Menu

Ireland's sailing, boating & maritime magazine

Displaying items by tag: The Muglins

The Muglins light off Dalkey which marks the southern approaches of Dublin Bay has recently been inspected and recieved routine maintenance, writes Jehan Ashmore.

According to the Commissioners of Irish Lights, the light is an effective and conspicuous aids to navigation (AtoN) for the approaches to Dublin Bay from the south, both during the day and at night.

ILV Granauile, the Irish Lights aids to navigation tender which visits The Muglins (p.13) on an annual basis this year took an anchorage closer to Lamb Island. This is the largest of several smaller islands that form a protective chain leading off Dalkey Island which is closer to the mainland (300 metres) compared to The Muglins which is more exposed been some 500m north-east and situated further out in Dublin Bay.

As part of the Irish Lights' annual planned maintenance programme, work on The Muglins began last Tuesday. This involved a range of checks on the light, the solar panel system (see photo: at top of light) as well as the structure of the tower and the boat landing where Afloat observed a tender from ILV Granuaile transfer personnel and equipment onto the rockey islet.

In addition at The Muglins a risk assessment took place and checks were completed for the station which sports a distinctive white and red band scheme. Noting the inclusion of the central red band was adopted in 1883, three years after the light then designated a beacon (a 30ft stone built structure and conical in shape) was erected according to Bill Long author of 'Bright Light, White Water'. It was between the 9th to 18th centuries where Dublin was far from ideal to conduct itself as a port from which to conduct foreign trade.

Access to Dublin was dangerous due to constantly shifting sandbanks and so Dalkey, two miles south-east of Dun Loaghaire, saw during the Middle Ages for the most part ships instead of using the Port of Dublin took an alternative in Dalkey Sound which afforded relative shelter when at anchorage. This enabled transferring cargoes by lighters ashore to Dalkey's seven fortified town houses/castles built to store the goods which were off-loaded in Dalkey in the Middle Ages, when Dalkey acted as the port for Dublin. 

The Muglins forms part of the Dublin Bay aids to navigation group and it is at the islet where for a long time posed a dangerous hazard to mariners and caused many ships to flounder in these waters. This led to the harbourmaster of Kingstown (Dun Laoghaire), Captain William Hutchison in 1873 to plea for a light to be sited on 'these siren rocks'.

Despite a subesquent list of vessels numbering 12 that Captain Hutchison furnished to the respective authorities at that time, there was indecision between Trinity House, The Board of Trade and the Commissioners of Irish Lights on the plea to erect a light for seafarers. All was too change when a 13th wreck was added by the Captain which ultimately raised the issue again and saw plans to commission the light which was eventually completed in 1880.

In addition to the recent works at The Muglins, ILV Granuaile then proceeded to neighbouring Killiney Bay. Following an overnight anchorage operations took place in a central area closer to the open sea where the coastal shipping lane for Dublin Port is busy with traffic.

The work in Killiney Bay involved ILV Granuaile at an outfall buoy which was contract work that Irish Lights carry out on behalf of Irish Water and where the Shangannagh /Bray Wastewater Treatment Plant (page 3) is located on the shore of the bay near Shankill. The plant close to the Co. Wicklow border was upgraded in 2011 and is capable of treating 43,700m³ of wastewater a day and according to Water Technology is estimated to serve a population of 248,000 people.

The infrastructure upgrade at the plant was carried out by Dun Laoghaire-Rathdown County Council in association with Wicklow County Council and Bray Town Council. The aim of the upgrade on the existing facility was to ensure the plant be in accordance with the Urban Wastewater Treatment Directive and associated Irish Regulations. In addition it allowed the new facility to comply with other EU directives and national regulations meant for environment protection.

Published in Lighthouses

#ON THE TVAs previously reported on Afloat. ie, the first of a new two-part adaptation of Treasure Island which was partially shot in Ireland is to screened tonight at 7pm on the Sky HD 1 and Sky 1 channels and  tomorrow evening at 7pm.

The classic Robert Louis Stevenson 18th century tale was directed by Dubliner Steve Barron and the leading role of the one-legged pirate, Long John Silver was played by Eddie Izzard. Joining the Emmy award winning Izzard is the BBC TV series Spooks actor Rupert Penry-Jones and Hollywood stars Donald Sunderland and Elijah Wood.

Square Sail's  barque Earl of Pembroke was based in Dun Laoghaire Harbour late last year.  On one occasion the 174-tonnes barque was seen off The Muglins Lighthouse, Dalkey Island, where  a camera-equipped helicopter whirled above the former Baltic Sea trader in Dublin Bay. Following the shoot in Ireland, the production team for the made for TV drama re-located to  Puerto Rico in the Caribbean.

Published in Maritime TV

#ON THE TV-It's just over a year ago to when filming took place for parts of the TV Movie "Treasure Island" off Dalkey Island, as previously reported on Afloat.ie. Fans of the classic Robert Louis Stevenson 18th century tale can look forward to this new two-part adaptation starring Eddie Izzard as the one-legged pirate, Long John Silver, on New Year's Day on Sky 1 HD at 7pm and also at the same time on 2nd January, writes Jehan Ashmore.

Joining the Emmy award winning Izzard is BBC TV series Spooks actor Rupert Penry-Jones and Hollywood stars Donald Sunderland and Elijah Wood.

The nautical scenes where set on board Square Sails tallship, the barque Earl of Pembroke which used Dun Laoghaire Harbour as a base. During the Irish scenes, the production crew and members of the cast had to endure the bitterly artic-like conditions of last winter's big freeze as the 174-tonnes barque was off The Muglins Lighthouse with a camera-equipped helicopter whirling above.

Following the shoot in Ireland which involved Dun Laoghaire based Parallel Film Productions and the Irish National Sailing School (INSS) which provided marine co-ordination services for the drama commissioned by Sky 1 HD TV Chanel, the shoot re-located to Puerto Rico in the Caribbean.

To watch a first look-official trailer of the long-awaited swashbuckling adventure click HERE and for more about the drama including a Q&A with the cast click HERE.

Published in Maritime TV
#MARINE RESCUE EXERCISE-By coincidence two separate emergency exercise practise drills took place yesterday off Dalkey Island, the first involved a 12,921dwt tanker in broad daylight while the second exercise involved lifeboats under pitch-dark conditions, writes Jehan Ashmore.
The tanker Cumbrian Fisher (PHOTO) had arrived in the afternoon, anchoring unusually close to the island, to the south-east off The Muglins Lighthouse (to read more click HERE). While waiting for a berth in Dublin Port, she engaged in a lifeboat-drill practice which involved launching an orange-coloured fully enclosed lifeboat which was lowered into the water from the vessels' stern cradle-crane.

Crew kitted in similarly bright orange coloured sea safety-survival suits entered the lifeboat before it plunged into the water. The activity was observed through the binocular-scope which overlooks Coliemore Harbour with excellent views across the sound to Dalkey Island, Dublin Bay and Howth Peninsula.

The binocular-scope does not require payment to operate and was unveiled in 2008 in memory of local resident the late Dr. John de Courcy Ireland, the 'father' of maritime Ireland (to read more click HERE). He was for 26 years a honorary secretary of the local RNLI station in Dun Laoghaire and a staunch campaigner of Irish maritime affairs.

Each Monday a routine lifeboat practice is conducted by the 47ft Trent class ALB (all-weather lifeboat) RNLB Anna Livia (info and PHOTO). Last night's drill also involved the new D-class ILB (inshore lifeboat) RNLB Réalt na Mara which was named earlier this year by Kathy Kenny, wife of RTE presenter Pat Kenny.

Under the cover of darkness the crew of the ILB Realt na Mara simulated an 'injured casualty' on the island where the casualty was prepared to be taken off by stretcher from the island's small harbour. From there the casualty was transferred to the larger RNLB Anna Livia which lay offshore. During the exercise, powerful searchlight beams from the ALB provided essential light to assist in the transfer operation.

Asides the lifeboats, there is plenty of wildlife to observe on the rocky outcrops at Maiden Rock, Clare Rock and Lamb Island, which forms the second largest island after the main island of 22-acres, where a resident herd of goats have been part of the local community for over 200 years.

As for the South Korean built Cumbrian Fisher, she too has close connections with these waters as she was named in Dublin Port in 2005. She is a frequent caller to Dublin bringing bulk liquid products from the oil refinery in Milford Haven, Pembrokeshire which is a major supplier, serving the demands of the capital.

Dublin Port has two oil jetties which cater for four tankers, where bitumen, chemicals, liquid petroleum gases, molasses and oil are handled on a 41-hectare zone with storage for 330,000 product tonnes to include 6,000 tonnes of LPG. In addition aviation fuel is frequently delivered to the terminal to satisfy the constant demand for aircraft using Dublin Airport.

Cumbrian Fisher alongside her sister Clyde Fisher where built for James Fisher & Sons and in recent years they have tended to take anchorage off Dalkey Island and off the Nose of Howth. In comparison the vast majority of vessels anchor in Dublin Bay which is divided into quadrants for the purposes of anchorage allocation.

Before the completion of the South Wall in Dublin Port, which considerably improved safer access of vessels entering the River Liffey, it was the relative deeper and sheltered waters of Dalkey Sound which were used instead as Dalkey acted as the principle port for Dublin between 14-17th centuries.

Vessels would convey cargoes which were taken to and fro by lighter to the coast where it was carried by horse and cart to nearby Dalkey before onward travel across the exposed plains to Dublin City.

To learn more about Dalkey's medieval maritime heritage with its relationship with the capital of Dublin in addition the use of Dalkey Quarry in the construction of (Kingstown) Dun Laoghaire Harbour, visit the Dalkey Castle & Heritage Centre.  To read more go to www.dalkeycastle.com in addition to further information about Dalkey including the local community council newsletters click HERE.

Published in Coastal Notes

The exotic French Trimaran Veolia Environnement was in Dalkey Sound this morning. The high speed craft circled around the island in modest north westerly winds and returned into Dublin Bay for what appeared to be a helicopter publicity-photoshoot. According to vessel tracking system she got up to 14.8 knots and no doubt more!

Veolia_Environnement

Veolia_Environnement2

Veolia Environnement sails briskly down Dalkey Sound. Photo: Jehan Ashmore

Published in Dublin Bay
Shooting of Sky's sailing TV movie "Treasure Island" took to the seas as the three-masted barque, Earl of Pembroke entered Dublin Bay today, writes Jehan Ashmore.
Circling above the 174-tonnes barque was a helicopter equipped with cameras. The 1948 built former timber cargo-trading vessel was not under sail, except for a lonesome single sail when off The Muglins, Dalkey Island. Instead the vessel used her own 300hp motor engine.
EARL_OF_PEMBROKE

Earl of Pembroke with helicopter above off The Muglins. Photo. Jehan Ashmore/ShipSNAPS

The two-part production starring Emmy award winning actor Eddie Izzard, is to play the role of iconic one-legged pirate, Long John Silver in the classic Robert Louis Stevenson 18th century tale of adventure and treasure. Also starring is Rupert Penry-Jones, best known for his spy role in the BBC TV series Spooks.

Since arrival to Dun Laoghaire in mid-November the 145-foot Earl of Pembroke has been undergoing modifications at the Carlisle Pier in preparation of the film. The barque is owned by the Cornwall based SquareSail which specialises in tall ships for film productions. The ship's silver-screen credits include Cutthroat Island, Frenchman's Creek, Hornblower Series III and Longitude.

The Treasure Island shoot involves two Dun Laoghaire based companies, Parallel Film Productions and the Irish National Sailing School (INSS) which is providing marine co-ordination services. The drama was commissioned for the Sky 1 HD TV channel and the director is Steve Barron (Arabian Nights, Merlin, England Manager).

The production follows 'Neverland' a two-part prequel to the Peter Pan story also produced by Parallel Films. Neverland was shot on the coast at Dalkey Sound, Killiney Hill in Co. Dublin and neighbouring Co. Wicklow. Both productions are part of a multi-million pound investment by Sky for their high-definition (HD) drama department.

In the New Year the Treasure Island production moves to Puerto Rico in the Caribbean. The drama is scheduled to be released in Christmas 2012.

Looking for further reading on Tall Ships in Ireland? Click the links below:

Click this link to read all our Tall Ships Stories on one handy page


Previewing Ireland's Tall Ships 2011 Season


Can Ireland Get a New Tall Ship?

Published in Tall Ships

Aquaculture Information

Aquaculture is the farming of animals in the water and has been practised for centuries, with the monks farming fish in the middle ages. More recently the technology has progressed and the aquaculture sector is now producing in the region of 50 thousand tonnes annually and provides a valuable food product as well as much needed employment in many rural areas of Ireland.

A typical fish farm involves keeping fish in pens in the water column, caring for them and supplying them with food so they grow to market size. Or for shellfish, containing them in a specialised unit and allowing them to feed on natural plants and materials in the water column until they reach harvestable size. While farming fish has a lower carbon and water footprint to those of land animals, and a very efficient food fed to weight gain ratio compared to beef, pork or chicken, farming does require protein food sources and produces organic waste which is released into the surrounding waters. Finding sustainable food sources, and reducing the environmental impacts are key challenges facing the sector as it continues to grow.

Salmon is the most popular fish bought by Irish families. In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.

Aquaculture in Ireland

  • Fish and shellfish are farmed in 14 Irish coastal counties.
  • Irish SMEs and families grow salmon, oysters, mussels and other seafood
  • The sector is worth €150m at the farm gate – 80% in export earnings.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming
  • Aquaculture is a strong, sustainable and popular strategic asset for development and job creation (Foodwise 2025, National Strategic Plan, Seafood
  • Operational Programme 2020, FAO, European Commission, European Investment Bank, Harvesting Our Ocean Wealth, Silicon Republic, CEDRA)
    Ireland has led the world in organically certified farmed fish for over 30 years
  • Fish farm workers include people who have spent over two decades in the business to school-leavers intent on becoming third-generation farmers on their family sites.

Irish Aquaculture FAQs

Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, and involves cultivating freshwater and saltwater populations under controlled conditions- in contrast to commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, mariculture, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming.

About 580 aquatic species are currently farmed all over the world, according to the UN Food and Agriculture Organisation (FAO), which says it is "practised by both some of the poorest farmers in developing countries and by multinational companies".

Increasing global demand for protein through seafood is driving increasing demand for aquaculture, particularly given the pressures on certain commercially caught wild stocks of fish. The FAO says that "eating fish is part of the cultural tradition of many people and in terms of health benefits, it has an excellent nutritional profile, and "is a good source of protein, fatty acids, vitamins, minerals and essential micronutrients".

Aquaculture now accounts for 50 per cent of the world's fish consumed for food, and is the fastest-growing good sector.

China provides over 60 per cent of the world's farmed fish. In Europe, Norway and Scotland are leading producers of finfish, principally farmed salmon.

For farmed salmon, the feed conversion ratio, which is the measurement of how much feed it takes to produce the protein, is 1.1, as in one pound of feed producing one pound of protein, compared to rates of between 2.2 and 10 for beef, pork and chicken. However, scientists have also pointed out that certain farmed fish and shrimp requiring higher levels of protein and calories in feed compared to chickens, pigs, and cattle.

Tilapia farming which originated in the Middle East and Africa has now become the most profitable business in most countries. Tilapia has become the second most popular seafood after crab, due to which its farming is flourishing. It has entered the list of best selling species like shrimp and salmon.

There are 278 aquaculture production units in Ireland, according to Bord Iascaigh Mhara (BIM) *, producing 38,000 tonnes of finfish and shellfish in 2019 and with a total value of €172 million

There are currently almost 2,000 people directly employed in Irish aquaculture in the Republic, according to BIM.

BIM figures for 2019 recorded farmed salmon at almost 12,000 tonnes, valued at €110 million; rock oysters reached 10,300 tonnes at a value of €44 million; rope mussels at 10,600 tonnes were valued at €7 million; seabed cultured mussels at 4,600 tonnes were valued at €7 million; "other" finfish reached 600 tonnes, valued at €2 million and "other" shellfish reached 300 tonnes, valued at €2 million

Irish aquaculture products are exported to Europe, US and Asia, with salmon exported to France, Germany, Belgium and the US. Oysters are exported to France, with developing sales to markets in Hong Kong and China. France is Ireland's largest export for mussels, while there have been increased sales in the domestic and British markets.

The value of the Irish farmed finfish sector fell by five per cent in volume and seven per cent in value in 2019, mainly due to a fall on salmon production, but this was partially offset by a seven per cent increased in farmed shellfish to a value of 60 million euro. Delays in issuing State licenses have hampered further growth of the sector, according to industry representatives.

Fish and shellfish farmers must be licensed, and must comply with regulations and inspections conducted by the Sea Fisheries Protection Authority and the Marine Institute. Food labelling is a function of the Food Safety Authority of Ireland. There is a long backlog of license approvals in the finfish sector, while the Department of Agriculture, Food and Marine says it is working to reduce the backlog in the shellfish sector.

The department says it is working through the backlog, but notes that an application for a marine finfish aquaculture licence must be accompanied by either an Environmental Impact Statement (EIS) or an Environmental Impact Assessment Report (EIAR). As of October 2020, over two-thirds of applications on hand had an EIS outstanding, it said.

The EU requires member states to have marine spatial plans by 2021, and Ireland has assigned responsibility to the Department of Housing, Planning and Local Government for the National Marine Planning Framework (NMPF). Legislation has been drawn up to underpin this, and to provide a "one stop shop" for marine planning, ranging from fish farms to offshore energy – as in Marine Planning and Development Management Bill. However, the Department of Agriculture, Food and Marine confirmed last year that it intends to retain responsibility for aquaculture and sea-fisheries related development – meaning fish and shellfish farmers won't be able to avail of the "one stop shop" for marine planning.

Fish and shellfish health is a challenge, with naturally occurring blooms, jellyfish and the risk of disease. There are also issues with a perception that the sector causes environmental problems.

The industry has been on a steep learning curve, particularly in finfish farming, since it was hailed as a new future for Irish coastal communities from the 1970s – with the State's Electricity Supply Board being an early pioneer, and tobacco company Carrolls also becoming involved for a time. Nutrient build up, which occurs when there is a high density of fish in one area, waste production and its impact on depleting oxygen in water, creating algal blooms and "dead zones", and farmers' use of antibiotics to prevent disease have all been concerns, and anglers have also been worried about the impact of escaped farmed salmon on wild fish populations. Sea lice from salmon farmers were also blamed for declines in sea trout and wild salmon in Irish estuaries and rivers.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

Yes, as it is considered to have better potential for controlling environmental impacts, but it is expensive. As of October 2020, the department was handling over 20 land-based aquaculture applications.

The Irish Farmers' Association has represented fish and shellfish farmers for many years, with its chief executive Richie Flynn, who died in 2018, tirelessly championing the sector. His successor, Teresa Morrissey, is an equally forceful advocate, having worked previously in the Marine Institute in providing regulatory advice on fish health matters, scientific research on emerging aquatic diseases and management of the National Reference Laboratory for crustacean diseases.

BIM provides training in the national vocational certificate in aquaculture at its National Fisheries College, Castletownbere, Co Cork. It also trains divers to work in the industry. The Institute of Technology Carlow has also developed a higher diploma in aqua business at its campus in Wexford, in collaboration with BIM and IFA Aquaculture, the representative association for fish and shellfish farming.

© Afloat 2020

At A Glance - Irish Aquaculture

  • Fish and shellfish are farmed in 14 Irish coastal counties
  • Salmon is the most popular fish bought by Irish families. 
  • In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming

Featured Sailing School

INSS sidebutton

Featured Clubs

dbsc mainbutton
Howth Yacht Club
Kinsale Yacht Club
National Yacht Club
Royal Cork Yacht Club
Royal Irish Yacht club
Royal Saint George Yacht Club

Featured Brokers

leinster sidebutton

Featured Webcams

Featured Associations

ISA sidebutton
ICRA
isora sidebutton

Featured Marinas

dlmarina sidebutton

Featured Chandleries

CHMarine Afloat logo
https://afloat.ie/resources/marine-industry-news/viking-marine

Featured Sailmakers

northsails sidebutton
uksails sidebutton
watson sidebutton

Featured Blogs

W M Nixon - Sailing on Saturday
podcast sidebutton
BSB sidebutton
wavelengths sidebutton
 

Please show your support for Afloat by donating