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#royalcork – ISAF Youth Silver Medallist Séafra Guifoyle has won the Pyewacket Cup for the fourth time at Royal Cork Yacht Club writes Claire Bateman. Royal Cork's Guilfoyle has topped off a magnificent period of sailing and received the well deserved accolade of being awarded the Pyewacket Perpetual Cup. His silver medal achievement at the ISAF Youth world Championships at Tavira, Portugal in July was well recognised by the Munster club's adjudicating Committee. He showed true grit in producing a final race win in the series, his seventh top ten placing resulting in the silver medal, Ireland's second in as many years.

He had got off to a great start in the light wind series and scored an opening race win plus a fifth in race two and held this lead until the half way stage. "I nearly had gold but at the last minute Joel Rodriquez moved to finish fourth." This was enough for Rodriquez to take the gold and, to quote Séafra again, "I tried my best and am still thrilled with the result."

At Optimist level Séafra was National Champion in 2008 and 2009 and in 2011 he moved to a Laser 4.7 and became Class National Champion in that year.

In October 2001 the late Roy Disney, widely known American Sailing Enthusiast who had a home in West Cork, had strong ties with the Royal Cork Yacht Club, and participated in many Ford Cork Week Regattas, presented the club with the Pyewacket Perpetual Cup at a dinner in the club hosted by the then Admiral, Anthony O'Leary.

The Pyewacket Trophy is presented each year to the youth sailor, who in the opinion of the Adjudicating Committee , has achieved the best results overall in his or her class. and took place on November 14th at the highly successful and enjoyable Junior Laying Supper at the Royal Cork Yacht Club.

Published in Royal Cork YC

Cork Week and Roy Disney 

By David O'Brien

Reproduced from Afloat Magazine, July 2006.


If sailing faster than the wind sounds like something out a Disney fantasy, then that’s because it was. And now, as Roy Disney - the 73-year-old nephew of the legendary Walt - prepares to hit the water in Cork today, (July 10) that fantasy has become reality for the first time in Europe.


Disney has temporarily left boardroom battles behind him to pitch his stunning yacht against the competition around Cork harbour. His 86-foot, space-age boat, Pyewacket, was fast tracked across the Atlantic on top of a cargo ship directly from Bermuda just to be here in time for the first race of Cork Week, an Irish regatta with a global reputation for fun and great racing, and one which Disney claims he wouldn’t miss for the world.


Depending on how you look at it, the international regatta circuit that has taken him to St Maarten, Tortola, Antiqua and Bermuda this year is either a logistical nightmare or a gorgeous extravagance.


Whichever it is - and Disney reckons it’s probably a bit of both - it's an infatuation that keeps him burning with enthusiasm when sailing is at the top of the agenda. For 50 years he has followed a fantasy to see his boats go faster than all the others - and now he’s living that dream.


This year he has come in for international acclaim, not for his company's movie work, but in yachting circles, for bringing racing to a new level by creating the Maxi big Z86, a yacht that’s capable of sailing faster than the speed of the wind.


Already nicknamed 'the rocketship' by jealous competitors, Pyewacket is one of two such designs built to demolish the world's sailing speed records for monohull boats.


And if they’re untouchable when it comes to straight line racing, the new designs are proving equally superior in around-the-buoys events too. At Antigua Race Week this spring, they left their competition behind in showers of spray and they threaten to repeat that feat at Cork today.


The secret to the success of these high-tech speedsters is a weight-saving, super-strong, carbon fibre construction and radical underwater keel designs.


“Sailing in just 3.5 knots of true wind, we were slipping effortlessly through the water at almost three times that speed during the race to Bermuda. There are not many times when we can't sail faster than the wind,” Disney enthuses. “If we get 15 knots winds, we can sail at 20 knots easily thanks to this design.”


But all these things come at a price and no one is forthcoming - not event the two billionaires owners - on the total development costs thus far.


Ted Heath once said that sailing was like standing in the shower tearing up £5 notes. It's an oft-used quotation but it still draws a giggle from Disney who adds "yeah...and most of the time it’s in the dark too!"


According to insiders, sailing campaigns at this cutting-edge level cost up to $5m a year - and this excludes the capital cost of the boat.


"It's like Rockefeller said: "If you have to ask how much it costs, you can't afford it. And I can afford it," says Disney.


He readily admits that some people ask him if he's mad, to which he replies "We're all crazy, so why not have some fun? When it stops being fun, then that will be my last race."


Joking aside, Disney reckons that he’s now sailing at a level where he can't afford to do it badly.


"I need skilled people to crew this yacht, he explains. “When you sail at 27 knots, the loads involved are huge. I need to sign on the bottom line to have it sailed professionally. Otherwise people could get hurt or lost overboard."


Today's Cork Week race follows Disney's defeat by Hasso Plattner's Morning Glory, Pyewacket's sistership, in a race from Newport, Rhode Island to Bermuda in the last week of June. Plattner, who took a 30-mile lead on Disney in a race the Hollywood giant previously called his own, smashed the elapsed time record previously held by Disney since 2001.


Cork Week therefore represents the first opportunity to avenge this defeat. Royal Cork, not surprisingly, is trying its best to facilitate a pitched battle between the two space-age craft, designing courses that are sure to set the two pitching against one another until the finishing line.


"They could have chosen Cowes or Sardinia to unveil this next generation of racing yacht but they didn't, says Donal McClement of the host yacht club, the Royal Cork. “They chose Cork and that's a big honour for us. McClement has sailed with Disney in previous Cork weeks and will sail again as a local tactician this time.


The fact the world’s big guns are coming to Cork is, of course, a compliment to the organisation for the Crosshaven event, but in Disney’s case it also has something to do with the fact that he’s a member at Royal Cork, and a patron of its junior sailors. He’s had a second home in Ireland - in Kilbrittain in West Cork - for the past 15 years, where he spends up to three months of the year.


Neither Roy's father nor his uncle - the company’s founder, Walt - were sailors, yet they always encouraged his sporting passion for diving and swimming as a teenager.


It's sounds twee to describe Roy’s sailing career as a 'race into paradise' but it’s still an accurate description of the movie-maker's 50-year journey from weekend family sailor of the Fifties to globe-trotting regatta racer of the new millennium.


In the immediate aftermath of World War II, aged just 16, he flew a prototype aircraft - with the full support of his family. It was the unrestrained joy of playing tag in the clouds with like-minded Californian surfer kids that gave him a life-long love of freedom, and speed.


It's more than likely, he concludes, that this later translated into a love of the sea, a passion he was able to share with wife Patty and four young children on weekend trips.


That buzz still drives him on but as his business pressures have increased over the years, the Disney director, listed by Forbes as the 552nd richest man in the world, finds it increasingly difficult to make a complete break from the office.


The introduction of the on-board satellite phone has, ironically, not helped matters, leading instead to a further diminution of his precious freedom.


On more than one occasion on Pacific yacht races he has been interrupted - a thousand miles from land - by the Disney corporation who want him back for a meeting


"Sorry you can’t have me, I'm half way to Honolou," he recalls telling executives who were insisting on his return recently.


As a nephew of Walt, he worked at Mouse Factory for 24 years as a film editor, writer and producer. He left in 1977 but returned seven years later as vice chairman. Credited with rekindling Disney’s love of the animated film - scoring huge success with The Lion King and Little Mermaid - he became chairman of the Feature Animation Division.


However, it hasn’t been his yachting exploits that have raised his public profile so dramatically in the past year. Instead, Disney has become better known - at least among land-lubbers - for his bitter and very public battle with Disney Chairman and CEO Michael Eisner.


On 30 November last year, he resigned from the company, denouncing Eisner for (among other things) the loss of company morale through micro-management, building newer theme parks "on the cheap", changing the company's public image as "always looking for the 'quick buck'", the defection of creative talent to other companies, failure to establish lasting relationships with creative partners and not establishing a management succession plan. Eisner was then stripped of his role as chairman by the Disney board in March - being replaced by Northern Ireland peacemaker George Mitchell - but survived as CEO. It was a half victory for Roy Disney, then, and he has vowed to continue the fight. “ I’m competitive of the water too, you know” he says.


Sailing, he says, releases him from this tension and provides the breaks he needs from the bruising and protracted battle for the right to control Disney’s future.


"Pretty soon you'll be able to read about my success over Eisner,‰ he says, „but in the meantime you might like to have a look at www.savedisney.com.‰ The comment may look innocent enough on paper, but the way in which it is delivered provides an insight into his gritty determination both on and off the water.


"The guy who is running the company for us for the past 20 years is trying to get me out and I'm not taking that lying down," he vows.


Next week the corporate battle stops for Disney. Satellite phone or no, he’ll need to have all hands on deck to fight off the challenge from Morning Glory. If you want to see the technological marvels at first hand, before the circus moves on to Sardinia, head down to Roche's Point and look out over Cork harbour to see an American billionaire sailing faster than the wind. For once in his life, Disney won’t be steering a Mickey Mouse operation.


Published in Cork Week

Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020