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Displaying items by tag: Rodman

18th September 2022

Crosshaven Boatyard Launch Rodman's New 690 Ventura CC at Southampton

Rodman's Irish agent, Hugh Mockler of Crosshaven Boatyard, is sharing news of the world launch of a new range from the Rodman Shipyard at the Southampton International Boat Show 2022 this week, where they will have the first model, the Rodman 690 Ventura CC on display.

This new range of outboard boats, from 6-8m in length, will have models available in different deck versions; open with centre console, open with forward cabin and hard top.

In designing this range, Rodman set out to provide a boat that would be accessible to all, aiming to both attract a younger client who might be new to boating, or who wants a sporty boat that compliments an active lifestyle, as well as satisfying the more traditional customer who values comfort and safety.

"The new Rodman 690 Ventura CC is the perfect choice for an affordable day boat that is well suited to all coastal and inland waters across the UK and Ireland, with maximum comfort, great features and the excellent seakeeping expected from Rodman boats", Irish agent Hugh Mockler told Afloat.

The new Rodman 690 Ventura CC will be on display on the Marina at the Southampton International Boat Show 2022, on berth M151. This boat has a 6.5 m hull length and 7.7 m length overall, with a 2.55 m beam. Category C for 6 people (or D for 8) the boat can be fitted with a single outboard engine up to 200hp, and the boat on display at the show has reached speeds of almost 40 knots in sea trials.

Rodman 690 Ventura CCOn deck on the Rodman 690 Ventura CC, you will find two distinct areas - the aft cockpit and the forward bow. The cockpit has a rear seat option, which can be completed with a side module and a table. The helm and co-pilot seats will also swivel to face your guests. There is the option of covering this area with an extendable bimini-type sun canopyForward, this new model also offers a second seating area, which can be equipped with cushions and seats, another table and there is also the possibility of turning the entire surface into a solarium. This area can also be covered with a fixed sun canopy. Safe and comfortable movement between the two areas is guaranteed by wide, identical lateral passageways on both sides, one of the hallmarks of all Rodman boats

This new model is completed by a comfortable console interior, with comfortable access and wide stowage space with the option to fit a chemical toilet.

Published in Crosshaven Boatyard
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11th September 2021

Crosshaven Boatyard Unveil New Rodman Boats at Southampton Boat Show 2021

After a year's break, Hugh Mockler of Crosshaven Boatyard from Cork Harbour is delighted to be presenting a three boat Rodman line up at the Southampton Boat Show that runs until the 18th September, with representatives from each of Rodman's leisure boat ranges; the Rodman Spirit 31 Outboard, Rodman 1090 Evolution and Rodman Muse 44. The boats can be found on the water, berths M139, M141 and M143.

All three boats showcase some of the latest updates from the Rodman shipyard, all benefitting from large hull windows, improving the space and light in the cabins.

The Rodman 1090 Evolution is the first of the new Evolution range from Rodman. From the Fisher & Cruiser range, the proven Rodman 1040 hull has been utilised to create the new Rodman 1090 Evolution, with a completely new superstructure featuring a useful side door. With all the benefits you can expect from a Rodman, including deep walk around side decks, large cockpit space, the strength of build and excellent seakeeping, but now in a modern package!

The Outboard version of the Rodman Spirit 31 will be presented at the show. The boat displayed at the show features new materials and colour schemes, giving the model a fresh look. You can expect excellent performance from her twin 200hp Suzuki outboards, with max speed pushing 40 knots. The Rodman Spirit 31 is available with inboard or outboard power - not sure which is best for you? Come and see our staff on the boat and ask for one of our 'Inboard or Outboard' leaflets, presenting all the information you need to know to work out which option is best for your boating adventures.

The stunning Rodman Muse 44 on the water this year showcases larger saloon windows compared to previous models, and this particular boat has a whole host of exciting extras to see, including a hydraulic bathing platform and underwater (disco!) lights. This three cabin 44 footer is on IPS drives, making manoeuvring a doddle and offering improved fuel economy over shaft drive.

The Rodman boats will be staffed by RBS Marine, the importer for Rodman boats for the UK, Ireland and Channel Islands, and also on hand will be staff from local Rodman representatives from Ireland (Crosshaven Boatyard).

Published in Crosshaven Boatyard
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15th July 2020

Crosshaven Boatyard Unwraps New Rodman Spirit 31

The new Rodman Spirit 31 at Crosshaven Boatyard

Crosshaven Boatyard — the Irish agents for Rodman Boats — yesterday took the wrapping off a new Rodman Spirit 31 at their Cork Harbour yard and marina.

The hardtop inboard model comes with 320HP Volvo diesel engine, slightly different from the one that was shown with the Spanish brand’s latest range at boot Düsseldorf earlier this year.

For more details, contact Crosshaven Boatyard at 021 483 1161 or email [email protected]

Published in Crosshaven Boatyard
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15th January 2020

Crosshaven Boatyard on Board for Rodman's Return to Boot Dusseldorf

At Dusseldorf the Rodman Spirit 31 Hard Top outboard will be on display

This is the first time in some years that Rodman have been to Boot Dusseldorf, and now is a great time for them to make a comeback as the show is anticipated to be bigger than ever.

Their stand, B19 in Hall 4 will have on display the newest developments to come from the factory, with two completely new models and two models showcasing recent facelifts and there will be an Irish presence on the stand with Hugh Mockler of Crosshaven Boatyard from Cork Harbour.

The new Rodman 33 Offshore will have her official international launch at Dusseldorf, and the new Rodman 1090 Evolution, launched last year at Southampton Boat Show, will also be on display. Then, two more of Rodman’s outboard models will be on the stand, the Rodman Spirit 31 Outboard and the Rodman 890 Ventura- with both models having new hull windows and refreshed interiors to show off.

This is the first time RBS Marine have attended Boot Dusseldorf, and Ben Stevens is looking forward to being on the stand for the duration to meet visiting clients from the UK. It will be wonderful to be joined by Hugh Mockler from Crosshaven Boatyard as Ben and Hugh look to develop Rodman within the Irish market together. Rodman boats are renowned for their strength of build and seakeeping, making them ideal for the demands of boating in Ireland’s waters.

Rodman Spirit 31

Outboard – boating, the way you want it! The Rodman Spirit 31 (pictured above) is available as a hardtop or open, with inboard or outboard power, and with single or twin engines. At Dusseldorf the Spirit 31 Hard Top outboard will be on display, which features the unique sliding transom seats unique to the model which allow access to the port or starboard sides of the cockpit. The outboard version features a double berth to the mid-ship, with a separate forward cabin and separate heads. Ideal for families or couples as a comfortable weekender, and lots of fun with the outboard engines giving a thrilling performance at your fingertips.

Rodman 33 Offshore

Rodman 33 Offshore Navegando 030 1Rodman 33 Offshore

The first crossover seen between Rodman’s commercial department and their leisure range, the outboard-powered Rodman 33 Offshore is based on the hull of their formidable Rodman 33 Patrol. With the Patrol version used for fast intervention missions by government agencies, the 33 Offshore is more for chasing the sunshine and the fishing than the baddies! With speeds of up to 45 knots, it’s a thrilling ride to your destination or fishing grounds, and you can experience the joy of alfresco dining with the optional BBQ galley unit aft of the helm. For more than quick trips, there is a separate heads compartment and double berth cabin with hanging storage.

Rodman 1090 Evolution

Rodman 1090 Evolution 12Rodman 1090 Evolution

Rodman’s Fisher & Cruiser range has really captured the hearts of boaters in the UK and Ireland over the last 20 years, and the Rodman 1090 Evolution represents a new era for this popular range. The 1090 Evolution is based on the proven 1040 hull and retains the features we know and love like the wide walk-around side decks and large cockpit space. However, the 1090 Evolution brings forward a whole host of exciting and modern updates including large hull windows, side door, sliding saloon doors and fresh interior materials. The boat is available as a hardtop (with a large electric sunroof as standard) or flybridge and is on inboard shaft driven Volvo D4 engines with a choice of 270 or 300hp.

Rodman 890 Ventura

R890 Ventura New Hull WindowsRodman 890 Ventura

Rodman’s entry-level outboard model, the 890 Ventura is the ideal boat if you want to compromise your fishing and cruising desires. Can be specified with a fishing pack (to include rod holders, tackle storage unit) or cruising pack (sunbathing areas, cockpit tables) or perhaps a bit of both to keep everyone happy! Excellent all-round visibility from the wheelhouse and the 890 Venture now benefits from new hull windows which let more light into the cabins, increasing the feeling of space below deck.

Published in Crosshaven Boatyard
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Aquaculture Information

Aquaculture is the farming of animals in the water and has been practised for centuries, with the monks farming fish in the middle ages. More recently the technology has progressed and the aquaculture sector is now producing in the region of 50 thousand tonnes annually and provides a valuable food product as well as much needed employment in many rural areas of Ireland.

A typical fish farm involves keeping fish in pens in the water column, caring for them and supplying them with food so they grow to market size. Or for shellfish, containing them in a specialised unit and allowing them to feed on natural plants and materials in the water column until they reach harvestable size. While farming fish has a lower carbon and water footprint to those of land animals, and a very efficient food fed to weight gain ratio compared to beef, pork or chicken, farming does require protein food sources and produces organic waste which is released into the surrounding waters. Finding sustainable food sources, and reducing the environmental impacts are key challenges facing the sector as it continues to grow.

Salmon is the most popular fish bought by Irish families. In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.

Aquaculture in Ireland

  • Fish and shellfish are farmed in 14 Irish coastal counties.
  • Irish SMEs and families grow salmon, oysters, mussels and other seafood
  • The sector is worth €150m at the farm gate – 80% in export earnings.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming
  • Aquaculture is a strong, sustainable and popular strategic asset for development and job creation (Foodwise 2025, National Strategic Plan, Seafood
  • Operational Programme 2020, FAO, European Commission, European Investment Bank, Harvesting Our Ocean Wealth, Silicon Republic, CEDRA)
    Ireland has led the world in organically certified farmed fish for over 30 years
  • Fish farm workers include people who have spent over two decades in the business to school-leavers intent on becoming third-generation farmers on their family sites.

Irish Aquaculture FAQs

Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, and involves cultivating freshwater and saltwater populations under controlled conditions- in contrast to commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, mariculture, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming.

About 580 aquatic species are currently farmed all over the world, according to the UN Food and Agriculture Organisation (FAO), which says it is "practised by both some of the poorest farmers in developing countries and by multinational companies".

Increasing global demand for protein through seafood is driving increasing demand for aquaculture, particularly given the pressures on certain commercially caught wild stocks of fish. The FAO says that "eating fish is part of the cultural tradition of many people and in terms of health benefits, it has an excellent nutritional profile, and "is a good source of protein, fatty acids, vitamins, minerals and essential micronutrients".

Aquaculture now accounts for 50 per cent of the world's fish consumed for food, and is the fastest-growing good sector.

China provides over 60 per cent of the world's farmed fish. In Europe, Norway and Scotland are leading producers of finfish, principally farmed salmon.

For farmed salmon, the feed conversion ratio, which is the measurement of how much feed it takes to produce the protein, is 1.1, as in one pound of feed producing one pound of protein, compared to rates of between 2.2 and 10 for beef, pork and chicken. However, scientists have also pointed out that certain farmed fish and shrimp requiring higher levels of protein and calories in feed compared to chickens, pigs, and cattle.

Tilapia farming which originated in the Middle East and Africa has now become the most profitable business in most countries. Tilapia has become the second most popular seafood after crab, due to which its farming is flourishing. It has entered the list of best selling species like shrimp and salmon.

There are 278 aquaculture production units in Ireland, according to Bord Iascaigh Mhara (BIM) *, producing 38,000 tonnes of finfish and shellfish in 2019 and with a total value of €172 million

There are currently almost 2,000 people directly employed in Irish aquaculture in the Republic, according to BIM.

BIM figures for 2019 recorded farmed salmon at almost 12,000 tonnes, valued at €110 million; rock oysters reached 10,300 tonnes at a value of €44 million; rope mussels at 10,600 tonnes were valued at €7 million; seabed cultured mussels at 4,600 tonnes were valued at €7 million; "other" finfish reached 600 tonnes, valued at €2 million and "other" shellfish reached 300 tonnes, valued at €2 million

Irish aquaculture products are exported to Europe, US and Asia, with salmon exported to France, Germany, Belgium and the US. Oysters are exported to France, with developing sales to markets in Hong Kong and China. France is Ireland's largest export for mussels, while there have been increased sales in the domestic and British markets.

The value of the Irish farmed finfish sector fell by five per cent in volume and seven per cent in value in 2019, mainly due to a fall on salmon production, but this was partially offset by a seven per cent increased in farmed shellfish to a value of 60 million euro. Delays in issuing State licenses have hampered further growth of the sector, according to industry representatives.

Fish and shellfish farmers must be licensed, and must comply with regulations and inspections conducted by the Sea Fisheries Protection Authority and the Marine Institute. Food labelling is a function of the Food Safety Authority of Ireland. There is a long backlog of license approvals in the finfish sector, while the Department of Agriculture, Food and Marine says it is working to reduce the backlog in the shellfish sector.

The department says it is working through the backlog, but notes that an application for a marine finfish aquaculture licence must be accompanied by either an Environmental Impact Statement (EIS) or an Environmental Impact Assessment Report (EIAR). As of October 2020, over two-thirds of applications on hand had an EIS outstanding, it said.

The EU requires member states to have marine spatial plans by 2021, and Ireland has assigned responsibility to the Department of Housing, Planning and Local Government for the National Marine Planning Framework (NMPF). Legislation has been drawn up to underpin this, and to provide a "one stop shop" for marine planning, ranging from fish farms to offshore energy – as in Marine Planning and Development Management Bill. However, the Department of Agriculture, Food and Marine confirmed last year that it intends to retain responsibility for aquaculture and sea-fisheries related development – meaning fish and shellfish farmers won't be able to avail of the "one stop shop" for marine planning.

Fish and shellfish health is a challenge, with naturally occurring blooms, jellyfish and the risk of disease. There are also issues with a perception that the sector causes environmental problems.

The industry has been on a steep learning curve, particularly in finfish farming, since it was hailed as a new future for Irish coastal communities from the 1970s – with the State's Electricity Supply Board being an early pioneer, and tobacco company Carrolls also becoming involved for a time. Nutrient build up, which occurs when there is a high density of fish in one area, waste production and its impact on depleting oxygen in water, creating algal blooms and "dead zones", and farmers' use of antibiotics to prevent disease have all been concerns, and anglers have also been worried about the impact of escaped farmed salmon on wild fish populations. Sea lice from salmon farmers were also blamed for declines in sea trout and wild salmon in Irish estuaries and rivers.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

Yes, as it is considered to have better potential for controlling environmental impacts, but it is expensive. As of October 2020, the department was handling over 20 land-based aquaculture applications.

The Irish Farmers' Association has represented fish and shellfish farmers for many years, with its chief executive Richie Flynn, who died in 2018, tirelessly championing the sector. His successor, Teresa Morrissey, is an equally forceful advocate, having worked previously in the Marine Institute in providing regulatory advice on fish health matters, scientific research on emerging aquatic diseases and management of the National Reference Laboratory for crustacean diseases.

BIM provides training in the national vocational certificate in aquaculture at its National Fisheries College, Castletownbere, Co Cork. It also trains divers to work in the industry. The Institute of Technology Carlow has also developed a higher diploma in aqua business at its campus in Wexford, in collaboration with BIM and IFA Aquaculture, the representative association for fish and shellfish farming.

© Afloat 2020

At A Glance - Irish Aquaculture

  • Fish and shellfish are farmed in 14 Irish coastal counties
  • Salmon is the most popular fish bought by Irish families. 
  • In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming

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