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Higher Prices for Fish Offset Drop in Landings Last Year - BIM

19th April 2023
In spite of a “volatile year”, there was a 4% annual growth due to a combination of higher prices, the reopening of restaurants after Covid-19 and an increase in the consumption of seafood in Ireland.
In spite of a “volatile year”, there was a 4% annual growth due to a combination of higher prices, the reopening of restaurants after Covid-19 and an increase in the consumption of seafood in Ireland.

Ireland's sea fish landings were down, but prices were up last year, according to Bord Iascaigh Mhara (BIM).

BIM’s annual business of seafood report for 2022 estimates that the seafood sector was worth 1.3 billion euros last year.

In spite of a “volatile year”, there was a 4% annual growth due to a combination of higher prices, the reopening of restaurants after Covid-19 and an increase in the consumption of seafood in Ireland.

BIM chief executive Caroline Bocquel says the figures reflect the “enduring strength of those working in the seafood industry” and the vital role which the sector plays in coastal communities in Ireland.

“BIM remains steadfast in its commitment to support industry to navigate the fast-changing global landscape,” she said.

Sea fish landings at Irish Ports Sea fish landings at Irish ports in 2022

The report notes that while the volume of seafood produced by the Irish sector didn’t match previous years , there was very strong price growth, particularly in the sea-caught fish sector, which saw prices increase by 38%.

The value of the overall Irish seafood sector increased by 13% to €703 million, while the overall value of Irish aquaculture products increased by 10% to €196 million, it said.

Dublin Bay prawns surpassed mackerel as the most valuable wild caught species for the industry, having more than doubled in price (+53%) in 2022.

Irish rock oysters (+8%) and rope grown mussels (+7%) also reflected strong price growth last year within the aquaculture sector, the report notes.

The top-selling species on the Irish market during the year were salmon (€119 million) and cod (€44 million), the BIM Business of Seafood report says.

It says organic salmon was the top species produced by the aquaculture sector – accounting for 13,500 tonnes worth €124 million – while Dublin Bay prawns were the top species landed by the Irish fleet, accounting for 6,200 tonnes with a value of €82 million.

During 2022, a total of €507 million worth of seafood was landed at Irish ports, which was a 14% increase on 2021 in value terms, the report says.

Killybegs in Co Donegal was the State’s largest fishing port in 2022 by value, with landings worth €135 million, closely followed by Castletownbere in Co Cork, with €129 million worth of catch landed.

The report notes that the value of landings – particularly in whitefish and prawns- also increased significantly in the ports of Ros an Mhíl, Co Galway, where landings are in long-term decline, along with Clogherhead, Co Louth, and Greencastle, Co Donegal.

The report records a significant increase in Government investment in 2022 as funding under the Brexit Adjustment Reserve (BAR) began to come onstream.

The report, which was published by Minister for Marine, Charlie McConalogue, shows a 10% increase in Government investment (€255 million) in 2022.

This included the opening of several BAR schemes to cushion the impact of Brexit.

Mr McConalogue referred to the significant challenges facing the industry in 2022, including the conflict in Ukraine, which led to rising energy costs as well as reduced quotas and difficult trading conditions with the UK in the aftermath of Brexit.

“However, the industry has once again shown its resilience to such shocks and continues to be a key socio-economic driver in coastal communities, employing more than 15,000 people,” he said.

The sector employed about 15,300 people in 2022, with 1,993 registered vessels, over ten seafood processors and just under 300 aquaculture sites, BIM says.

It says that more than 8,200 people are directly employed in the sector, with a further 7,100 jobs supporting the sector indirectly.

Evolution of the Irish seafood quota from 1982 to 2023Evolution of the Irish seafood quota from 1982 to 2023

Published in BIM, Fishing
Lorna Siggins

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Lorna Siggins

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Lorna Siggins is a print and radio reporter, and a former Irish Times western correspondent. She is the author of Search and Rescue: True stories of Irish Air-Sea Rescues and the Loss of R116 (2022); Everest Callling (1994) on the first Irish Everest expedition; Mayday! Mayday! (2004); and Once Upon a Time in the West: the Corrib gas controversy (2010). She is also co-producer with Sarah Blake of the Doc on One "Miracle in Galway Bay" which recently won a Celtic Media Award

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