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Displaying items by tag: Message in a Bottle

A family in New Jersey who found a message in a bottle from Ireland have connected with the woman who wrote it after the story went viral.

Frank Bolger says his wife and granddaughter found the bottle while litter picking on the beach in Wildwood, New Jersey on 17 August.

Speaking to RTÉ’s Morning Ireland last week, he relayed that the message was written by someone who identified themselves only as Aoife, with no contact information, and was dated 17 July 2019.

Part of the message reads: “Maybe it’s travelled down to Africa or to Iceland. I won't know if someone found this, but I hope it’s found.”

The Bolgers’ appeal to connect with the mysterious message writer moved a lot faster than the bottle did across the Atlantic Ocean, as Aoife Byrne discovered during the week.

The Bray woman connected with the Bolgers on social media and together they joined CBS News Philadelphia to share their remarkable story.

Published in Coastal Notes
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#MessageInABottle - Another connection's been made across the ocean between Ireland and North America thanks to a message in a bottle, as Canada's CTV News reports.

Last summer Canadian student Saskia Vaisey dropped a bottle into the freezing waters of the Arctic Ocean, with a note sealed inside describing the wildlife and sights she saw while on an Arctic study programme.

That very bottle was discovered earlier this month on a beach near Claddaghduff in Co Galway by German national Eva Hart, who emailed Vaisey shortly after to express her excitement at the find.

It was an important one for Vaisey from a marine science standpoint, too, as she send her message-in-a-bottle along with 50 of her fellow students as a part of a 'Drift Bottle Project' to track ocean currents.

And it's not the first time that Canada and Ireland have been linked by such a long-distance message, as two years ago a young boy in Co Waterford discovered a note sent into the sea by two French-Canadian girls some eight years before.

Published in News Update
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#AfloatProject – As previously reported, the 'Afloat' project of Dalkey-based visual artist, Roisin Cunningham, took place on Sunday where 50 bottle jars containing messages about the recession made contact in the waters of Dublin Bay, writes Jehan Ashmore.

Since then the first jar (No.22) has been found washed ashore this morning by a woman while walking on the beach at Sutton. The jar had drifted from the location of the bottle launch in the seas off The Muglins near Dalkey Island in the south of the bay. For a photo, click the link to Roisin's 'Afloat' facebook page.

The inspiration for the Afloat project had originated several years ago and is based on the main theme of communication between people and how this can be achieved. What appealed to the artist is the idea of using ordinary people's messages, often because their ideas have no platform.

As the ideas gathered, she was surprised and encouraged at how when asked to send a personal message to a stranger, people engaged in such a positive way with inspirational quotes or greetings.

The messages in the jars not only reflected the state of the nation in which in recent years we seemed to have, as an Island people, had many ideas and criteria forced on us. This is where Roisin wanted to gauge what was the general mood among the people.

In addition the jars contained a paper boat and a numbered piece taken from a painting of the Muglins painted by the artist.

The rocky outcrop of The Muglins and its lighthouse is where strong currents converge and which can make for notoriously unpredictable conditions.

Despite the swells at high-tide and under an overcast sky, Roisin was rowed out from Coliemore Harbour by the Dalkey Rowing Club's Ladies junior team, crewed by Nadine Cunningham, Sinead McCullogh, Claire Cunningham and Mary-Grace Power. They clearly displayed their rowing skills coupled by the cox of the day Pat Dalton.

So where have the natural elements taken the other jars as they bob and drift about the Irish Sea and who knows to where else?...

 

Published in Coastal Notes

#MESSAGE IN A BOTTLE - It took eight years to cross the Atlantic, but a message in a bottle sent by two girls from eastern Canada finally found a recipient - in Co Waterford.

As the Irish Independent reports, 10-year-old Oisin Millea found the letter encased in a 2-litre soft drink bottle more than a week ago among litter from the sea strewn across the beach at Passage East.

And thanks to the wonders of the internet, he was able to contact the girls who sent the message - and even see them on his computer screen via Skype.

RTÉ News says it got in touch with the two French-Canadians, who were aged 12 when they sent the bottle into the sea via the St Lawrence River in Quebec back in the summer of 2004.

Charlene Dalpé and Claudia Garneau, now 20 years old, told the Irish Independent that they have remained friends since, and described Oisin's discovery as "really exciting".

Published in News Update

Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020