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Displaying items by tag: European Fisheries Control Agency

Deploying three offshore patrol vessels for the first time added “fundamental fisheries control capacity to the EU”, according to the European Fisheries Control Agency (EFCA).

The EFCA says that the chartering of three seaborne inspection platforms—the Ocean Sentinel, the Ocean Protector, and the Ocean Guardian—and one airplane marked a “turning point” and had “concrete results.”

Last year, it also increased the use of satellite imagery and vessel detection technologies, using the European Maritime Safety Agency Copernicus Maritime Surveillance service.

The EFCA’s information systems enabled the collection of data from each member state on fishing vessels, catches and other information.

JDPs inspections and suspected infringements evolutionJoint Deployment Plan (JDP) inspections and suspected infringements evolution

The EFCA’s annual report for 2023 says that cooperative efforts with member states resulted in 44,993 coordinated inspections.

Some 4230 of these inspections led to the identification of at least one suspected infringement.

It says that in the fight against illegal, unregulated and unreported fishing, the EFCA assisted the European Commission with the analysis of 637 catch certificates and processing statements from four third countries.

It also provided technical support during five evaluation missions to third countries.

Its report says that its working group on Remote Electronic Monitoring (REM) was active during 2023 on “the exchange of experiences and best practices from the implementation of REM pilot projects and on the preparation for the future mandatory implementation of REM”.

The EFCA says it continued to assist the Commission in the cooperation with third countries and international organisations dealing with fisheries under the Common Fisheries Policy to strengthen operational coordination and compliance.

Through a project named PESCO, initiated in 2017 and concluded last year, it says it helped to “enhance the contribution of fisheries resources to sustainable development, food security and poverty alleviation in West Africa”.

The agency continued implementation of a project for weighing fishery products in member states.

Two projects in the western Mediterranean supported third countries, including “e-fish Med” which provided training and training material in fisheries control to five North African countries, and a separate project supported monitoring of fishing activity off Algeria.

EFCA executive director Susan Steele EFCA executive director Susan Steele

EFCA executive director Susan Steele said she extended her " profound appreciation to all entities and collaborators who have played a part in the achievements of the agency”.

“Our joint endeavours have led to a more uniform and efficient application of the Common Fisheries Policy, fostering fair competition, preserving biodiversity, and securing a future for the industry," she said.

Published in Fishing

An exchange programme to improve co-operation in the “fight” against illegal, unreported and unregulated (IUU) fishing has been initiated by the European Fisheries Control Agency (EFCA).

The EU-funded e-FishMed project involves fisheries inspectors and operators of Fisheries Monitoring Centres (FMC) in Algeria, Libya, Morocco, Mauritania, and Tunisia.

The programme is technically supported by the e-FishMed project partners, France, Italy, Malta, Portugal and Spain, according to the EFCA.

The first course in the exchange programme is being organised by the Spanish Ministry of Agriculture, Fisheries and Food this month, and participants will start their work in Madrid.

The EFCA says they will visit the Spanish Fisheries Monitoring Centre and participate in several sessions that will facilitate the sharing of knowledge and best practices and reinforce contacts, networks, and cooperation.

The exchange will continue in Malaga where the participants will take part as observers to fishery inspection activities.

The e-FishMed project contributes to harmonising fisheries control and inspection activities and promotes cooperation against IUU fishing, along with “effective implementation of control of conservation and management measures in the Mediterranean”, the EFCA says.

“The project will also contribute to creating the conditions for a sustainable blue economy in that area,” it says.

More information about the e-FishMed Project can be found here.

Published in Fishing

An offshore patrol vessel with the European Fisheries Control Agency (EFCA) has berthed in Dublin to mark the 20th anniversary of the North Western Waters Advisory Council and the Pelagic Advisory Council.

The Ocean Protector is one of three EFCA offshore patrol vessels (OPVs), and participants at the 20th anniversary event in Dublin Castle have been invited to visit it today (Friday, March 15)

As Afloat has reported, the two advisory councils are discussing their role within the Common Fisheries Policy at the event.

The OPV Ocean Protector is one of the three inspection platforms chartered by the EFCA.

The 62-metre ship is a multi-role emergency response and rescue vessel and has a dynamic position system.

This system allows it to better maintain position, and to balance the environmental forces such as wind, waves and currents during the duty while also reducing fuel consumption to a minimum.

It is operational all year round as a fisheries patrol vessel to support member states in the different EFCA´s joint deployment plans.

The EFCA says that during its operations it is available for supporting other coast guard functions, such as providing support during search and rescue situations, maritime surveillance and pollution response.

“Its deployment enhances the EU capacity to improve the effectiveness of fisheries control operations in the EU and beyond,”the EFCA says.

Published in Dublin Port

Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020