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Displaying items by tag: Danny Sheehy

A Medieval Galician poem is being re-imagined as a homage to the late Kerry sailor, poet and boatbuilder Dómhnall Mac an tSíthigh.

Mac an tSíthigh, also known as Danny Sheehy, died after a naomhóg in which he was one of four crew capsized off the Iberian coast in June 2017

The four were participants on Iomramh an Chamino 2017, which had left the Spanish port of La Coruña in late May bound for the Portuguese city of Porto in late June.

Internationally acclaimed singer and musician Liam Ó Maonlaí, renowned traditional singer and instrumentalist Breanndán Ó BeaglaoichSpanish-Czech singer Katerina García, and award-winning cinematographer Jaro Waldeck are among participants in an audio-visual project taking place in Dublin this Thursday, October 26th.

Cantiga I / Tonnta Farraigí Vigo is based on new interpretations and re-imaginings of the iconic Mediaeval Galician poem “Ondas do mar de Vigo” (“Cantiga I”) by Galician poet Martín Codax (mid-13th c).

It is described as the first of seven extant poetic compositions in the genre of cantigas d’amigo (songs/poems of the beloved) attributed to the poet and found in the manuscript Pergamino Vindel, now in The Morgan Library and Museum, New York (Vindel MS M979).

In this project, the original Galician text is presented for the first time alongside, and in dialogue with, its translation into Irish, by Ó Beaglaoich

This project takes place in Instituto Cervantes, Lincoln Place, Dublin, and it is co-funded by the Trinity Arts and Social Sciences Benefactions Fund. It is supported by the Department of Tourism, Culture, Arts, Gaeltacht, Sport and Media.

Full details are here

Published in Historic Boats
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Musician Glen Hansard has paid tribute to west Kerry poet, farmer and sailor Danny Sheehy with a new video marking the third anniversary of his death.

Film-maker Dónal Ó Céilleachair, who recorded The Camino Voyage documenting Sheehy’s currach trip with the fellow crew from Ireland to northern Spain, has participated with Hansard in the video release.

Sheehy, an award-winning writer, died in June 2017 when the currach, Naomh Gobnait, was caught by a wave close to the Minho river estuary on the Spanish-Portuguese border. He was just 66 years of age.

Hansard said he wrote the piece, entitled Good Life of Song while staying at the Centre Culturel Irlandais in Paris.

“It’s a tribute to the life of bards and troubadours on their lifelong march through the towns and village of the world, singing and drinking, expressing the sorrows and joys of the age as they court darkness and light with equal knowing,” Hansard has said.

Hansard described it as a “song of gratitude for the gift of singing”.

“I raise it here to the memory of our boat captain, Danny Sheehy,” he said.

Ó Ceilleachair said that “in the face of all the challenges of the present moment, sometimes it is good to pause and give gratitude for the things we do have”.

“With gratitude to your contagious, magnetic, inspiring presence, Danny – Bail ó Dhia ort,” he added, marking the video release with Hansard.

Hansard signed up as crew for the final stage of the three-summer currach voyage from Ireland to northern Spain which was completed in late June 2016.

Sheehy and his close friend, west Kerry musician and oarsman Breanndán Ó Beaglaoich, decided to continue to navigate the Galician and Portuguese coasts in 2017, along with musician Liam Ó Maonlaí of the Hothouse Flowers and Co Cork boatbuilder Padraig Ua Duinnín.

The crew stayed with the upturned craft after its capsize, but Sheehy was taken ill on reaching shore and did not survive.

Better-known in his native Kerry as Domhnall Mac Síthigh, Sheehy won Oireachtas awards for his poetry and storytelling and was a broadcaster on Raidió na Gaeltachta and RTÉ Radio.

He had previously circumnavigated Ireland in a naomhóg with Ger Ó Ciobháin in 1975 and also rowed to Iona in Scotland, while also undertaking several sailing voyages west and north.

Published in Historic Boats
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An encounter with late poet and sailor Danny Sheehy enlivens author Philip Marsden’s adventure along Ireland’s wild Atlantic way, as he writes for The Irish Times.

Marsden had set out to research a book about mythical islands — which took shape as his recently published The Summer Isles — when he was joined by Sheehy in Dingle for a revealing chat that took in everything from the intricacies of boat building to the dangers of the Irish coast that lay ahead.

As it happened, their meeting occurred just weeks before Sheehy lost his life after his naomhóg capsized off Portugal, while Marsden was navigating the Hebrides towards the end point of his own journey.

The Irish Times has much more on the story HERE.

Published in Coastal Notes

Musician Liam Ó Maonlaí says he believes the late Kerry poet Danny Sheehy would have “relished” the Irish-Galician project to restore the naomhóg in which he had his last sea trip before he died two years ago.

Ó Maonlaí, who was one of the four crew on board the Naomh Gobnait when it was hit by a wave in the river Minho estuary, has also spoken of how his mother, the late actress Eithne Lydon, had a “premonition” about his trip.

Sheehy, Ó Maonlaí, and fellow crew, Kerry musician Breanndán Ó Beaglaoich and Padraig Ó Duinnín, founder of Cork’s Meitheal Mara project, were swept ashore after the capsize on the evening of June 9th, 2017. Sheehy did not recover and died.

The four had been participants on Iomramh an Chamino 2017, which had left the Spanish port of La Coruña in late May of 2017, bound for the Portuguese city of Porto.

During the three preceding summers, Sheehy and Ó Beaglaoich, Liam Holden and Brendan Moriarty had rowed the naomhóg from Ireland to Spain – as documented by filmmaker Dónal Ó Ceilleachair - and were joined latterly by musician, Glen Hansard.

The naomhóg was taken into storage after Sheehy’s death, and now Buxa, the Galician Association of Industrial Heritage, is sponsoring its restoration.

“Danny would also have loved the fact that the boat is being honoured,” O Maonlái told Afloatthis week, noting that it marks a “connection that the Galician and the Irish people value a great deal”.

Ó Maonlaí first rowed with Sheehy when he was a 15-year-old during his time in the Kerry gaeltacht. After the “camino by sea” was completed in 2016, Sheehy invited the fellow musician to join the naomhóg for a week the following summer.

“I thought that was brilliant and I’d love to do that,”Ó Maonlaí recalls. “Meanwhile ,my mother was diagnosed with cancer and she got wind of this, and she didn’t want me to do it at all – west of Ireland woman, she had a premonition, and she really did not want me to go out on that boat”.

“And she said ‘why are you doing it, you’re just looking for trouble,’ “ Ó Maonlaí explains.

“And I said ‘c’mon Mam, you know’, you can imagine the conversation. But as she was ill and as it got closer to the time, I said I’d just do a day,” he says.

“ And so the day came, and we went out and then a wave came...”

His mother was “grand about it” afterwards, and it was not really spoken about again before her death in October of that year.

“ It was one of those things that actually was an intimacy between us,” he says.

The Hothouse Flowers co-founder and member of traditional group Ré also recalled this week how a “three quarters-full” wine bottle and a glass was found in Sheehy’s bag after their belongings were also swept ashore.

“It was like Danny left us with the bottle and the glass to drink in his memory..and that we did, with Máíre, his wife, and his friends and the crew. We sat around and we sang the odd verse of a song, “Ó Maonlaí says.

There is a tradition that a naomhóg or currach which loses a crew does not return to sea, and initially, there was talk of burning the boat, according to Breanndán Ó Beaglaoich, a close friend of Sheehy’s and one of the original camino crew.

However, Prof Manuel Lara Coira of the University of La Coruna, and president of Buxa, the Galician association of industrial heritage, secured support for it to be rebuilt.

Prof Lara explained that he had visited the Aran islands, loved Robert Flaherty’s Man of Aran film, and followed the Camino by sea – or “Naomhóg na Tointe” (naomhóg of the tents) as it was nicknamed when The Irish Times and other media reported on it.

When he saw the naomhóg coming into La Coruna, he said he felt so moved that he thought “my heart might jump out of my breast”. He admired the courage of the crew, and resolved to drum up support to have Naomh Gobnait rebuilt.

Prof Lara said he hopes to row in a traditional regatta in Spain later this summer, even at the risk of blisters on his hands and “other places”.

Liam Holden, Padraig Ó Duinnín and Brendan Moriarty have been working on the naomhóg rebuilt in northern Spain for the past fortnight, and plan to finish the work in the autumn.

Prof Lara said it will continue to be exhibited at the Galician Museum of the Sea, where a special exhibit on the Camino voyage opened earlier this month. Dónal Ó Ceilleachair’s documentary, The Camino Voyage, had its premiére in Vigo,

Ó Beaglaoich said he would like to see the naomhóg being displayed in the Irish College in Santiago de Compostella and believes the State should consider buying the building for cultural use – similar to the Centre Culturel des Irlandais in Paris, France.

Published in Historic Boats
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Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020