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 The Irish Whale and Dolphin Group is reporting a sighting of large Fin Whales close to the shore at Hevlick Head on the County Waterford Coast.

Andrew Malcolm photographed and identified the pod close to shore feeding.

There were at least five animals present in two groups on Christmas Day.

More details from the IWDG here.

Published in Marine Wildlife
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Ronald Surgenor is a Project Officer with the Ulster Wildlife Trust and has been awarded the Marsh Volunteer Award for Marine Conservation. As well as caring for nature reserves and peatlands, Ronald is a dedicated volunteer sea-angler for the shark conservation project 'Sea Deep'. Since 2018, he has tagged over 100 sharks, skates and rays, and was the first angler to be granted a license to tag common skate for the project. His records make up 75% of all our skate records, contributing to this critically endangered species' conservation and management.

This Award is run in partnership with the Wildlife Trusts. It recognises a volunteer who has made an outstanding contribution to marine conservation and furthered the work of the Wildlife Trusts in this area.

Rays and skates are a species of fish closely related to sharks and are dorso-ventrally flattened. This gives them an added advantage to be able to glide along the sea-floor. Rays and skates are similar in appearance, and the White Skate and the Flapper Skate are just two of the 500 skate and ray species in the world. Of these 28 are found in the waters around Ireland.

Ronald, a berth holder in Bangor Marina, says " We fish anywhere between Malin Head and Belfast Lough, depending on the species we are trying to catch and the time of year. Most of the fish tagged have been on my angling friend's boat The Mistress, a Redbay 21 and perfect for angling". Ronald has a Shetland Sheltie berthed in Bangor during the summer months and from it, he targets the smaller shark species such as Black-mouthed dogfish which are a deep-water species which he has only recorded in an area between the south of Rathlin Island, off the North Coast, and the entrance to Belfast Lough in 90 m plus depth. He adds " The Flapper Skate can only be targeted by anglers trained and licensed in best practice handling these endangered animals, for tagging and collecting DNA samples".

Ronald explained " The fish would be out of the water for about a minute – we have all the tagging and DNA kit ready so as soon as the fish is landed, with the measure mat and sling for lifting them back out of the boat ready on the deck. We can recognise signs of stress so that we have a minimum impact. I have caught the same fish on three occasions, twice in the one day and then six months later".

Marina Manager Kevin Baird commented, "Well done from all the Marina team. delighted that Ronald Surgenor has been awarded the Marsh Volunteer Award for Marine Conservation".

Published in Marine Wildlife
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Whales are known to be disturbed by the noise of ships and oil and gas drilling, but now a new study says that bottom trawling can also upset marine mammals.

As the Irish Independent reports today, scientists at NUI Galway’s (NUIG) Ryan Institute have found that the sound generated by trawling for fish around underwater canyons is amplified and may affect marine mammals’ ability to hunt and navigate.

The team used hydrophones to record the impact on the marine environment of trawlers in two surveys in the Irish Sea and Celtic Sea.

Ecologically sensitive areas of the oceans need stronger environmental protection from the wide variety of potential pollution sources, including ships, deep-sea mining and bottom trawling, the team suggests.

The scientists modelled how the noise generated by bottom trawling could travel through the water column, along the seabed, and through a 20km long submarine canyon in the Porcupine Basin off the south-west Irish coast.

They found the noise funnels through underwater canyons and into deeper waters, affecting marine mammals feeding and migrating.

They also discovered that “modelled trawler sound” generated on the seabed travels underwater more “efficiently” than sound generated at the surface by boats.

Eoghan Daly, a PhD researcher with NUIG’s Irish Centre for Research in Applied Geosciences (iCRAG), said that raised levels of marine noise can “interfere with a marine mammal’s ability to communicate, hunt and navigate using echolocation”

“Human-derived noise in the world’s oceans comes from many sources”, but “ bottom trawling’s impact has received “little attention to date”, he said.

“In an ocean already faced with plastic pollution and climate change, a better understanding of trawler noise pollution will highlight it as another human impact on the marine ecosystem,” Daly said.

The NUIG team’s findings have been published in the scientific journal, Marine Pollution Bulletin.

The team hopes their research will inform improved environmental regulations near key marine habitats, marine protected areas (MPAs) and any additional special areas of conservation in Irish waters.

Ireland has set a target of designating a total of 30% of its maritime area as MPAs by 2030.

“The research fills an important gap in marine noise pollution monitoring,” Dr Martin White of NUIG said.

“Areas such as the Porcupine Basin and the wider European continental margin are ecologically sensitive, and trawlers operating in this part of the Atlantic Ocean have more powerful engines and heavier gear,” he said.

“The enhanced currents and nutrient mixing in these parts of the ocean help create good conditions for cold-water coral mounds and for associated invertebrates, fish and mammals to thrive,” he noted.

Marine life should be protected from the wide variety of pollution sources, including ship noise, pile driving and from bottom trawling, as we now know,” he said.

Read The Irish Independent here

Published in Marine Science
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A leading specialist in the ecology of Irish kelp forests along the Atlantic coastline has been given an award by the Irish Research Council (IRC).

NUI Galway marine ecologist Dr Kathryn Schoenrock has been given Early Career Researcher of the Year award.

Dr Schoenrock is a post-doctoral researcher who has led an intensive monitoring effort in kelp forests over the past three years, which is the first of its kind.

The IRC says her “ground-breaking work in this field has made her the authoritative voice on Irish kelp forest ecology, and the productivity and biodiversity of these systems in nearshore waters”.

Dr Schoenrock reported the first discovery of golden kelp in Irish waters last year. The small population was discovered in Scots Port cove on the north-west facing Belmullet coastline in Co Mayo.

Scots Port is located 1,040km from the nearest golden kelp population in Britain, and 1,630km away from the nearest population in France.

The dominant kelp species found in Irish waters is Cuvie (Laminaria Hyperborea), and five main types of kelp provide important habitats for marine life.

Kelp forest habitats are recognised as an important primary resource for terrestrial and marine organisms.

“ Recently they have been highlighted as an important blue carbon repository that may buffer climate change impacts to marine habitats by sequestering the increasing concentrations of carbon dioxide in our atmosphere,”the IRC notes.

There has been recent industry interest in, and environmental concern about, harvesting the native subtidal kelp, Laminaria Hyperborea.

Dr Schoenrock says she hopes her work will “inform academic studies, conservation planning, and industry ventures in the future”.

She says her work has led to international collaborations, laying the foundation for current research funding with the EPA, and she contributes data from Irish coastlines to national, European and international kelp forest monitoring networks.

She specialises in studying species response to climate change, ecophysiology of primary producers (seaweeds), chemical and marine ecology, and population and environmental genetics of marine seaweeds.

Her use of scientific diving in my research has supported development of a scientific diving dive-control board at NUIG, where she is dive officer, and taught the first Irish scientific (not technical) diving course there in spring-summer 2020.

Published in Marine Science
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Warm water anchovies and sprat are tempting pods of dolphins, fin whales and seabirds close to the south coast this week, with feeding frenzies reported in outer Cork harbour.

An estimated 50 to 60 dolphins have been sighted by several eyewitnesses off Myrtleville and Fountainstown and Roche’s Point over the past week.

The marine mammals have been joined by kayakers who have filmed the marine mammals flipping and jumping as they tuck into the “bait balls”.

“We’ve never seen dolphins in such large numbers before at this time of year,” Donal Kissane of Myrtleville said.

“They are particularly close at high tide, and it has been wonderful to watch,” Mr Kissane said.

Carrigaline resident Derek McGreevy photographed the pods from outer Cork harbour and said he estimated there were 50 to 60 common dolphins at times, with gannets competing for the fish.

The shoals of tiny fish are also drawing in fin whales off the south-east coast, with almost daily sightings of the second largest creature on the planet, according to Padraig Whooley of the Irish Whale and Dolphin Group (IWDG).

The abundance of anchovies – a warm water species with higher value now, used in pizza toppings and pasta dishes – has been described as “astonishing” by Dr Kevin Flannery of Dingles’s Mara Beo aquarium.

Small numbers of anchovies have been identified in Irish waters before, with the first record being off Ventry, Co Kerry, in 1870. The fish also appeared off west Cork last January.

“We thought of them as vagrants, whereas this past week has seen astonishing numbers,” Flannery said.

The Marine Institute said that it was aware of anchovies appearing in these waters in small quantities since 2003, and has identified them up as part of its periodic groundfish surveys.

Mr Whooley said that the IWDG had received sighting reports of marine mammals this week extending from Kinsale to Roche’s Point to Myrtleville and up the river Suir estuary.

“It’s not unusual for this time of year, but it is still wonderful that people can see them so close to the coast, and from their houses in Dunmore East,” he said.

At least 1,000 tonnes of anchovies landed into Dingle last week were sent to fish meal, as there are no markets for anchovies in Ireland.

The IWDG has criticised this, stating that there is “no excuse for removing the base of our inshore food chains”, which could have long term catastrophic impacts on entire ecosystems.

Minister for Marine Charlie McConalogue is currently appealing a recent High Court judicial review which overturned a ban on trawling by vessels over 18 metres inside the six-mile limit.

Published in Cork Harbour

Coral reefs are under pressure from hurricanes, pollution, bleaching and global warming, and scientists have now confirmed the extent of the threat from an aggressive alga.

The algae, known as peyssonnelid algal crusts (PAC), are colonising reefs in the Caribbean at such an aggressive rate that they are interfering with the reef’s natural ecosystem, according to new research.

Marine biologists from the University of Oxford, California State University Northridge and the Carnegie Institution for Science who have been studying the issue for four years describe the extent of the threat in the Scientific Reports.

The golden-brown, crust-like alga is rapidly overgrowing shallow reefs, and has been described as an “ecological winner” by Dr Bryan Wilson of the University of Oxford’s department of zoology.

“It aggressively occupies any vacant space on the reefs, rapidly overgrows and kills live corals, prevents free-swimming coral larvae from settling on the benthos and becoming adult colonies, and is unaffected by the regular destructive hurricanes that sweep through the area,”he says.

‘It is also seemingly resistant to grazing by fish, and as far as we know, is only fed upon by a single creature, the black spiny urchin (Diadema antillarum),”he said.

The spiny urchin was once abundant in the Caribbean, but was effectively wiped out in the 1980s by a mysterious disease, he says.

“Our research has initially looked into the microbiology of PAC and compared it with that of close relatives (the crustose coralline algae, or CCA) which are known to stimulate the recruitment of coral larvae to reefs,”Dr Wilson says.

A key finding was that the PAC alga manages to inhibit the growth of beneficial marine bacteria which otherwise produce chemical compounds that attract coral larvae to the seafloor.

This means that reefs colonised by the alga are unlikely to host corals again.

The alga is described as having a “dark brown and dirty orange veneer” which stands out among the white sands and light greens, pinks, yellows and other colours that make up the reef.

The scientists say it is unclear if PAC is made up of one algal species or several, and they don’t know what is causing its rapid spread – but describe it as an “alarming trend”

They say that the next stage of their research will be to unravel the alga's “complex physiological mechanisms for this ecological success”, through studying its genome. Ultimately, they say they “hope to find ways to mitigate against this new threat”.

Published in Marine Wildlife
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Taking 20 minutes to listen to music inspired by five oceans is the focus of a new release by a Dublin songwriter and musician Dan Fitzpatrick.

Fitzpatrick, also known as Badhands, combines acoustic and electronic instrumentation to reflect what he calls "the pulse of the ocean" and its "many moods, ranging from calm and serene to explosive and dangerous".

Vocals are also used to explore themes such as escapism, the dangers which oceans pose to humans and vice-versa.

"I'm hoping people can find 20 minutes to listen to the record and think about their own relationship with the sea and what it means to them," he says.

Fitzpatrick composed the soundtrack to the RTE wildlife series, a Wild Irish Year, and the soundtrack for the award-winning Wild Cuba documentary. The music for the two-part film won a Jackson Wild award in the US.

Speaking about the inspiration for the Indian Ocean track on his EP, Fitzpatrick said an unseasonal storm put an end to a friend's attempt to sail alone, non-stop, around the world, and this made him realise the "power and vastness of the ocean".

Fitzpatrick availed of an Arts Council initiative to support artists during Covid.

The EP is freely available on bandcamp.com and can be heard on Soundcloud with the track 'Waves' below

Published in Marine Wildlife
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The BBC has reported that a wild swan found dead earlier this week at Lough Beg near Toomebridge, a small village on the North West corner of Lough Neagh has tested positive for Bird Flu. Lough Beg is a small freshwater lake on the border between County Londonderry and County Antrim.

The Lower River Bann flows into it from Lough Neagh at the southern end and continues its route to the sea from the northern end. It has been designated a Ramsar Site which is a wetland site designated to be of international importance under the Ramsar Convention.

Preliminary results confirmed that the swan had a similar strain of the disease to that found in poultry flocks and wild birds in Britain. Public health officials have advised that the risk to public health from this strain of avian influenza is very low, as is the threat to food safety. A dead falcon found in County Limerick also tested positive in recent days.

The chief vet Dr Robert Huey urged poultry keepers to tighten their biosecurity measures to stop transmission to commercial flocks.

The swan was found by environmentalist Chris Murphy who was assessing the impact of A6 roadworks on overwintering birds at the lough - an internationally important protected site. Further tests will now be carried out to establish whether the disease is a highly pathogenic strain or one which is less virulent.

On Wednesday a bird flu prevention zone was declared across Britain after the discovery of the disease there. Where it is detected in poultry flocks, the birds are destroyed, and prevention zones are established around affected premises. It can also lead to restrictions on trade.

Northern Ireland's Chief Vet Robert Huey urged anyone with poultry to tighten their biosecurity to prevent interaction between wild birds and their flocks.

One of the most difficult, controversial and upsetting marine environment stories I have reported in my time as a marine correspondent concerns seals. I've seen them rehabilitated by a sanctuary and marvelled at the work put into healing injured, sick seals and releasing them back into the sea. I've seen fishermen provide fish to feed those seals being rehabilitated.

I've also heard fishermen claim, in anger and fury, that their catches were taken from their nets, partially eaten and then discarded useless by seals.

I've seen injured seals and heard allegations by animal welfare groups and environmentalists that fishermen had taken the law into their own hands against protected species.

Under the Wildlife Acts 1976 to 2018, cetaceans and seals are protected species.

Under the Wildlife Acts 1976 to 2018, cetaceans and seals are protected speciesSeals are a protected species Photo: Bob Bateman

Dáil debate

In recent weeks the whole issue has come to the fore again, after a Dáil debate when national media reported that licences could be given to fishermen for a cull to shoot seals. There was another outburst of fury, particularly on social media. But what is the truth of this issue?

Inland Fisheries Ireland

Official records show that the State agency responsible for the conservation, protection and management of Ireland's inland fisheries and sea angling applied three times for licences to shoot seals. A spokesperson for Inland Fisheries Ireland confirmed that it had applied for Section 42 authorisations from the National Parks and Wildlife Service on three occasions in the last 10 years. No application has been made this year. "One seal has been removed under a Section 42 authorisation in the last 10 years for reasons of public safety," the IFI said.

National Inshore Fishermen's Association

The National Inshore Fishermen's Association said there had been "biased reporting by mainstream media" which never interviewed anyone from the inshore fisheries sector. "If you take the time to listen and consider fishermen's complaints, you'll understand there are two separate aspects. The first is the amount of fish seals eat and the impact it has on fish stocks. The second is the economic impact seals have on fishers' livelihoods."

So, for this week's podcast, I spoke to the Secretary of the Inshore Fishermen's Association, Alex Crowley.

Listen to the Podcast here

Published in Marine Wildlife
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COVID-19’s impact on visits to offshore islands may be benefiting the gannet seabird colony on Wexford’s Great Saltee.

A new University College Cork (UCC) study has recorded the level of disturbance to the birds caused by tourists in the summer of 2017.

Great Saltee does not have a warden, and many tourists unwittingly cause a disturbance, leading to parents leaving their nests temporarily, exposing them to predators who quickly seize the opportunity and steal the gannets’ one and only egg, the report says.

Gannet colony on the Great Saltee Islands off the County Wexford coastGannet colony on the Great Saltee Islands off the County Wexford coast

Many tourists, especially those looking for that perfect photograph of birds on their nests, got too close to the gannets, often to within less than one metre.

This led to a 60% reduction in breeding success compared with birds at undisturbed parts of the colony, according to Debs Allbrook, a UCC masters in science student.

“On one occasion we saw nine disturbance events over a two-hour period. This directly led to eggs from nine gannet nests being stolen by herring gulls, who seem to have learned to watch the interactions between tourists and people,” she said,

“ One photographer ran right through the colony trying to retrieve his camera lens rolling downhill, leading to disturbance of about 30 nests,” she said.

As part of her research, Debs Allbrook tested to see if tourists would pay attention to an information sign warning them that their actions could be damaging.

The sign said: “These birds are breeding. Under the Wildlife Act (1976) it is illegal to disturb nesting birds. Please do not approach the colony as doing so may result in the abandonment of eggs or the death of chicks. Thank you for your consideration.”

The vast majority of people paid attention to the sign. People stayed away from the birds and fewer disturbance events were observed.

“This showed that it was largely lack of knowledge that led to the disturbance in the first place. People did not understand the harm they were causing,” she noted.

“The disturbance often caused confusion in the colony and it only took a second for a gull to zip in and steal an egg,” she said.

The full publication can be accessed now online here

Published in Marine Science
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Ireland's Commercial Fishing 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020

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