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Displaying items by tag: survey

There has been a 'positive' response to a company survey according to the Isle of Man Steam Packet.

As Manx Radio reports, more than 7,000 people took part after it was launched at the end of last month.

The Company is trying to gain a better understanding of passenger views on travel services and on-board facilities.

Results from the survey will be taken into account during the design of a new vessel, which is due to replace the Ben-my-Chree over the next 2-3 years.

Published in Ferry

Keen to encourage more people of all ages to discover and enjoy angling as a sport and pastime, Inland Fisheries Ireland (IFI) is looking to gather the views of the public around fishing via an online survey.

IFI says its findings will help inform a Novice Angler Strategy which will aim to increase participation across all types of angling.

The survey looks to discover the barriers novice anglers could experience when it comes to fishing, and to find out their perceptions and experiences of fishing to date.

It also will survey existing anglers around the type of fishing they practice and examine how angling clubs recruit and interact with novice anglers.

“We know that there are fewer people fishing than there were in previous decades and we want to find out why and how we can interest them in this lifelong hobby,” says Suszanne Campion, IFI’s head of business development.

“Fishing is a sport which is suitable for all ages and abilities. In today’s society, outdoor recreational activities are more important than ever from a health and well-being perspective, and in Ireland we are uniquely placed with the breadth and quality of our fisheries resource which is available to all to enjoy.

“The information and views of the public are very important to us and will help to make angling better for everyone.”

The online questionnaire takes only around 15 minutes to complete, and all who take part will be in with a chance of winning one of three €50 vouchers for fishing equipment.

Published in Angling

The Marine Institute’s Fisheries Ecosystems Advisory Services (FEAS) department will undertake a survey of herring off the West and North West Coasts from 1-10 December.

This survey is the fourth in a time series that is hoped will be developed into a long-term index of spawning/pre-spawning herring in ICES area 6a S/7b, for use in stock assessments in the future.

The overall 6a survey (6a N and 6a S/7b) is part of a collaborative partnership between Ireland, the Netherlands and UK (Scotland) that aims to improve understanding of the individual stock components of herring in 6a and 7b.

Next month’s survey will be conducted by the RV Celtic Voyager (callsign EIQN) using a towed body with two split-beam transducers (38 kHz and 120 kHz). The vessel will be trackable online during the survey.

In total around 1,100 nautical miles of cruise track will be undertaken with a mixture of parallel (spaced at 7.5 and 3.5 nm) and zig-zag transects. The vessel will display appropriate lights and signals.

Night operations will involve the towing of the two split-beam transducer. Fishing will take place opportunistically during daylight hours.

Contact details and co-ordinates of the relevant survey areas are included in Marine Notice No 50 of 2019, a PDF of which is available to read or download HERE.

Published in Fishing

Sailors and boaters and other stakeholders in Ireland still have two weeks in which to contribute to Irish Sailing's strategic review for its next five-year plan.

In conjunction with regional consultation meetings, Irish Sailing says it wants to garner input from all stakeholders via a short online survey.

This survey should take no more than five minutes to complete and will be available until Thursday 31 October.

Irish Sailing chief Harry Hermon has discussed the governing body's challenges future vision in a recent podcast with Tom MacSweeney, while this past weekend our own W M Nixon expressed positivity for the vast potential of sailing in Ireland.

Published in ISA

A series of ecological surveys will take place in the Irish Sea off the Dublin and Wicklow coast between now and May next year to provide data on seabirds and marine mammal species to inform the development of the Dublin Array Wind Farm.

The survey dates are weather dependent but will comprise a survey in each calendar month until May 2020, commencing tomorrow (Monday 24 June), with additional monthly surveys this August and September.

The location of the surveys will be off the Dublin and Wicklow coast in the vicinity of the Kish and Bray Banks. Surveys will be undertaken in daylight hours and each will usually be completed over a period of two days.

For the initial survey, the work vessel will not be towing survey equipment. During subsequent surveys the vessels may be towing a hydrophone up to 100m astern and will be restricted in their ability to manoeuvre. Vessels are requested to leave a wide berth.

Details of co-ordinates of the survey areas, and relevant work vessels, are included in Marine Notice No 18 of 2019, a PDF of which is available to read or download HERE.

Published in News Update

Dun Laoghaire-Rathdown County Council is currently carrying out a visitor survey for Dalkey Island to assist in the long-term management and protection of a key historical and ecological site in Dublin Bay.

Dalkey Island, which is owned by the council, is a part of the Dublin Bay Biosphere, and is home to a significant colony roseate terns, not to mention seals, rabbits and wild goats.

The island has also been an important site of pilgrimage for many centuries, and was previously knows as St Begnet’s Isle.

The online survey aims to quantify the number of visitors and the quality of their experience. It will only take a few minutes to complete, and is available HERE.

Published in Dublin Bay

New seagrass beds are among the heartening finds announced at the launch of results from the most recent Coastwatch Survey, as Coast Monkey reports.

But the launch event in Dublin last Friday (5 April) also heard that hard erosion controls, unlicensed aquaculture and marine litter were having a deleterious effect on Ireland’s ocean wealth.

As the 2018 Coastwatch Survey drew to a close in October, it was reported that non-flushable wet wipes were “in abundance” around the Irish coastline.

Speaking on Friday, Coastwatch co-ordinator Karin Dubsky also observed that “no big flat fish nurseries have been reported for years now”.

On a positive note, however, it was recognised that participation on the annual Coastwatch survey is growing among volunteers from the general public as well as fishermen and anglers.

Last year marked the 31st Coastwatch citizen science survey of Ireland’s shores. Coast Monkey has more on the story HERE.

Published in Coastal Notes
Tagged under

The annual Anglerfish and Megrim Survey has begun off the West South West and South Coasts of Ireland in fulfilment of Ireland’s Common Fisheries Policy obligations.

The purpose of this project is to carry out annual survey for relative annual abundance and distribution of anglerfish and megrim. However, other species of national
importance will also be sampled, along with physical and chemical oceanographic parameters.

IAMS 2019 runs till Monday 25 March. The demersal trawl survey consists of around 110 otter trawls (of 60 minutes each) in ICES areas 7b, 7c, 7g, 7h, 7j and 7k as indicated the map below.

MN 06 of 2019 IAMS 2019

Fishing in 2019 will take place within a three-nautical-mile radius of all positions indicated.

The survey will be conducted by the RV Celtic Explorer (Callsign: EIGB). The vessel will display all appropriate lights and signals during the survey and will also be listening on VHF Channel 16. The vessel will be towing a Jackson demersal trawl during fishing operations.

Commercial fishing and other marine operators are requested to keep a 3nm area around the tow points clear of any gear or apparatus during the survey period. For more details see Marine Notice No 6 of 2019, a PDF of which is available to read or download HERE.

Published in Fishing

The Beluga whale — a species mainly found in the Arctic Circle — has been recorded in Irish territorial waters as part of a groundbreaking three-year research project into our offshore habitats for marine wildlife.

On Friday (23 November) the ObSERVE Programme team announced the findings of its aerial and acoustic projects, led respectively by UCC and GMIT and which survived larked areas of the Irish and Celtic seas as well as the Atlantic Margin.

Besides the begula, the researchers detected endangered blue whales underwater up to 200km from their survey position, noting strong seasonal patterns in their sounds.

The most abundant baleen whale species is the minke whale, whose numbers in Irish waters reach some 12,000 in summer months and 5,000 in winter, including significant sightings of calves.

Fin whales were also recorded throughout the year, suggesting the continental slope and adjacent deep waters are an important area for this species.

Numbers of deep-water beaked whales — recently the subject of concern over mass strandings in Ireland and Scotland — were also estimated to reach some 4,000 in winter months.

In addition the ObSERVE Programme studied distribution and behaviour of dolphin species, as well as the half a million seabirds of the Atlantic Margin — which included sightings of white-tailed tropicbirds normally found much further south.

The news comes just days after a rare spotting of killer whales in pair off the coast of Co Dublin — and as hundreds of translucent parasitoid phronima have washed up on a beach near Dingle, as TheJournal.ie reports.

Published in Marine Wildlife

#Litter - Only 8% of beaches, harbours and rivers in Ireland can be considered clean, according to the first national survey on littering at waterside spots.

An Taisce investigated 50 sites nationwide on behalf of the Irish Business Against Litter (IBAL) group and found that just four – Salthill in Galway, Kinsale Harbour in Co Cork, Lanesborough and Carrick-on-Shannon – were clean when measured against EU standards.

Outsider.ie has the full survey results, which point at Cork Harbour and the Wild Atlantic Way as among the biggest offenders for litter blight around the coast.

“We know the success of the Wild Atlantic Way is placing strains on infrastructure of various kinds,” said IBAL spokesperson Conor Horgan. “Litter is a likely consequence of this and one local authorities need to manage to ensure the appeal of the way is sustained.”

Among inland waterways, the Boyne in Drogheda, the Shannon at Portumna, the Suir in Waterford city and the Tolka at Annesley Bridge were considered “heavily littered” — mostly by plastic bottles and drinks cans, cigarette butts and plastic sweet wrappers.

In an editorial earlier this week, The Irish Times warned over “the permanent damage being caused to the marine environment in the form of plastic pollution”.

The issue is one that many campaigners around the country are attempting to tackle – including young Flossie Donnelly and her clean-up efforts in Dun Laoghaire Harbour.

It’s also considered a threat to Ireland’s angling resource. “Our waterways and the fish which they sustain are one of our great natural assets,” said Suzanne Campion, head of business development at Inland Fisheries Ireland (IFI).

“Ireland has a reputation as an outstanding angling destination however this is reliant on our ‘green’ image. We are disappointed to learn that angling destinations such as the Boyne, Shannon, Suir and Tolka feature on the ‘heavily littered’ list.”

IFI promotes a ‘leave no trace’ ethos with anglers and all water users, and Campion appealed to the public “to refrain from littering in or around our waterways”.

Campion added: “If we are to ensure the sustainability of the resource in the long term and to safeguard Ireland’s enduring appeal within the world of angling then we each need to quickly remedy this litter issue.”

As previously noted on Afloat.ie, Doolin ferry operator Eugene Garrihy hit out at the IBAL’s claims that the Clare town is a “litter blackspot”.

Published in Coastal Notes
Tagged under
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Aquaculture Information

Aquaculture is the farming of animals in the water and has been practised for centuries, with the monks farming fish in the middle ages. More recently the technology has progressed and the aquaculture sector is now producing in the region of 50 thousand tonnes annually and provides a valuable food product as well as much needed employment in many rural areas of Ireland.

A typical fish farm involves keeping fish in pens in the water column, caring for them and supplying them with food so they grow to market size. Or for shellfish, containing them in a specialised unit and allowing them to feed on natural plants and materials in the water column until they reach harvestable size. While farming fish has a lower carbon and water footprint to those of land animals, and a very efficient food fed to weight gain ratio compared to beef, pork or chicken, farming does require protein food sources and produces organic waste which is released into the surrounding waters. Finding sustainable food sources, and reducing the environmental impacts are key challenges facing the sector as it continues to grow.

Salmon is the most popular fish bought by Irish families. In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.

Aquaculture in Ireland

  • Fish and shellfish are farmed in 14 Irish coastal counties.
  • Irish SMEs and families grow salmon, oysters, mussels and other seafood
  • The sector is worth €150m at the farm gate – 80% in export earnings.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming
  • Aquaculture is a strong, sustainable and popular strategic asset for development and job creation (Foodwise 2025, National Strategic Plan, Seafood
  • Operational Programme 2020, FAO, European Commission, European Investment Bank, Harvesting Our Ocean Wealth, Silicon Republic, CEDRA)
    Ireland has led the world in organically certified farmed fish for over 30 years
  • Fish farm workers include people who have spent over two decades in the business to school-leavers intent on becoming third-generation farmers on their family sites.

Irish Aquaculture FAQs

Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, and involves cultivating freshwater and saltwater populations under controlled conditions- in contrast to commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, mariculture, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming.

About 580 aquatic species are currently farmed all over the world, according to the UN Food and Agriculture Organisation (FAO), which says it is "practised by both some of the poorest farmers in developing countries and by multinational companies".

Increasing global demand for protein through seafood is driving increasing demand for aquaculture, particularly given the pressures on certain commercially caught wild stocks of fish. The FAO says that "eating fish is part of the cultural tradition of many people and in terms of health benefits, it has an excellent nutritional profile, and "is a good source of protein, fatty acids, vitamins, minerals and essential micronutrients".

Aquaculture now accounts for 50 per cent of the world's fish consumed for food, and is the fastest-growing good sector.

China provides over 60 per cent of the world's farmed fish. In Europe, Norway and Scotland are leading producers of finfish, principally farmed salmon.

For farmed salmon, the feed conversion ratio, which is the measurement of how much feed it takes to produce the protein, is 1.1, as in one pound of feed producing one pound of protein, compared to rates of between 2.2 and 10 for beef, pork and chicken. However, scientists have also pointed out that certain farmed fish and shrimp requiring higher levels of protein and calories in feed compared to chickens, pigs, and cattle.

Tilapia farming which originated in the Middle East and Africa has now become the most profitable business in most countries. Tilapia has become the second most popular seafood after crab, due to which its farming is flourishing. It has entered the list of best selling species like shrimp and salmon.

There are 278 aquaculture production units in Ireland, according to Bord Iascaigh Mhara (BIM) *, producing 38,000 tonnes of finfish and shellfish in 2019 and with a total value of €172 million

There are currently almost 2,000 people directly employed in Irish aquaculture in the Republic, according to BIM.

BIM figures for 2019 recorded farmed salmon at almost 12,000 tonnes, valued at €110 million; rock oysters reached 10,300 tonnes at a value of €44 million; rope mussels at 10,600 tonnes were valued at €7 million; seabed cultured mussels at 4,600 tonnes were valued at €7 million; "other" finfish reached 600 tonnes, valued at €2 million and "other" shellfish reached 300 tonnes, valued at €2 million

Irish aquaculture products are exported to Europe, US and Asia, with salmon exported to France, Germany, Belgium and the US. Oysters are exported to France, with developing sales to markets in Hong Kong and China. France is Ireland's largest export for mussels, while there have been increased sales in the domestic and British markets.

The value of the Irish farmed finfish sector fell by five per cent in volume and seven per cent in value in 2019, mainly due to a fall on salmon production, but this was partially offset by a seven per cent increased in farmed shellfish to a value of 60 million euro. Delays in issuing State licenses have hampered further growth of the sector, according to industry representatives.

Fish and shellfish farmers must be licensed, and must comply with regulations and inspections conducted by the Sea Fisheries Protection Authority and the Marine Institute. Food labelling is a function of the Food Safety Authority of Ireland. There is a long backlog of license approvals in the finfish sector, while the Department of Agriculture, Food and Marine says it is working to reduce the backlog in the shellfish sector.

The department says it is working through the backlog, but notes that an application for a marine finfish aquaculture licence must be accompanied by either an Environmental Impact Statement (EIS) or an Environmental Impact Assessment Report (EIAR). As of October 2020, over two-thirds of applications on hand had an EIS outstanding, it said.

The EU requires member states to have marine spatial plans by 2021, and Ireland has assigned responsibility to the Department of Housing, Planning and Local Government for the National Marine Planning Framework (NMPF). Legislation has been drawn up to underpin this, and to provide a "one stop shop" for marine planning, ranging from fish farms to offshore energy – as in Marine Planning and Development Management Bill. However, the Department of Agriculture, Food and Marine confirmed last year that it intends to retain responsibility for aquaculture and sea-fisheries related development – meaning fish and shellfish farmers won't be able to avail of the "one stop shop" for marine planning.

Fish and shellfish health is a challenge, with naturally occurring blooms, jellyfish and the risk of disease. There are also issues with a perception that the sector causes environmental problems.

The industry has been on a steep learning curve, particularly in finfish farming, since it was hailed as a new future for Irish coastal communities from the 1970s – with the State's Electricity Supply Board being an early pioneer, and tobacco company Carrolls also becoming involved for a time. Nutrient build up, which occurs when there is a high density of fish in one area, waste production and its impact on depleting oxygen in water, creating algal blooms and "dead zones", and farmers' use of antibiotics to prevent disease have all been concerns, and anglers have also been worried about the impact of escaped farmed salmon on wild fish populations. Sea lice from salmon farmers were also blamed for declines in sea trout and wild salmon in Irish estuaries and rivers.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

Yes, as it is considered to have better potential for controlling environmental impacts, but it is expensive. As of October 2020, the department was handling over 20 land-based aquaculture applications.

The Irish Farmers' Association has represented fish and shellfish farmers for many years, with its chief executive Richie Flynn, who died in 2018, tirelessly championing the sector. His successor, Teresa Morrissey, is an equally forceful advocate, having worked previously in the Marine Institute in providing regulatory advice on fish health matters, scientific research on emerging aquatic diseases and management of the National Reference Laboratory for crustacean diseases.

BIM provides training in the national vocational certificate in aquaculture at its National Fisheries College, Castletownbere, Co Cork. It also trains divers to work in the industry. The Institute of Technology Carlow has also developed a higher diploma in aqua business at its campus in Wexford, in collaboration with BIM and IFA Aquaculture, the representative association for fish and shellfish farming.

© Afloat 2020

At A Glance - Irish Aquaculture

  • Fish and shellfish are farmed in 14 Irish coastal counties
  • Salmon is the most popular fish bought by Irish families. 
  • In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming

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