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Ireland-Grenada Internship Supports Research on Seaweed and Coastal Pollution in Caribbean

7th October 2026
Kimberly Ince and Kavita Douglas with David O’Sullivan with Our Shared poster on the background
Former Olympic swimmer Kimberly Ince (left) and fellow Grenadian student Kavita Douglas with David O’Sullivan, programme manager of Our Shared Ocean with the Marine Institute

The Marine Institute has successfully piloted an international internship programme with the School of Arts and Sciences at St George’s University in Grenada, in the West Indies, through the Our Shared Ocean capacity strengthening programme.

This year the initiative has supported two undergraduate students — Kimberly Ince and Kavita Douglas — to undertake research on the governance frameworks required to enable the commercialisation of sargassum seaweed, and to implement effective measures against coastal pollution in the eastern Caribbean.

“Supporting young researchers is central to the vision of Our Shared Ocean,” said David O’Sullivan, programme manager of Our Shared Ocean with the Marine Institute. “These projects highlight how evidence-based policy and international partnerships can contribute to sustainable ocean governance and help Small Island Developing States advance their blue economies while building resilience to environmental pollution.”

To date, the successful collaboration has also supported four Master’s scholarships through the Our Shared Ocean programme, with students undertaking the Master of Science in Applied Marine Conservation at Atlantic Technological University in Galway.

Sargassum is a harmful and damaging seaweed prevalent in the Caribbean. Massive blooms of sargassum have become an annual occurrence across the region, washing ashore for up to nine months of the year and accumulating in vast quantities along coastlines.

These accumulations affect tourism, disrupt fishing activities, choke marine animals and ecosystems of oxygen and pose significant human health risks upon decay.

Sargassum valorisation is the process of converting this seaweed into valuable, commercial products, such as biofuel and fertiliser. While the potential benefits of these processes are well understood, their development has been hindered by poor governance and insufficient regulatory practises.

The studies examined the gaps in national and regional policy and regulatory frameworks, identifying barriers to sargassum valorisation as well as unintended consequences that contribute to coastal pollution. Both studies produced a series of policy recommendations to strengthen environmental governance, with relevance for Grenada and other Caribbean small-island states.

‘This experience has inspired me to continue building my career in marine science’

Kavita Douglas said: “My time at the Marine Institute in Ireland was an incredibly valuable experience for both my academic and professional growth. Presenting my research on sargassum valorisation and policy framework in the Caribbean gave me a chance to share a Caribbean perspective while engaging with marine researchers working in other parts of the world. It boosted my confidence and communication skills, and gave me first-hand experience of international marine research.

“This experience has inspired me to continue building my career in marine science and contributing to solutions for environmental challenges facing the Caribbean."

Internship co-supervisor Dr Steve Nimrod of St Georges University added: “This internship was a remarkable opportunity for some of our emerging scientists and conservationists to exchange knowledge and network with global peers on some of the most pressing issues facing small Caribbean islands.”

The initiative was delivered in conjunction with the Marine Institute’s long-running Bursary Programme, which provides students with practical experience across marine research, fisheries science, engineering, technical operations and corporate services.

The bursary scheme provides a unique pathway for students to develop skills, broaden professional networks and explore careers that support Ireland’s marine sector. The international internship complements the Marine Institute’s stated commitment to developing future marine professionals while fostering international collaboration and knowledge exchange.

Throughout the summer of 2026, the students were co-supervised remotely by experts from both organisations. As part of the experience, they travelled to Ireland to participate in the Marine Institute’s annual Bursar Week, where they met Irish students, engaged with researchers and senior staff, and presented their findings to colleagues across the institute.

Since 2022, Our Shared Ocean has invested €4.1 million in partnerships focused on ocean-related challenges, helping to enhance research capacity and collaboration between Ireland and Small Island Developing States.

Following the success of the pilot internship programme, it’s hoped that the model can be expanded in the coming years to support more students and boost marine research capacity through greater international cooperation on ocean health and the sustainable blue economy.

Ireland is also leading a new EU-backed initiative to scale sustainable seaweed farming while restoring marine ecosystems across Europe, as previously reported on Afloat.ie.

Published in Marine Science, Seaweed
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Marine Science Perhaps it is the work of the Irish research vessel RV Celtic Explorer out in the Atlantic Ocean that best highlights the essential nature of marine research, development and sustainable management, through which Ireland is developing a strong and well-deserved reputation as an emerging centre of excellence. From Wavebob Ocean energy technology to aquaculture to weather buoys and oil exploration these pages document the work of Irish marine science and how Irish scientists have secured prominent roles in many European and international marine science bodies.

 

At A Glance – Ocean Facts

  • 71% of the earth’s surface is covered by the ocean
  • The ocean is responsible for the water cycle, which affects our weather
  • The ocean absorbs 30% of the carbon dioxide added to the atmosphere by human activity
  • The real map of Ireland has a seabed territory ten times the size of its land area
  • The ocean is the support system of our planet.
  • Over half of the oxygen we breathe was produced in the ocean
  • The global market for seaweed is valued at approximately €5.4 billion
  • · Coral reefs are among the oldest ecosystems in the world — at 230 million years
  • 1.9 million people live within 5km of the coast in Ireland
  • Ocean waters hold nearly 20 million tons of gold. If we could mine all of the gold from the ocean, we would have enough to give every person on earth 9lbs of the precious metal!
  • Aquaculture is the fastest growing food sector in the world – Ireland is ranked 7th largest aquaculture producer in the EU
  • The Atlantic Ocean is the second largest ocean in the world, covering 20% of the earth’s surface. Out of all the oceans, the Atlantic Ocean is the saltiest
  • The Pacific Ocean is the largest ocean in the world. It’s bigger than all the continents put together
  • Ireland is surrounded by some of the most productive fishing grounds in Europe, with Irish commercial fish landings worth around €200 million annually
  • 97% of the earth’s water is in the ocean
  • The ocean provides the greatest amount of the world’s protein consumed by humans
  • Plastic affects 700 species in the oceans from plankton to whales.
  • Only 10% of the oceans have been explored.
  • 8 million tonnes of plastic enter the ocean each year, equal to dumping a garbage truck of plastic into the ocean every minute.
  • 12 humans have walked on the moon but only 3 humans have been to the deepest part of the ocean.

(Ref: Marine Institute)

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