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Displaying items by tag: TallShips

#Tallships - The Norwegian tallship, Christian Radich, one year short of its 80th anniversary sailed upriver from a Cork Harbour anchorage to berth in the city this morning, writes Jehan Ashmore.

The fully-rigged ship it transpires did not depart into the open seas today as previously reported. Instead the 1937 built ship berthed at the North Custom House Quay.

The visit to the city-centre is private and will run beyond the weekend to at least mid-week. This it to facilitate trainees who are to attend a maritime course.

Christian Radich is one of two of Norway’s most famous large tallships, the other ship been Statsraad Lehmkuhl dating to 1914.

The square-rigger in August made a visit to Dublin as part of National Heritage Week.

Published in Tall Ships

#UStrainingShips - A pair of US training vessels, one under sail the other motor-propelled have made new and continued old ties with Cork Harbour, writes Jehan Ashmore.

Following a transatlantic sail from the US East coast, the SSV Corwith Cramer which as previously reported made her first visit to Cork City is berthed at the marina and was made open to the public yesterday.

The 1988 built sail training vessel belongs to the Sea Education Association (SEA) and the school ship will spend over a week on the river Lee. She is expected to depart next Sunday and continue her first visit to ports on the European mainland.

Meanwhile, the other US vessel reported earlier is the veteran merchant training ship T.S. Empire State (1962/14,557grt) which has been berthed in lower Cork Harbour at Cobh has since departed.

Having said that, the former general-cargoship now a training ship of the Maritime College of the State University College of New York (SUNY) remains currently at anchor off Cork Harbour.

The ship has made Cork her Irish port of call on several occasions in addition to Dublin. Her cadets are preparing to embark on the next leg of her annual Summer Sea Term where the Danish capital of Copenhagen is her next port of call.

 

Published in Cork Harbour

#LegenderryTallShips – The Legenderry Maritime Festival held in the north-west city is where Lough Foyle has welcomed the return of the Clipper Round the World Yacht Race 2014 but also some visiting tall-ships which too are open to the public.

So why not come along and board the tallships, Earl of Pembroke and Phoenix which together have appeared in many films and TV drama's and are berthed alongside McFarland Quay. From that quayside you can embark on board these wonderful sailing vessels which are open only today, (Thursday up to 6pm). For more details of festival programme visit here.

Since the festival began on mid-summers day and concludes on Sunday 29 June, the city and along Foyle Quay has been host for the homecoming festival in welcoming the 12 strong fleet of Clipper 70 yachts. Notably as previously reported, the Derry-Londonderry-Doire skippered by the city's hero, Sean McCarter following victory in race 14 from New York to the yacht's homeport as part of the world's longest ocean race.

There will also opportunities to visit these impressive racing boats as according to the festival organiser website click HERE, Clipper Ventures are making available two of the race yachts for tours today between (2-7pm), tomorrow Friday, June 27 (2-7pm) and also on Saturday, June 28 (9am-1pm).

Forming the focalpoint of the festival is at Foyle Quay where the summer promenade, complete with race village, marine marquees, award winning continental markets and a host of sea faring activities on and off shore will be held for all to enjoy.

So to soak up the action be it learning to canoe or sail a dingy or if you're happy to just go with the flow of the festival there's something to suit everyone. Come on, dive in and blow your inhibitions out of the water!

Last but not least will be the festival's farewell send-off in bidding bon voyage to the Clipper yachts as the Parade of Sail departs on Sunday (12 noon) from MacFarland Quay for the race start at Greencastle in Co Donegal.

The Red Arrows will perform their trademark formations with close-passes and dynamic loops and rolls at the mouth of the River Foyle between Greencastle in Co. Donegal and Magilligan/Binevenagh in Co. Derry.

For more information on the full programme of events or details on how to get involved, visit www.legenderrymaritimefestival.com

 

Published in Tall Ships

#DroghedaTallShips- Now that the tallships in Drogheda Port have departed, the memories remain of ketches stretched along quaysides that also date back a century ago and longer, writes Jehan Ashmore

The 1904 built West Country trading ketch, Bessie Ellen, was one of the seven majestic sailing vessels to attend the event officially titled The Irish Maritime Festival. The three-day event follows last year's inaugural festival.

Thousands were drawn down to the quays where the eclectic gathering of vessels had berthed along Merchants and Steam Packet Quays. Both quays conveniently within reach for pedestrians to stroll along from the heart of Drogheda town centre and to where the quays end at the foot of the railway viaduct.

Making an appearance on the Saturday was the Irish-flagged Spirit of Oysterhaven, the 70 ft schooner is Ireland's only 'non-naval' sail training vessel which slipped under the Dublin-Belfast railway line. She berthed close to the 80 year old Soteria with a white hull and red band while alongside her was the all black schooner Vilma.

Bunting_Berthed_boats.jpg

 The distinctive light grey hull of ketch Irene, seen moored alongside Drogheda town quays

Drogheda_quays.jpg

Festival-goers roam the decks of Bessie Ellen and berthed ahead the hopper dredger Hebble Sand

Arguably the most rustic of the flotilla was the gaff-ketch former trawler Keewaydin which this year celebates her 101st year on the water. She had sailed from Dun Laoghaire Harbour having departed from her last UK port in Falmouth. Berthed ahead was the former Baltic trading ketch Ruth which as previously reported anchored off Dalkey in recent weeks.

The third and final ketch caller was the light-grey hulled Irene of 1907, which took part in last year’s 'Sail Home to Your Roots' event as part of the Gathering.

publicvisitshebbeldredger.jpg 

Another classic vessel, albeit without sails, the 'Hebble Sand' (pictured above) is a grab-hopper dredger built in 1963 which was made open to the public. The opportunity gave visitors a greater insight into the working operations of the 757 tonnes vessel which remains employed after more than five decades serving UK and Irish ports.

Her most recent job was carried out at the festival's host port in which Afloat.ie previously reported. The Dundalk-registered vessel is from where for many years she was based in the neighbouring Louth homeport port until sold to current owners Abco Marine. 

Published in Drogheda Port

#StenaTALLSHIP – One associates, Stena Line primarily with ferries operating across the Irish Sea, however through a division of the Stena Group, Northern Marine Management are responsible for the UK brig STA Stavros S. Niarchos, writes Jehan Ashmore.

The 59m vessel which berthed in Dublin Port today and is due to depart tomorrow is coincidental in timing as Stena Line's acquisition of Celtic Link Ferries is effective as also of today, with their first sailing tomorrow when the Tall Ships Youth Trust Sail vessel also heads out to sea.

Northern Marine Management also manages a diverse range of merchant shipping in their portfolio of more than 130 vessels including very large crude carriers (VLCC).

The Clydebank based ship, crew, and technical service management company earlier this year formed Northern Marine Ferries, which today added the former Celtic Link ro-pax Celtic Horizon to its book of vessels that they are managing for Stena Line's Irish Sea fleet.

 

 

Published in Tall Ships

#Tallships- The Sea Cadet's training tallship TS Royalist this morning departed Dun Laoghaire Harbour under the command of Skipper Angela Morris, following an overnight visit after setting off from Milford Haven in Pembrokeshire, writes Jehan Ashmore.

Royalist may be small with only 29m in length and on a beam of just over 6m, yet with her smart distinct black and white hull band colours she is easily recognisable wherever she visits ports and harbours throughout the UK.

Her 8-strong crew and 24 sea cadets are on a voyage bound for Oban, Scotland, with an en route call to Belfast so in order to exchange a new cadet crew.

Throughout her career Royalist has visited Irish ports and in recent years she has participated in the Tall Ship Races to include Waterford City in 2011 and also back in 2006 where the Asgard II, also a brigantine and of similar size led to both crews having shared a competitive yet equally friendly relationship.

This was to be Asgard II's final Irish Tall Ships Race before she sank off the Breton coast and in what will be her fifth year since the incident took place in September 2008.

The UK flagged brigantine however dates to decade earlier having been completed in 1971 though at this stage the flagship is nearing the end of her career with the Sea Cadets which has helped countless young people to experience sailing throughout the UK. The origins of the Sea Cadets date to 1856 where young given instructions on a naval theme.

Present-day activities of the Sea Cadets involve 14,000 young people based in 400 units throughout towns, cities and ports in the UK. The cadets are presented challenges while also developing new skills, like sailing, boating and even rock climbing. All this work is provided with the support of 9,000 volunteers.

Sea cadets age between 10-17 years old and they are divided into the following age groups- Junior cadets (10-12), Sea Cadets(12 -17) and the Royal Marines Cadets ranging between 13-17 respectively.

Royalist is nearing the end of her career and funds are required to build a slightly larger replacement with the Sea Cadets launching a new ship appeal campaign, so that future generations can continue the chance to sail at sea until the mid-21st century.

 

Published in Tall Ships

#TallCruiseShip- One good easily think another tallship visitor has called to Dublin Port, however what makes the majestic 117m Sea Cloud II stand out is not just beauty but that she is a cruiseship and with a mere 64 guests on board the luxury vessel, writes Jehan Ashmore.

The three-masted Sea Cloud II is to remain berthed overnight in the capital tonight, so allowing her guests another day to explore having docked early this morning from Cork Harbour. She is berthed at Sir John Rogersons Quay within the 'Docklands' Quarter of the city.

Despite her appearance, the barque was only built in 2001 and she can set a total sail area of approximately 32,150 sq. feet (3.000 m²), noting to scroll down the page for sail-plan.

Operated by Sea Cloud Cruises the Maltese flagged vessel is berthed between the Samuel Beckett swing-bridge and the East-Link toll-lift bridge. Should you be around including those taking a lunch-break in the neighbouring office- blocks, a closer inspection is worth the stroll along the campshires.

Sea Cloud II is scheduled to depart around teatime tomorrow and she follows exactly a week ago to the departure of the five-masted Club Med II which despite not setting sails still made for a refreshingly different 'cruiseship' sight as she glided out of Dublin Bay.

The final member of this trio of 'sail-assisted' cruiseships visiting our shores Wind Surf is to make an anchorage call off Dunmore East next Tuesday and a call to Dun Laoghaire also next week.

 

Published in Cruise Liners

#CruiseTallShips – An unprecedented number of cruiseships also equipped with sailing masts are to visit Irish ports this season, starting with the arrival of the five-masted Club Med 2 to Cork Harbour tomorrow, writes Jehan Ashmore.

Club Med's impressive 637-foot vessel is to dock alongside Cobh Cruise Terminal around dawn tomorrow and a further two such cruiseships the Sea Cloud II and Wind Surf are to visit Irish ports before mid-July.

Those privileged to experience a cruise on these types of cruiseships have the added opportunity in operating the rigging systems, albeit they are mechanically controlled.

Sea Cloud II which has three masts has a total sail area of approximately 32,150 sq. feet (3.000 m²) and carries a mere 64-passengers. She is operated by Sea Cloud Cruises and the 384-foot vessel is also to head for Cork Harbour, however on this occasion during her call on 13 July, she is expected to take anchorage off the Whitegate Oil Refinery.

The final member of the trio is another five-masted vessel, Windstar Cruises 310-passenger Wind Surf. The 535-foot long vessel is heading too for the south coast on 16 July when she also makes an anchorage call off Dunmore East.

Further calls by the trio are to include visits to Belfast Harbour, Dublin Port and Dun Laoghaire Harbour.

 

Published in Cruise Liners

#MaritimeFestival –The Belfast Titanic Maritime Festival will be held this Bank holiday weekend (25-27 May) and will be a family fun event centred around the harbour at Abercorn Basin and Titanic Belfast Plaza.

The three-day event organised by Belfast City Council will include opportunities to climb on board tall ships, watch swashbuckling pirate re-enactments on the River Lagan, take in a Titanic-themed talk or tour.

Test your skills at laser quest and enjoy free family entertainment and street theatre along the quayside, including arts and crafts, face painting, balloon modelling and caricature drawings.

You'll also see the newly restored SS Nomadic, the boat that transported first-class passengers to RMS Titanic. Public tours of the SS Nomadic begin 1 June, 10am- 6pm; for booking details visit: www.nomadicbelfast.com

For further details about the festival click HERE.

 

Published in Titanic

#TallShips - Sail Training Ireland and Dutch based At Sea Sail Training are to the host the "Gathering at Sea" between 14-28 July.

This event will see the Tall Ship Astrid sail from Southampton to Cherbourg via Kinsale.

The 14 day voyage is part funded by the European Youth in Action Project and is the goal of International Exchanges to unite youngsters from all over Europe.

Sailing a vessel together is the best way to experience each other's cultures in real life. As we would like to offer this experience to as many young people as possible, we apply for funding with the EU program Youth in Action.

The Astrid, "Gathering at Sea" is available for 15-25 year olds and the European Union exchange programme as stated above to take in the following ports of Southampton to Cherbourg via Kinsale. Participating countries are from France, The Netherlands, UK and Ireland.

The costs are: €925 (normal fee €1,295), due to funding from the EU the price is reduced and where there is to be a 70 % of the transfer costs back). For further details contact Monique in At Sea Sail Training at this email: [email protected]

Published in Tall Ships
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Aquaculture Information

Aquaculture is the farming of animals in the water and has been practised for centuries, with the monks farming fish in the middle ages. More recently the technology has progressed and the aquaculture sector is now producing in the region of 50 thousand tonnes annually and provides a valuable food product as well as much needed employment in many rural areas of Ireland.

A typical fish farm involves keeping fish in pens in the water column, caring for them and supplying them with food so they grow to market size. Or for shellfish, containing them in a specialised unit and allowing them to feed on natural plants and materials in the water column until they reach harvestable size. While farming fish has a lower carbon and water footprint to those of land animals, and a very efficient food fed to weight gain ratio compared to beef, pork or chicken, farming does require protein food sources and produces organic waste which is released into the surrounding waters. Finding sustainable food sources, and reducing the environmental impacts are key challenges facing the sector as it continues to grow.

Salmon is the most popular fish bought by Irish families. In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.

Aquaculture in Ireland

  • Fish and shellfish are farmed in 14 Irish coastal counties.
  • Irish SMEs and families grow salmon, oysters, mussels and other seafood
  • The sector is worth €150m at the farm gate – 80% in export earnings.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming
  • Aquaculture is a strong, sustainable and popular strategic asset for development and job creation (Foodwise 2025, National Strategic Plan, Seafood
  • Operational Programme 2020, FAO, European Commission, European Investment Bank, Harvesting Our Ocean Wealth, Silicon Republic, CEDRA)
    Ireland has led the world in organically certified farmed fish for over 30 years
  • Fish farm workers include people who have spent over two decades in the business to school-leavers intent on becoming third-generation farmers on their family sites.

Irish Aquaculture FAQs

Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, and involves cultivating freshwater and saltwater populations under controlled conditions- in contrast to commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, mariculture, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming.

About 580 aquatic species are currently farmed all over the world, according to the UN Food and Agriculture Organisation (FAO), which says it is "practised by both some of the poorest farmers in developing countries and by multinational companies".

Increasing global demand for protein through seafood is driving increasing demand for aquaculture, particularly given the pressures on certain commercially caught wild stocks of fish. The FAO says that "eating fish is part of the cultural tradition of many people and in terms of health benefits, it has an excellent nutritional profile, and "is a good source of protein, fatty acids, vitamins, minerals and essential micronutrients".

Aquaculture now accounts for 50 per cent of the world's fish consumed for food, and is the fastest-growing good sector.

China provides over 60 per cent of the world's farmed fish. In Europe, Norway and Scotland are leading producers of finfish, principally farmed salmon.

For farmed salmon, the feed conversion ratio, which is the measurement of how much feed it takes to produce the protein, is 1.1, as in one pound of feed producing one pound of protein, compared to rates of between 2.2 and 10 for beef, pork and chicken. However, scientists have also pointed out that certain farmed fish and shrimp requiring higher levels of protein and calories in feed compared to chickens, pigs, and cattle.

Tilapia farming which originated in the Middle East and Africa has now become the most profitable business in most countries. Tilapia has become the second most popular seafood after crab, due to which its farming is flourishing. It has entered the list of best selling species like shrimp and salmon.

There are 278 aquaculture production units in Ireland, according to Bord Iascaigh Mhara (BIM) *, producing 38,000 tonnes of finfish and shellfish in 2019 and with a total value of €172 million

There are currently almost 2,000 people directly employed in Irish aquaculture in the Republic, according to BIM.

BIM figures for 2019 recorded farmed salmon at almost 12,000 tonnes, valued at €110 million; rock oysters reached 10,300 tonnes at a value of €44 million; rope mussels at 10,600 tonnes were valued at €7 million; seabed cultured mussels at 4,600 tonnes were valued at €7 million; "other" finfish reached 600 tonnes, valued at €2 million and "other" shellfish reached 300 tonnes, valued at €2 million

Irish aquaculture products are exported to Europe, US and Asia, with salmon exported to France, Germany, Belgium and the US. Oysters are exported to France, with developing sales to markets in Hong Kong and China. France is Ireland's largest export for mussels, while there have been increased sales in the domestic and British markets.

The value of the Irish farmed finfish sector fell by five per cent in volume and seven per cent in value in 2019, mainly due to a fall on salmon production, but this was partially offset by a seven per cent increased in farmed shellfish to a value of 60 million euro. Delays in issuing State licenses have hampered further growth of the sector, according to industry representatives.

Fish and shellfish farmers must be licensed, and must comply with regulations and inspections conducted by the Sea Fisheries Protection Authority and the Marine Institute. Food labelling is a function of the Food Safety Authority of Ireland. There is a long backlog of license approvals in the finfish sector, while the Department of Agriculture, Food and Marine says it is working to reduce the backlog in the shellfish sector.

The department says it is working through the backlog, but notes that an application for a marine finfish aquaculture licence must be accompanied by either an Environmental Impact Statement (EIS) or an Environmental Impact Assessment Report (EIAR). As of October 2020, over two-thirds of applications on hand had an EIS outstanding, it said.

The EU requires member states to have marine spatial plans by 2021, and Ireland has assigned responsibility to the Department of Housing, Planning and Local Government for the National Marine Planning Framework (NMPF). Legislation has been drawn up to underpin this, and to provide a "one stop shop" for marine planning, ranging from fish farms to offshore energy – as in Marine Planning and Development Management Bill. However, the Department of Agriculture, Food and Marine confirmed last year that it intends to retain responsibility for aquaculture and sea-fisheries related development – meaning fish and shellfish farmers won't be able to avail of the "one stop shop" for marine planning.

Fish and shellfish health is a challenge, with naturally occurring blooms, jellyfish and the risk of disease. There are also issues with a perception that the sector causes environmental problems.

The industry has been on a steep learning curve, particularly in finfish farming, since it was hailed as a new future for Irish coastal communities from the 1970s – with the State's Electricity Supply Board being an early pioneer, and tobacco company Carrolls also becoming involved for a time. Nutrient build up, which occurs when there is a high density of fish in one area, waste production and its impact on depleting oxygen in water, creating algal blooms and "dead zones", and farmers' use of antibiotics to prevent disease have all been concerns, and anglers have also been worried about the impact of escaped farmed salmon on wild fish populations. Sea lice from salmon farmers were also blamed for declines in sea trout and wild salmon in Irish estuaries and rivers.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

Yes, as it is considered to have better potential for controlling environmental impacts, but it is expensive. As of October 2020, the department was handling over 20 land-based aquaculture applications.

The Irish Farmers' Association has represented fish and shellfish farmers for many years, with its chief executive Richie Flynn, who died in 2018, tirelessly championing the sector. His successor, Teresa Morrissey, is an equally forceful advocate, having worked previously in the Marine Institute in providing regulatory advice on fish health matters, scientific research on emerging aquatic diseases and management of the National Reference Laboratory for crustacean diseases.

BIM provides training in the national vocational certificate in aquaculture at its National Fisheries College, Castletownbere, Co Cork. It also trains divers to work in the industry. The Institute of Technology Carlow has also developed a higher diploma in aqua business at its campus in Wexford, in collaboration with BIM and IFA Aquaculture, the representative association for fish and shellfish farming.

© Afloat 2020

At A Glance - Irish Aquaculture

  • Fish and shellfish are farmed in 14 Irish coastal counties
  • Salmon is the most popular fish bought by Irish families. 
  • In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming

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