pork and chicken. However, scientists have also pointed out that certain farmed fish and shrimp requiring higher levels of protein and calories in feed compared to chickens, pigs, and cattle.

Tilapia farming which originated in the Middle East and Africa has now become the most profitable business in most countries. Tilapia has become the second most popular seafood after crab, due to which its farming is flourishing. It has entered the list of best selling species like shrimp and salmon.

There are 278 aquaculture production units in Ireland, according to Bord Iascaigh Mhara (BIM) *, producing 38,000 tonnes of finfish and shellfish in 2019 and with a total value of €172 million

There are currently almost 2,000 people directly employed in Irish aquaculture in the Republic, according to BIM.

BIM figures for 2019 recorded farmed salmon at almost 12,000 tonnes, valued at €110 million; rock oysters reached 10,300 tonnes at a value of €44 million; rope mussels at 10,600 tonnes were valued at €7 million; seabed cultured mussels at 4,600 tonnes were valued at €7 million; "other" finfish reached 600 tonnes, valued at €2 million and "other" shellfish reached 300 tonnes, valued at €2 million

Irish aquaculture products are exported to Europe, US and Asia, with salmon exported to France, Germany, Belgium and the US. Oysters are exported to France, with developing sales to markets in Hong Kong and China. France is Ireland's largest export for mussels, while there have been increased sales in the domestic and British markets.

The value of the Irish farmed finfish sector fell by five per cent in volume and seven per cent in value in 2019, mainly due to a fall on salmon production, but this was partially offset by a seven per cent increased in farmed shellfish to a value of 60 million euro. Delays in issuing State licenses have hampered further growth of the sector, according to industry representatives.

Fish and shellfish farmers must be licensed, and must comply with regulations and inspections conducted by the Sea Fisheries Protection Authority and the Marine Institute. Food labelling is a function of the Food Safety Authority of Ireland. There is a long backlog of license approvals in the finfish sector, while the Department of Agriculture, Food and Marine says it is working to reduce the backlog in the shellfish sector.

The department says it is working through the backlog, but notes that an application for a marine finfish aquaculture licence must be accompanied by either an Environmental Impact Statement (EIS) or an Environmental Impact Assessment Report (EIAR). As of October 2020, over two-thirds of applications on hand had an EIS outstanding, it said.

The EU requires member states to have marine spatial plans by 2021, and Ireland has assigned responsibility to the Department of Housing, Planning and Local Government for the National Marine Planning Framework (NMPF). Legislation has been drawn up to underpin this, and to provide a "one stop shop" for marine planning, ranging from fish farms to offshore energy – as in Marine Planning and Development Management Bill. However, the Department of Agriculture, Food and Marine confirmed last year that it intends to retain responsibility for aquaculture and sea-fisheries related development – meaning fish and shellfish farmers won't be able to avail of the "one stop shop" for marine planning.

Fish and shellfish health is a challenge, with naturally occurring blooms, jellyfish and the risk of disease. There are also issues with a perception that the sector causes environmental problems.

The industry has been on a steep learning curve, particularly in finfish farming, since it was hailed as a new future for Irish coastal communities from the 1970s – with the State's Electricity Supply Board being an early pioneer, and tobacco company Carrolls also becoming involved for a time. Nutrient build up, which occurs when there is a high density of fish in one area, waste production and its impact on depleting oxygen in water, creating algal blooms and "dead zones", and farmers' use of antibiotics to prevent disease have all been concerns, and anglers have also been worried about the impact of escaped farmed salmon on wild fish populations. Sea lice from salmon farmers were also blamed for declines in sea trout and wild salmon in Irish estuaries and rivers.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

Yes, as it is considered to have better potential for controlling environmental impacts, but it is expensive. As of October 2020, the department was handling over 20 land-based aquaculture applications.

The Irish Farmers' Association has represented fish and shellfish farmers for many years, with its chief executive Richie Flynn, who died in 2018, tirelessly championing the sector. His successor, Teresa Morrissey, is an equally forceful advocate, having worked previously in the Marine Institute in providing regulatory advice on fish health matters, scientific research on emerging aquatic diseases and management of the National Reference Laboratory for crustacean diseases.

BIM provides training in the national vocational certificate in aquaculture at its National Fisheries College, Castletownbere, Co Cork. It also trains divers to work in the industry. The Institute of Technology Carlow has also developed a higher diploma in aqua business at its campus in Wexford, in collaboration with BIM and IFA Aquaculture, the representative association for fish and shellfish farming.

© Afloat 2020

At A Glance - Irish Aquaculture

  • Fish and shellfish are farmed in 14 Irish coastal counties
  • Salmon is the most popular fish bought by Irish families. 
  • In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming

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