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Displaying items by tag: Skibbereen

#Rowing: Skibbereen had a one-two-three in the men's single sculls at their own regatta at the National Rowing Centre today. Gary O'Donovan, who was returning to racing after a hand injury, won his heat, but finished second to Fintan McCarthy in the final, with Aodhan Burns third. Paul O'Donovan was absent because of exam pressures.

UCC's Margaret Cremen won the women's single, while Holly Davis of Lee Valley, a junior 14 competitor, finished an excellent third. Sanita Puspure, whose boat had not made it back from the training camp in Italy, missed the event.

A tricky wind made conditions difficult, although this improved as the day went on.

The pairs titles were claimed by proven internationals: Mark O'Donovan and Shane O'Driscoll and Aifric Keogh and Monika Dukarska.

Brian Colsh of Sligo and Shauna Murtagh of Carrick-on-Shannon came out on top in the junior 18 single sculls at Portadown. The junior 16 eights titles, boys' and girls', went to Enniskillen RGS.

Published in Rowing

#Rowing: The Afloat Rower of the Year 2018 is Sanita Puspure. The Old Collegians competitor proved herself the best single sculler in the world. She took silver at the World Cup regattas in Belgrade and Lucerne, running the defending champion, Jeannine Gmelin of Switzerland, extremely close (.23 of a second) in the Lucerne final.

Working with coach Dave McKenzie McGowan and high performance director Antonio Maurogiovanni, who set a very heavy training schedule, Puspure decided to miss the European Championships so that she could concentrate on the World Championships in Plovdiv in Bulgaria in September. She won her heat and semi-final, and then overcame bobbly conditions in the final. She established a clearwater lead. Gmelin came back at her in the third quarter; Puspure was not for catching. She won by two lengths of clear water.

Sanita Gmelin glum Lobnig podiumSanita Puspure (centre) smiles after being presented with her gold medal at the World Championships. Jeannine Gmelin (silver) is on the left and Magdalena Lobnig (bronze) on the right. Photo: Liam Gorman

Sanita with Dani and Patrick and gold medalSanita with Daniella and Patrick, her children, after winning World Championship gold. Photo: Liam Gorman

The win was a twin highlight at the end of a wonderful year. The O’Donovan brothers, Gary and Paul, won the lightweight double sculls gold in Plovdiv, making history as the first Ireland crew to take World Championship gold in an Olympic boat. They overcame terrible conditions and a poor lane draw to win in the quarter-final. This was succeeded by a semi-final in which they looked tired and could only take third. The final saw them in the unfavoured lane six for the final.

Gary Paul podium Plovdiv with Italy and Belgium 1Ireland gold medalists Gary and Paul O'Donovan on the World Championship podium in Plovdiv, Bulgaria, with Italy (silver) and Belgium (bronze)

In a stirring race, the Skibbereen men saw off Italy. They would describe it as the best race they had ever rowed. They were outstanding in their steadiness, and over the second, third and fourth quarters they were the fastest crew. They took over the lead from Italy between 1200 and 1500 metres and rebuffed the charge by the men in blue to win by three-quarters of a length.

 In a first for a women’s sweep crew from this island in an Olympic boat, Aifric Keogh and Emily Hegarty, the Ireland women’s pair, also reached an A Final at the World Championships. The World Under-23 Championships were also laden with success, with four A Finalists, gold for Shane Mulvaney and David O’Malley in the lightweight pair and silver for Miles Taylor, Niall Beggan, Ryan Ballantine and Andrew Goff in the lightweight quadruple.

 Come the Fisa World Rowing Awards, Dominic Casey was honoured as the coach of the year.  

 In a season of success, Sanita Puspure is the Afloat Rower of the Year.

Afloat Rower of the Month awards: The judging panel is made up of Liam Gorman, rowing correspondent of The Irish Times, and David O'Brien, editor of Afloat magazine. Monthly awards for achievements during the year appeared on afloat.ie.

Published in Rower of the Year

#Rowing: Patrick Boomer won the single sculls at the Irish Offshore Championships at O’Carroll’s Cove near Caherdaniel in Kerry. Boomer represented Loughros Point in Donegal and hopes to go on to row for them at the World Coastal Rowing Championships in Canada in October.

 John Whooley of Skibbereen won a title – for Arklow. The Corkman teamed up with Alan Goodison to take the men’s double.

 Kerry club Killorglin won the women’s quadruple and Arklow the women’s double.

 The final of the men’s quadruple, the women’s single and the mixed double will take place on Sunday as the wind made conditions unsuitable on Saturday.

Irish Offshore Championships, Kerry

Men

Double: Arklow (J Whooley, A Goodison) 20.17.

Single: Loughros Point, Donegal (P Boomer).

Women

Quadruple: Killorglin (E O’Donovan, A Tyther, K Boyle, R O’Donoghue; D Leahy) 22:48.

Double: Arklow (R Ireson, MA Kent).

Published in Coastal Rowing

#Rowing: Commercial won a stunningly-close race to take the men’s senior eights title at the Irish Rowing Championships today. NUIG/Queen’s had a slight lead ahead of a tightly-packed field early on, but Commercial moved at the 1,000 metres. They could not shake off UCD and the NUIG/Queen’s composite. UCD

finished really fast and almost – but not quite – caught Commercial, who were taking their third consecutive title.

The women’s senior eight went to Skibbereen. Their talented crew,   stroked by Denise Walsh, had a clearwater lead over NUIG, who did not give up the fight but finished second. Skibbereen lifted their title haul to eight with the win.

Enniskillen started the evening session with two wins, in the women’s club eight, where Shandon pushed them, and the men’s junior pair, who were imperious in their victory.

The women’s junior coxed quadruple from Workmen’s was similarly impressive – the quality of junior rowing was a remarkable aspect of this regatta.

Another notable aspect was the proportion of wins which went to Cork clubs. Two of the last three titles did not leave the rebel county: UCC finished out their successful programme with a win in the men’s intermediate double through Ronan Byrne and Hugh Sutton, while Selma Bouanane took the last race of the event, the women’s intermediate single, for Fermoy.  

Irish Rowing Championships, Day Three (Selected Results)

Men

Eight – Senior: 1 Commercial (S Mac Eoin, C Cunningham, L Cameron, N Beggan, P Moreau, F Groome, M Corcoran, C Dowling; cox: M Crockett) 5:43.18, 2 UCD 5:43.76, 3 NUIG/Queen’s 5:46.82.

Four – Club, coxed: UCC A 6:38.03.

Pair – Inter: Shandon A 6:56.07. Junior: Enniskillen 6:56.199.

Sculling, Double – Inter: UCC 6:32.59. Junior: Castleconnell (R O’Neill, J Desmond) 6:49.97.

Lightweight Single: Skibbereen (A Burns) 7:20.56.

Women

Eight – Senior: 1 Skibbereen (L Heaphy, O Hayes, M Piggott, A McCarthy, N Long, N Casey, A Casey, D Walsh; cox: A O’Neill) 6:28.42, 2 NUIG A 6:33.32, 3 Trinity 6:48.35. Club: Enniskillen 6:48.33.

Four – Inter, coxed: Cork 7:22.36.

Pair – Junior: Fermoy (E O’Reilly, G McGirr) 7:48.69.

Sculling, Quadruple – Junior: Workmen’s 7:01.06.

Single – Inter: Fermoy (S Bouanane) 8:03.25.

Lightweight Single: 1 Lee (M Cremen) 8:06.97

Published in Rowing

#Rowing: UCC brought their title tally to three as they added the club coxed four to their club eights and intermediate single sculls pots at the Irish Rowing Championships today. The four was tested by four other crews coming to the line but broke free and won. The morning session on the Sunday was held in intermittent light rain.

Margaret Cremen won the women’s lightweight single sculls. The Lee woman looked dominant through much of the race, but as she approached the line she was hunted down by Orla Hayes of Skibbereen, who closed to just a few seconds on the line. Hayes’s clubmate, Aodhan Burns, left no doubts as to his intentions in the men’s lightweight single. He left the rest behind and won well.

The men’s intermediate pair gave Shandon a chance to demonstrate the depth of their talent pool. Stephen O’Sullivan and Colm Hennessy teamed up to win. The Castleconnell junior double of James Desmond and Rory O’Neill came under pressure from Lee in their win.

One of the closest races in the Championships so far came in the women’s intermediate four. Leaders Trinity were pipped on the line by Cork, whose winning margin was under a third of a second (.312).

Killorglin’s Anna Tyther and Rhiannon O’Donoghue gave Fermoy a test in the women’s junior pair. Gill McGirr and Eliza O’Reilly are an excellent crew, however, and held off their Kerry rivals.

Irish Rowing Championships, Day Three (Selected Results)

Men

Four – Club, coxed: UCC A 6:38.03.

Pair – Inter: Shandon A 6:56.07.

Sculling, Double – Junior: Castleconnell (R O’Neill, J Desmond) 6:49.97.

Lightweight Single: Skibbereen (A Burns) 7:20.56.

Women

Four – Inter, coxed: Cork 7:22.36.

Pair – Junior: Fermoy (E O’Reilly, G McGirr) 7:48.69.

Sculling, Lightweight Single: 1 Lee (M Cremen) 8:06.97.

Published in Rowing

#Rowing: Records fell in race after race in the final Saturday session of the Irish Championships. The Skibbereen senior quadruple of Fintan McCarthy, Aodhan Burns, Kealan Mannix and Jake McCarthy smashed the Championship best of 5:59.10 as they won in 5:50.696.

The Shandon junior quadruple of Eoin Gaffney, Luke Hayes-Nally, Jack Dorney and Alex Byrne – all set to compete at the World Junior Championships – set a new time of 5:58.26. This beat the old Championship record of 6:07.97.

In both cases the crews were bettering times set by their own club.

Lisa Dilleen’s win in the women’s senior single scull was emphatic. The Cork Boat Club sculler set a Championship course record of 7:34.282, bettering Monika Dukarska’s time of 7:35.07.

Ronan Byrne of UCC took the intermediate single, under some pressure from Niall Beggan of Commercial. Byrne’s time of 6:55.898 bettered Kealan Mannix’s time of 7:03.51, set last year.

Enniskillen took the women’s junior eights, in 6:30.753, bettering their own time from last year of 6:36.24.

In the women’s senior pair, Aine McCarthy and Niamh Casey shattered the old Championship record of 7:23.78, setting a new time of 7:17.176.

Joan Poh of Neptune also won the club single sculls in a new record. The old figure was 8:09.22. Poh won in 8:06.13.

UCD continued their fine run in eights by adding the men’s novice title to the intermediate one.

Irish Championships, Day Two (Selected Results)

Men

Eight – Inter: UCD 5:43.70. Novice: UCD 6:03.599.

Four – Junior, coxed: Enniskillen 6:22.66.

Sculling, Quadruple – Senior: Skibbereen 5:50.696. Jun: 1 Shandon 5:58.26

Single – Inter: UCC (R Byrne) 6:55.898. Club: Carlow (F O’Driscoll) 7:25.3.

Women

Eight – Novice: Queen’s 7:04.49. Jun: Enniskillen 6:30.75.

Pair – Senior: Skibbereen 7:17.18.

Sculling, Double – Inter: Skibbereen 7:09.09. Single – Senior: Cork BC (L Dilleen) 7:34.28. Club: Neptune (J Poh) 8:06.1. Jun: Coleraine GS (M Curry) 7:53.46.

Published in Rowing

#Rowing: Paul O’Donovan and Gary O’Donovan were tested in the men’s double sculls by Jake and Fintan McCarthy at Cork Regatta today. The two Skibbereen crews fought it out down the course with the twins not letting the O’Donovan brothers build a clear-water lead. At the end the McCarthy’s pushed, and there was less than a length in it.

UCD’s four were impressive winners. The crew of Shane O’Connell, Andrew Goff, Shane Mulvaney and David O’Malley left Commercial behind.

The Skibbereen/Lee combination of Denise Walsh and Margaret Cremen were also in charge in the women’s double. Behind them the junior double from Workmen’s won a battle for second.

Cork Regatta, Day Two (Selected Results)

Men

Four – Div One: 1 UCD (S O’Connell, A Goff, S Mulvaney, D O’Malley; sen) 6:33.45, 2 Commercial (sen) 6:38.28, 3 Shandon (sen) 6:46.05. Four, coxed – Div Two: 1 UCC (club two) 7:00.73; 6 St Joseph’s 7:19.29. C Final: 3 St Michael’s (jun 16) 7:40.34.

Sculling, Double – Div One: 1 Skibbereen A (G O’Donovan, P O’Donovan; sen) 6:46.14, 2 Skibbereen B (sen) 6:47.68; 4 Queen’s (inter) 7:15.57. B Final: Castleconnell (jun 18A) 7:19.86. C Final: 5 Belfast RC (club one) 7:57.44.

Single – Div Two: 1 Kenmare (T Kelly; jun 16) 8:01.71, 2 New Ross (jun 18B) 8:03.67, 3 Workmen’s (club two) 8:04.995.  

Women

Sculling, Double – Div One: 1 Skibbereen, Lee (M Cremen, D Walsh; sen) 7:42.97, 2 Workmen’s (jun 18A) 7:56.34, 3 Fermoy (inter) 7:57.45. B Final: 4 Fermoy Castleconnell (club one) 8:17.57.

Published in Rowing

#Rowing: Two strong senior composite crews took home the Division One quadruple titles as the action concluded late into the evening on the first day of Cork Regatta at the National Rowing Centre. The women’s final saw Margaret Cremen join Skibbereen’s Lydia Heaphy, Denise Walsh and Aoife Casey to good effect, and the men’s winners were the prospective Ireland Under-23 lightweight quad. Workmen’s and Shandon junior 18 crews were good runners up in the women’s and men’s races.

Cork Boat Club won the Division One men’s coxed four title, while Trinity took the women’s.

Cork Regatta, National Rowing Centre (Selected Results)

Men

Eight – Div Two: Neptune (club two) 6:22.95; 4 Trinity (nov) 6:34.32; 5 Col Iognaid (jun 16) 6:35.63; 6 Shandon (jun 18B) 6:43.79.

Four – Div One, coxed: Cork (inter) 6:34.299; 3 Enniskillen A (jun 18A) 6:39.299. C Final: 2 Neptune (club one) 6:48.37.

Pair – Div One: 1 UCD (S Mulvaney, D O’Malley; sen) 6:53.31, 2 Skibbereen (M O’Donovan, S O’Driscoll; sen) 6:59.98, 3 Enniskillen (jun 18A) 7:06.75; 6 Cork A (inter) 7:23.68. B Final: 6 Neptune A (club one) 7:24.50.

Sculling, Quadruple – Div One: 1 Tara, UCD, Commercial, UCC (sen) 6:00.93, 2 Shandon (jun 18) 6:10.96

Double – Div Two: CRCC (jun 18B) 7:06.99; 5 Cork A (jun 16) 7:15.37. B Final: Cappoquin (club two) 7:20.43

Single Sculls: 1 Skibbereen (P O’Donovan; sen) 6:59.73. B Final: UCC (H Sutton; lwt) 7:20.63. C Final: 1 Shandon (E Gaffney; jun 18A) 7:28.92; 2 Queen’s (N Hull; inter) 7:29.86

Women

Eight- Div Two: Trinity A (club two) 6:52.696; 6 Commercial (jun 16) 7:15.45. B Final: 1 Queen’s (nov) 7:19.09.

Four, coxed – Div One: 1 Trinity (inter) 7:25.63, 2 Commercial (sen) 7:30.06; 5 Shandon (club one) 7:46.78.

Pair – Div One: 1 Skibbereen (A McCarthy, N Casey; sen) 7:49.73; 4 Col Iognaid (Jun 18A) 8:07.86; Shandon (club one) 8:08.78. C Final: 4 Shandon (inter) 8:36.00.

Sculling, Quadruple – Div One: 1 Skibbereen/Lee 6:50.49; 2 Workmen’s (jun 18A) 7:05.596. Div Two: 1 Cork A (club two) 7:50.05; 3 Carlow (jun 16) 8:03.97. B Final: Carlow (jun 18B) 8:13.43; 4 Queen’s (nov) 8:25.47.

Double – Div Two: 1 Killorglin (jun 18B) 7:41.63, 2 New Ross (club two) 7:56.41, 3 Carlow (jun 16) 8:00.41

Published in Rowing

#Rowing: Skibbereen won three of the four Division One titles on offer in the first session of finals at Cork Regattat at the National Rowing Centre. However, the final of the men’s pair belonged to David O’Malley and Shane Mulvaney of UCD. They raced well in the hot weather and finished well clear of Skibbereen’s Shane O’Driscoll and Mark O’Donovan.

Gary O’Donovan followed his brother Paul O’Donovan over the line in the men’s single sculls, while Denise Walsh got the better of Cork’s Lisa Dilleen in the women’s single.

The women’s pair was won by Aine McCarthy and Niamh Casey of Skibbereen.

Cork Regatta, National Rowing Centre (Selected Results)

Men

Eight – Div Two: Neptune (club two) 6:22.95; 4 Trinity (nov) 6:34.32; 5 Col Iognaid (jun 16) 6:35.63; 6 Shandon (jun 18B) 6:43.79.

Pair – Div One: 1 UCD (S Mulvaney, D O’Malley; sen) 6:53.31, 2 Skibbereen (M O’Donovan, S O’Driscoll; sen) 6:59.98, 3 Enniskillen (jun 18A) 7:06.75; 6 Cork A (inter) 7:23.68. B Final: 6 Neptune A (club one) 7:24.50.

Single Sculls: 1 Skibbereen (P O’Donovan; sen) 6:59.73. B Final: UCC (H Sutton; lwt) 7:20.63. C Final: 1 Shandon (E Gaffney; jun 18A) 7:28.92; 2 Queen’s (N Hull; inter) 7:29.86

Women

Pair – Div One: 1 Skibbereen (A McCarthy, N Casey; sen) 7:49.73; 4 Col Iognaid (Jun 18A) 8:07.86; Shandon (club one) 8:08.78. C Final: 4 Shandon (inter) 8:36.00.

Sculling, Quadruple – Div Two: 1 Cork A (club two) 7:50.05; 3 Carlow (jun 16) 8:03.97. B Final: Carlow (jun 18B) 8:13.43; 4 Queen’s (nov) 8:25.47.

Published in Rowing
Tagged under

#Rowing: Ireland’s Paul O’Donovan and Gary O’Donovan took a bronze medal at the World Cup Regatta in Belgrade this morning. The A Final of the lightweight double was tight and had an exciting finish. Ireland started well, but Poland took the lead and held it through to the 1500 metres mark, with Ireland, Austria and Belgium exerting pressure. The Irish moved in the final 500 metres – but so did Poland. Jerzy Kowalski and Milosz Jankowski drove for the line and won. Belgium caught the Irish and passed them on the line. The took the silver by one hundredth of a second.  

World Cup Regatta, Belgrade, Day Three (Irish interest)

Men

Lightweight Double Sculls – A Final: 1 Poland 6:13.04, 2 Belgium 6:14.09, 3 (G O’Donovan, P O’Donovan) 6:14.10; 4 Canada Two 6:17.27, 5 Austria 6:17.32, 6 Switzerland Two 6:23.87.

Published in Rowing
Page 2 of 10

Aquaculture Information

Aquaculture is the farming of animals in the water and has been practised for centuries, with the monks farming fish in the middle ages. More recently the technology has progressed and the aquaculture sector is now producing in the region of 50 thousand tonnes annually and provides a valuable food product as well as much needed employment in many rural areas of Ireland.

A typical fish farm involves keeping fish in pens in the water column, caring for them and supplying them with food so they grow to market size. Or for shellfish, containing them in a specialised unit and allowing them to feed on natural plants and materials in the water column until they reach harvestable size. While farming fish has a lower carbon and water footprint to those of land animals, and a very efficient food fed to weight gain ratio compared to beef, pork or chicken, farming does require protein food sources and produces organic waste which is released into the surrounding waters. Finding sustainable food sources, and reducing the environmental impacts are key challenges facing the sector as it continues to grow.

Salmon is the most popular fish bought by Irish families. In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.

Aquaculture in Ireland

  • Fish and shellfish are farmed in 14 Irish coastal counties.
  • Irish SMEs and families grow salmon, oysters, mussels and other seafood
  • The sector is worth €150m at the farm gate – 80% in export earnings.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming
  • Aquaculture is a strong, sustainable and popular strategic asset for development and job creation (Foodwise 2025, National Strategic Plan, Seafood
  • Operational Programme 2020, FAO, European Commission, European Investment Bank, Harvesting Our Ocean Wealth, Silicon Republic, CEDRA)
    Ireland has led the world in organically certified farmed fish for over 30 years
  • Fish farm workers include people who have spent over two decades in the business to school-leavers intent on becoming third-generation farmers on their family sites.

Irish Aquaculture FAQs

Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, and involves cultivating freshwater and saltwater populations under controlled conditions- in contrast to commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, mariculture, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming.

About 580 aquatic species are currently farmed all over the world, according to the UN Food and Agriculture Organisation (FAO), which says it is "practised by both some of the poorest farmers in developing countries and by multinational companies".

Increasing global demand for protein through seafood is driving increasing demand for aquaculture, particularly given the pressures on certain commercially caught wild stocks of fish. The FAO says that "eating fish is part of the cultural tradition of many people and in terms of health benefits, it has an excellent nutritional profile, and "is a good source of protein, fatty acids, vitamins, minerals and essential micronutrients".

Aquaculture now accounts for 50 per cent of the world's fish consumed for food, and is the fastest-growing good sector.

China provides over 60 per cent of the world's farmed fish. In Europe, Norway and Scotland are leading producers of finfish, principally farmed salmon.

For farmed salmon, the feed conversion ratio, which is the measurement of how much feed it takes to produce the protein, is 1.1, as in one pound of feed producing one pound of protein, compared to rates of between 2.2 and 10 for beef, pork and chicken. However, scientists have also pointed out that certain farmed fish and shrimp requiring higher levels of protein and calories in feed compared to chickens, pigs, and cattle.

Tilapia farming which originated in the Middle East and Africa has now become the most profitable business in most countries. Tilapia has become the second most popular seafood after crab, due to which its farming is flourishing. It has entered the list of best selling species like shrimp and salmon.

There are 278 aquaculture production units in Ireland, according to Bord Iascaigh Mhara (BIM) *, producing 38,000 tonnes of finfish and shellfish in 2019 and with a total value of €172 million

There are currently almost 2,000 people directly employed in Irish aquaculture in the Republic, according to BIM.

BIM figures for 2019 recorded farmed salmon at almost 12,000 tonnes, valued at €110 million; rock oysters reached 10,300 tonnes at a value of €44 million; rope mussels at 10,600 tonnes were valued at €7 million; seabed cultured mussels at 4,600 tonnes were valued at €7 million; "other" finfish reached 600 tonnes, valued at €2 million and "other" shellfish reached 300 tonnes, valued at €2 million

Irish aquaculture products are exported to Europe, US and Asia, with salmon exported to France, Germany, Belgium and the US. Oysters are exported to France, with developing sales to markets in Hong Kong and China. France is Ireland's largest export for mussels, while there have been increased sales in the domestic and British markets.

The value of the Irish farmed finfish sector fell by five per cent in volume and seven per cent in value in 2019, mainly due to a fall on salmon production, but this was partially offset by a seven per cent increased in farmed shellfish to a value of 60 million euro. Delays in issuing State licenses have hampered further growth of the sector, according to industry representatives.

Fish and shellfish farmers must be licensed, and must comply with regulations and inspections conducted by the Sea Fisheries Protection Authority and the Marine Institute. Food labelling is a function of the Food Safety Authority of Ireland. There is a long backlog of license approvals in the finfish sector, while the Department of Agriculture, Food and Marine says it is working to reduce the backlog in the shellfish sector.

The department says it is working through the backlog, but notes that an application for a marine finfish aquaculture licence must be accompanied by either an Environmental Impact Statement (EIS) or an Environmental Impact Assessment Report (EIAR). As of October 2020, over two-thirds of applications on hand had an EIS outstanding, it said.

The EU requires member states to have marine spatial plans by 2021, and Ireland has assigned responsibility to the Department of Housing, Planning and Local Government for the National Marine Planning Framework (NMPF). Legislation has been drawn up to underpin this, and to provide a "one stop shop" for marine planning, ranging from fish farms to offshore energy – as in Marine Planning and Development Management Bill. However, the Department of Agriculture, Food and Marine confirmed last year that it intends to retain responsibility for aquaculture and sea-fisheries related development – meaning fish and shellfish farmers won't be able to avail of the "one stop shop" for marine planning.

Fish and shellfish health is a challenge, with naturally occurring blooms, jellyfish and the risk of disease. There are also issues with a perception that the sector causes environmental problems.

The industry has been on a steep learning curve, particularly in finfish farming, since it was hailed as a new future for Irish coastal communities from the 1970s – with the State's Electricity Supply Board being an early pioneer, and tobacco company Carrolls also becoming involved for a time. Nutrient build up, which occurs when there is a high density of fish in one area, waste production and its impact on depleting oxygen in water, creating algal blooms and "dead zones", and farmers' use of antibiotics to prevent disease have all been concerns, and anglers have also been worried about the impact of escaped farmed salmon on wild fish populations. Sea lice from salmon farmers were also blamed for declines in sea trout and wild salmon in Irish estuaries and rivers.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

Yes, as it is considered to have better potential for controlling environmental impacts, but it is expensive. As of October 2020, the department was handling over 20 land-based aquaculture applications.

The Irish Farmers' Association has represented fish and shellfish farmers for many years, with its chief executive Richie Flynn, who died in 2018, tirelessly championing the sector. His successor, Teresa Morrissey, is an equally forceful advocate, having worked previously in the Marine Institute in providing regulatory advice on fish health matters, scientific research on emerging aquatic diseases and management of the National Reference Laboratory for crustacean diseases.

BIM provides training in the national vocational certificate in aquaculture at its National Fisheries College, Castletownbere, Co Cork. It also trains divers to work in the industry. The Institute of Technology Carlow has also developed a higher diploma in aqua business at its campus in Wexford, in collaboration with BIM and IFA Aquaculture, the representative association for fish and shellfish farming.

© Afloat 2020

At A Glance - Irish Aquaculture

  • Fish and shellfish are farmed in 14 Irish coastal counties
  • Salmon is the most popular fish bought by Irish families. 
  • In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming

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