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Displaying items by tag: Ports & Shipping news

#SeaTrials - As a new car ferry is to be launched in Co. Wicklow yard as previously reported, an Arklow Shipping Dutch flagged and built cargoship is making first sea trials today, writes Jehan Ashmore.

The Royal Bodewes newbuild no 724, Arklow Valley, a cargoship with a modified bow design compared to her more distinctive sisters to improve energy efficiency, had been transported yesterday under tow. This involved a pair of tugs to take the near 87m long newbuild from the inland shipyard near Groningen to Delfzijl.

Further along the coast at Eemshaven, is where Arklow Valley had sailed to and this afternoon the newbuild was in the open sea off the Western Frisian Islands in the North Sea.

She is the fourth so far completed from 10 in a series of 5,100dwat Bodewes Traders on order to ASL. They will be part of Arklow Shipping Nederlands B.V. with an office located in Rotterdam.

The new series or ‘V’ class are all Dutch flagged and began with leadship, Arklow Vale. The single hold vessel was launched and named just over a year ago, by ships godmother, Mrs Mari Louise de Jong.

Published in Arklow Shipping

#NewPortCranes - The Merseyside Port of Garston located south of Liverpool is one of five Associated British Ports (ABP) to have ordered new hydraulic cranes worth £6m across the UK ports group. 

The five Mantsinen hydraulic cranes have been purchased by ABP also for their ports of Swansea, Wales and the English ports of Teignmouth, King’s Lynn and Ipswich (see report). 

When the Mantsinen 200M is installed at the Port of Garston, this will be the world’s largest hydraulic crane. The 280 tonne crane will also be the first 200M to be located in the UK.

A 90M wheeled machine has been ordered for the Port of Teignmouth and two near-identical 120M will be delivered to the ports of Swansea and King’s Lynn. An order for a 95R tracked machine has been placed for the Port of Ipswich.

ABP Short Sea Ports Director Andrew Harston said: “ABP is dedicated to putting our customers first. That is why we are continuing to invest in brand-new equipment and technology to ensure we can offer our customers the highest possible standards of service and innovative solutions.

“We have been pleased to work with Cooper Specialised Handling. Each port has its own handling needs dependent on vessel sizes, load commodities and in some cases, very specific ground loading requirements.”

Tony Rooney, Managing Director of Cooper Specialised Handling, was keen to clarify the methodology of the process, saying: “This wasn’t a single contract for five machines, but rather five individual contracts each involving the provision of one crane.

“The five ABP sites had complete freedom of choice in terms of their handling solution and we are delighted that, completely independently, each port selected Mantsinen as its preferred equipment.”

Cooper will begin delivering the cranes from next month.

Published in Ports & Shipping

#FinalCaller - Nautica became the final cruiseship caller of the season to visit the Port of Waterford, writes Jehan Ashmore.

Oceania Cruises which operates the cruiseship which has undergone a multimillion dolar refurbishment had berthed at Belview on Monday.

The facility 5kms downstream of Ireland's oldest city is the main terminal for the port, which launched last week a business plan looking forward to 2020.

The 30,000 tonnes ship had called with a capacity for 684 passengers. Accommodation consists of 342 luxurious suites and staterooms, nearly 70% of which feature private verandas.

Guests visited the attractions of the south-eastern region in which a total of 16 calls were made this season. 

The cruiseships calling at Waterford Estuary asides using Belview,  also docked at the city quays and at anchorage off Dunmore East.

Published in Cruise Liners

#WorldMaritimeDay - The IMO's World Maritime Day theme for 2016 is "Shipping: Indispensable to the World".

The event forum takes place on 29 September and will include a debate at the International Maritime Organisation (IMO) headquarters in London.   

The moderator is Julian Bray and panellists are: Karin Orsel, Alistair Lindsay, Rear Admiral Chris Parry CBE and Hassiba Benamara

The theme was chosen to focus on the critical link between shipping and global society and to raise awareness of the relevance of the role of IMO as the global regulatory body for international shipping. The importance of shipping to support and sustain today's global society gives IMO's work a significance that reaches far beyond the industry itself.

According to the United Nations Conference on Trade and Development (UNCTAD), around 80 per cent of global trade by volume and over 70 per cent of global trade by value are carried by sea and are handled by ports worldwide. These shares are even higher in the case of most developing countries. Without shipping the import and export of goods on the scale necessary to sustain the modern world would not be possible.

Seaborne trade continues to expand, bringing benefits for consumers across the world through competitive freight costs.

There are more than 50,000 merchant ships trading internationally, transporting every kind of cargo. The world fleet is registered in over 150 nations and manned by more than a million seafarers of virtually every nationality.

Over the past 50 years and more, IMO has developed and adopted a comprehensive framework of global regulations covering maritime safety, environmental protection, legal matters and other areas. Under this regulatory framework, shipping has become progressively safer, more efficient and more environment-friendly.

The event will be streamed live, click here

You are also invited to take part via Twitter using the following handle and hashtag: @IMOHQ #WorldMaritimeDay 

World Maritime Day celebrations

World Maritime Day 2016 will be celebrated at IMO Headquarters on the banks of the River Thames on 29 September, but other events and activities focusing on the theme will be held throughout the year.

Parallel Event 2016

The World Maritime Day Parallel Event will be held in Turkey in November 2016.
Visit www.worldmaritimedayturkey.com/ for further details.

Published in Ports & Shipping

#BusinessPlan - The south east Port of Waterford is to increase it's annual revenue by almost a third over the next four years, reports WLR FM.

The Waterford Harbour Board celebrated it's bicentenary this week with an event held in City Hall, during which the port's business plan for 2020 was revealed.

It sets out a strategy for growth at the Belview facility through a €7 million investment into capital projects, infrastructure and services.

Frank Ronan is CEO of the Port of Waterford Company says it's hoped that will yield an increase in revenue of €3 million over four years

Published in Ports & Shipping

#SolarPort - As part of a drive to become the world’s greenest ferry operator, Stena Line has just delivered an innovative solar project at its Port of Holyhead in Wales. 

The project involved the fitting of four 50kWp Solar PV panel arrays to the roofs of terminal buildings, garage and shore shop. Stena Line teamed up with Eco Environments Ltd, a grid-connected and off-grid power specialist. The project was completed on time and on budget over a 4-week period during the summer with no interruptions to the port nor business to daily ferry operations.

The energy efficiency stats and associated carbon reduction levels around the project are impressive. It estimated that the panels will saved approximately 89 432 kg CO2 annually, provide 164 400 kWh of electricity for use onsite and will provide a yearly benefit worth £27,276 in electricity savings together with additional government feed-in tariff revenue. The pay back for the system is estimated to be less than seven years.

Wyn Parry, Stena Line Port Manager, Holyhead, said: “This is a very innovative and exciting project for us to be associated with. Initiatives like this one point the way forward and, as a company, we need to focus on it if we are to achieve our vision of becoming the greenest ferry operator in the world. While the savings themselves are relatively modest from a financial perspective, if we look at this as a small project within a much more comprehensive approach to future sustainability then I think it’s an important step forward and one that I’m sure can be easily replicated across other parts of the Stena Line and wider Stena Group businesses.”

Published in Coastal Notes

#ShippingReview - Jehan Ashmore reviews the shipping scene among the following stories over the last fortnight.

Multicat workboat, Sgt Pepper which carried out mooring duties for the RNLI Dun Laoghaire during the summer, underwent maintenance at Mooney Boats, Killybegs, Co. Donegal.

Container operator, BG Freight Line orders new class of ‘Ireland’ max tonnage optimised for the company’s Irish Sea hub feeder services.

Minister for Transport, Shane Ross has signed an Order transferring Wicklow Port Company to Wicklow County Council, the first port to transfer under the National Ports Policy.

Irish Continental Group (ICG) container subsidiary Eucon and terminal divisions, increased first-half year revenue by 9.8% to €62.8 million (2015: €57.2 million).

Arklow Shipping's shipbuilding spree to replace ageing tonnage has led to one of the oldest ‘R’ class short-sea cargoships, Arklow Rose disposed to UK owners based in Cardiff, Wales.

Published in Ports & Shipping

#ShipSold - As Arklow Shipping continue a shipbuilding spree to replace ageing tonnage, one of their oldest ‘R’ class short-sea cargoships has been disposed, writes Jehan Ashmore.

Built in 2002 the Arklow Rose of 2,999 gross tonnage which as previously reported on Afloat.ie was at Cork Dockyard, Rushbrooke, part of the Doyle Shipping Group (DSG), has since been renamed Celtic Venture.

Of the near 50 strong joint Irish-Dutch flagged fleet (that includes deepsea bulkers), the 90m Arklow Rose was registered in Rotterdam where ASL’s division, Arklow Shipping Nederland B.V. is located.

The cargoship has transferred flag to the UK for owners, Charles M. Willie & Co. (Shipping) Ltd of Cardiff, Wales. The shipowner, managers and charterer company was established in 1912 with origins as coal exporters and timber (pit props) importers.

Having been alongside Cork Dockyard’s layby quay since 20 August, the vessel has re-entered the graving dock yesterday and where among the work been carried out is on the propeller blades.

Also confirmed with the new owners in that a former Celtic Venture in March was sold to Turkish owners. Afloat.ie has monitored the vessel this week in the Mediterranean which sails as Tahsin Imamoglu with a port of registry in Istanbul.

In between Arklow Rose drydocking and her return under a new name, was the Naval Service flagship HPV LE Eithne (P31) which vacated the facility also yesterday.

Published in Ports & Shipping

#GalwayAnchorage – Holland America Line’s Prinsendam continues her 28 Day Celtic & Bourgundian Explorer Cruise with an anchorage call on Galway Bay today, writes Jehan Ashmore.

Prior to the cruiseship's arrival off Galway Port, Prinsendam so far has visited Dublin, Belfast (as reported), the Scottish western isles and Killybegs yesterday.

She has a capacity for 766 passengers and 460 crew and in which cruisegoers are been tendered ashore to the City of the Tribes. The US company founded in 1928 has a history of trans-Atlantic 'liner' calls taking anchorage in Galway Bay.

During the careers of their Maasdam and Ryndam this required the use of a dedicated liner tender, Calshot which HAL purchased in 1964 through a subsidiary, Port & Liner Services (Ireland) Ltd.

Prinsendam is the final caller out of six cruiseships this season, however Galway Harbour Company have scheduled in for 9 calls in 2017. Again this will include HAL's Prinsendam, at 38,848 gross tonnage which is deemed small these days. Much larger cruiseships are planned as the port have proposed an outer deeper water port which would not require anchoring off Mutton Island. 

In the meantime, at the entrance to Galway on the outer pier is where a fleet of the cruiseships tenders are ferrying visitors back and forth. On the adjacent berth is LastMara Teo’s freight-only Aran Islands serving vessel, Bláth na Mara, whose fleetmate Chateau-Thierry transported generators from Rossaveal during power cuts on two of the three islands. 

Also berthed but alongside the quays of the Claddagh area is the former Commissioners of Irish Lights Dun Laoghaire Harbour based buoy-towage tender Puffin.

The Bristol built tug retains its original name having been acquired in 2011. Afloat two years later made a trip on board Puffin, which also carries out ship mooring lines-boat duties along the Shannon Estuary. On that occasion, this involved a repositioning passage from the Rusal Aughinish Alumina plant jetty to the Port of Foynes.

Published in Cruise Liners

#Containers -  Irish Continental Group (ICG) container subsidiary Eucon and divisions operating terminals in Dublin and Belfast ports, have released half-year results for 2016. 

Revenue in the division was up 9.8% to €62.8 million (2015: €57.2 million), EBITDA increased to €6.6 million (2015: €5.5 million) while EBIT rose to €5.4 million (2015: €4.1 million).

Total containers shipped were up 7.4% at 152,700 teu (2015: 142,200 teu).

Containers handled at the Group's terminals in Dublin Ferryport Terminals (DFT) and Belfast Container Terminal (BCT) were up 39.6% to 144,800 lifts (2015: 103,700 lifts). DFT's volumes were up 5.0%, while BCT's lifts were up 149.3%.

The increase in Belfast arises from the commencement in June 2015 of the Services Concession to BCT for the operation of a combined container terminal at Victoria Terminal 3 (VT3).

Containership,  MV Ranger remains on time charter to a third party and is currently trading in north-west Europe while MV's Elbtrader, Elbcarrier and Elbfeeder remain on time charter to Eucon.

Published in Ports & Shipping
Page 7 of 39

Aquaculture Information

Aquaculture is the farming of animals in the water and has been practised for centuries, with the monks farming fish in the middle ages. More recently the technology has progressed and the aquaculture sector is now producing in the region of 50 thousand tonnes annually and provides a valuable food product as well as much needed employment in many rural areas of Ireland.

A typical fish farm involves keeping fish in pens in the water column, caring for them and supplying them with food so they grow to market size. Or for shellfish, containing them in a specialised unit and allowing them to feed on natural plants and materials in the water column until they reach harvestable size. While farming fish has a lower carbon and water footprint to those of land animals, and a very efficient food fed to weight gain ratio compared to beef, pork or chicken, farming does require protein food sources and produces organic waste which is released into the surrounding waters. Finding sustainable food sources, and reducing the environmental impacts are key challenges facing the sector as it continues to grow.

Salmon is the most popular fish bought by Irish families. In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.

Aquaculture in Ireland

  • Fish and shellfish are farmed in 14 Irish coastal counties.
  • Irish SMEs and families grow salmon, oysters, mussels and other seafood
  • The sector is worth €150m at the farm gate – 80% in export earnings.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming
  • Aquaculture is a strong, sustainable and popular strategic asset for development and job creation (Foodwise 2025, National Strategic Plan, Seafood
  • Operational Programme 2020, FAO, European Commission, European Investment Bank, Harvesting Our Ocean Wealth, Silicon Republic, CEDRA)
    Ireland has led the world in organically certified farmed fish for over 30 years
  • Fish farm workers include people who have spent over two decades in the business to school-leavers intent on becoming third-generation farmers on their family sites.

Irish Aquaculture FAQs

Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, and involves cultivating freshwater and saltwater populations under controlled conditions- in contrast to commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, mariculture, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming.

About 580 aquatic species are currently farmed all over the world, according to the UN Food and Agriculture Organisation (FAO), which says it is "practised by both some of the poorest farmers in developing countries and by multinational companies".

Increasing global demand for protein through seafood is driving increasing demand for aquaculture, particularly given the pressures on certain commercially caught wild stocks of fish. The FAO says that "eating fish is part of the cultural tradition of many people and in terms of health benefits, it has an excellent nutritional profile, and "is a good source of protein, fatty acids, vitamins, minerals and essential micronutrients".

Aquaculture now accounts for 50 per cent of the world's fish consumed for food, and is the fastest-growing good sector.

China provides over 60 per cent of the world's farmed fish. In Europe, Norway and Scotland are leading producers of finfish, principally farmed salmon.

For farmed salmon, the feed conversion ratio, which is the measurement of how much feed it takes to produce the protein, is 1.1, as in one pound of feed producing one pound of protein, compared to rates of between 2.2 and 10 for beef, pork and chicken. However, scientists have also pointed out that certain farmed fish and shrimp requiring higher levels of protein and calories in feed compared to chickens, pigs, and cattle.

Tilapia farming which originated in the Middle East and Africa has now become the most profitable business in most countries. Tilapia has become the second most popular seafood after crab, due to which its farming is flourishing. It has entered the list of best selling species like shrimp and salmon.

There are 278 aquaculture production units in Ireland, according to Bord Iascaigh Mhara (BIM) *, producing 38,000 tonnes of finfish and shellfish in 2019 and with a total value of €172 million

There are currently almost 2,000 people directly employed in Irish aquaculture in the Republic, according to BIM.

BIM figures for 2019 recorded farmed salmon at almost 12,000 tonnes, valued at €110 million; rock oysters reached 10,300 tonnes at a value of €44 million; rope mussels at 10,600 tonnes were valued at €7 million; seabed cultured mussels at 4,600 tonnes were valued at €7 million; "other" finfish reached 600 tonnes, valued at €2 million and "other" shellfish reached 300 tonnes, valued at €2 million

Irish aquaculture products are exported to Europe, US and Asia, with salmon exported to France, Germany, Belgium and the US. Oysters are exported to France, with developing sales to markets in Hong Kong and China. France is Ireland's largest export for mussels, while there have been increased sales in the domestic and British markets.

The value of the Irish farmed finfish sector fell by five per cent in volume and seven per cent in value in 2019, mainly due to a fall on salmon production, but this was partially offset by a seven per cent increased in farmed shellfish to a value of 60 million euro. Delays in issuing State licenses have hampered further growth of the sector, according to industry representatives.

Fish and shellfish farmers must be licensed, and must comply with regulations and inspections conducted by the Sea Fisheries Protection Authority and the Marine Institute. Food labelling is a function of the Food Safety Authority of Ireland. There is a long backlog of license approvals in the finfish sector, while the Department of Agriculture, Food and Marine says it is working to reduce the backlog in the shellfish sector.

The department says it is working through the backlog, but notes that an application for a marine finfish aquaculture licence must be accompanied by either an Environmental Impact Statement (EIS) or an Environmental Impact Assessment Report (EIAR). As of October 2020, over two-thirds of applications on hand had an EIS outstanding, it said.

The EU requires member states to have marine spatial plans by 2021, and Ireland has assigned responsibility to the Department of Housing, Planning and Local Government for the National Marine Planning Framework (NMPF). Legislation has been drawn up to underpin this, and to provide a "one stop shop" for marine planning, ranging from fish farms to offshore energy – as in Marine Planning and Development Management Bill. However, the Department of Agriculture, Food and Marine confirmed last year that it intends to retain responsibility for aquaculture and sea-fisheries related development – meaning fish and shellfish farmers won't be able to avail of the "one stop shop" for marine planning.

Fish and shellfish health is a challenge, with naturally occurring blooms, jellyfish and the risk of disease. There are also issues with a perception that the sector causes environmental problems.

The industry has been on a steep learning curve, particularly in finfish farming, since it was hailed as a new future for Irish coastal communities from the 1970s – with the State's Electricity Supply Board being an early pioneer, and tobacco company Carrolls also becoming involved for a time. Nutrient build up, which occurs when there is a high density of fish in one area, waste production and its impact on depleting oxygen in water, creating algal blooms and "dead zones", and farmers' use of antibiotics to prevent disease have all been concerns, and anglers have also been worried about the impact of escaped farmed salmon on wild fish populations. Sea lice from salmon farmers were also blamed for declines in sea trout and wild salmon in Irish estuaries and rivers.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

Yes, as it is considered to have better potential for controlling environmental impacts, but it is expensive. As of October 2020, the department was handling over 20 land-based aquaculture applications.

The Irish Farmers' Association has represented fish and shellfish farmers for many years, with its chief executive Richie Flynn, who died in 2018, tirelessly championing the sector. His successor, Teresa Morrissey, is an equally forceful advocate, having worked previously in the Marine Institute in providing regulatory advice on fish health matters, scientific research on emerging aquatic diseases and management of the National Reference Laboratory for crustacean diseases.

BIM provides training in the national vocational certificate in aquaculture at its National Fisheries College, Castletownbere, Co Cork. It also trains divers to work in the industry. The Institute of Technology Carlow has also developed a higher diploma in aqua business at its campus in Wexford, in collaboration with BIM and IFA Aquaculture, the representative association for fish and shellfish farming.

© Afloat 2020

At A Glance - Irish Aquaculture

  • Fish and shellfish are farmed in 14 Irish coastal counties
  • Salmon is the most popular fish bought by Irish families. 
  • In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming

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