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Displaying items by tag: Dublin Port

The plans to reclaim 21 hectares of land in Dublin Port have been rejected by An Bord Pleanála. The infill, Dublin Port claimed, would have dealt with the imminent capacity issues at the port, and would have increased capacity at the port by 50%, 

The plan was rejected on environmental grounds, with the area north of Alexandra Road on the port's eastern extremity designated for expansion.

The Port Company were stunned by the decision, which deemed the proposed infill area would have a detrimental impact on the south Dublin Bay and Tolka Estuary pSPA (proposed special protection area) designated under the EU Birds Directive.

Full Irish Times report on the decision is HERE

Published in Ports & Shipping
Tagged under

A Cruise liner berthed on the river Liffey this morning will draw a smile from Dubliners because of the giant red lips and eyes painted on the ship. The Aida Aura is a 203m long vessel carries 1400 passengers and is operated by the German unit of P&O Cruises.

Published in Dublin Bay

An interesting visitor to Dublin Bay this morning is the MS Fram, a 500-passenger capacity cruise ship that has been designed with a reinforced hull for cruising arctic waters. The Norwegian ship cruised from Cork overnight. It has a four star rating from www.choosingcruising.co.uk and more details are here. MS Fram is operated by the Hurtigruten ASA Group. The ship made its first maiden voyage to Greenland in May 2007.

Published in Dublin Bay

Gaff rigged and traditional boats are welcome to join the Dublin Bay Old Gaffers Association in a celebration of traditional sailing and music and craic on the week-end of May 28th-30th. It is part of Poolbeg Yacht and Boat Club's annual regatta and

festival sponsored by Dublin Port Company.

The weekend will begin with registration and reception on Friday night followed by a race in Dublin Bay on Saturday Starting @11:30 at Poolbeg Lighthouse.

On Saturday evening there will be a Hog Roast, music and craic until late.

Sunday will include the Blessing Of The Boats at Poolbeg  followed by a Parade of sail up through the East link and the Samuel Beckett Bridges and returning back down to Poolbeg Marina.

Prize giving  will take place @17:00 hours in Poolbeg Club house. Sunday evening will conclude with Music and socialising .

Poolbeg Yacht and Boat Club Have Kindly agreed to facilitate all registered and participating boats, free berths on the Marina for the week end.

Published in Dublin Bay Old Gaffers
10th August 2009

Dublin Port Company

Dublin Port Company

Dublin Port, the largest port in Ireland, is situated in the heart of Ireland's vibrant capital city. Dublin Port Company's mission is to facilitate the flow of goods, passengers and information through the port.

Dublin Port, as an organisation, has a long and remarkable history, dating back 300 years from 1707 to 2007. There have been many famous moments and famous visitors in that time Captain William Bligh's (of 'Mutiny on the Bounty' fame) involvement in the Port in 1800 has left a lasting legacy.

Bligh conducted a study of the tidal flows in Dublin Bay, which led to the construction of the Great South Wall. This construction has resulted in the formation of the present Bull Island, which did not exist in 1800.

Another famous person, involved in the development of the Port was the famous Port engineer Bindon Blood Stoney. He designed the diving bell now located on Sir John Rogerson's Quay, which was used in the construction of the North Wall Extension. (Pictured: sugar storage at Custom House Docks). 

sugar_storage_custom_house_docks.jpg.jpg

Dublin Bay Guidance Notes for Leisure Craft

For all recreational craft using Dublin Port and Bay, compiled by Dublin Port Company in consultation with local yacht and boat clubs

Facts to bear in mind:

1. As both the number of large commercial ships and recreational craft using Dublin Port is increasing it is essential that close quarter situations do not arise.

2. Commercial vessels using Dublin Port or Dun Laoghaire Port normally have a qualified pilot or certified master with proven local knowledge on board. They 'listen out' on VHF channel 12 when in Dublin Port’s jurisdiction.

3. Commercial vessels will follow the routes designated in the attached illustration. All recreational craft when obliged to navigate within such areas should do so with extreme caution following the Int. Collisions Regulations.

4. Large conventional commercial craft travel at a manoeuvering speeds of between 8 to 15 knots whilst within the ports jurisdiction. The lower limit varies from ship to ship and is 'as safe navigation permits'.

5. Ships will be traveling faster than you may estimate, even in congested waters.

6. Ships that are light or partially loaded, particularly in windy conditions, will require a higher minimum speed to remain under full control.

7. A large ship visible on the horizon may take no more than 10 minutes to reach you under clear conditions, under hazy conditions this time could be much less. At 10 knots a ship will travel a nautical mile in 6 minutes, at 15 knots it takes only 4 minutes to travel one nautical mile.

8. A large deep draught ship cannot easily avoid small craft in a narrow channel. It is up to leisure craft to keep clear (see Rule 9 Int. Collision Regs excerpt at end of this page).

9. A ship slowing down does not steer very well. It requires the action of its propeller to respond. When the propellor is going 'astern' the ship’s steering will be adversely affected.

10. As well as large cargo ships, a variety of working craft also use the port, tugs, pilot cutters, dredgers, fast ferries, barges under tow etc. In particular a towing line may be partly submerged and therefore potentially dangerous to other craft passing too close.

 

What should you do?

1. Avoid sailing in the buoyed channel area, avoid sailing within 0.5 nautical mile of the Dublin Bay buoy and in the separation schemes, (see illustration). This is especially critical in periods of reduced visibility. When obliged to cross the fairway, cross at right angles to the traffic flow. Also obey rule 9 of the Collision Regulations by either keeping to the starboard side of the channel or if the water depth allows outside the buoyed channel.

2. Keep a good lookout. Be aware of all ship movements, especially astern of you.

3. Do not underestimate the speed of ships. Allow plenty of time to take effective evasive action in the vicinity of large ships.

4. Be visible. At night make sure your navigation lights can be clearly seen. If you see the navigation lights of a vessel approaching and you think that he has not seen you, get out of the way. Also use a torch or search-light to illuminate the sails (if appropriate). Remember (as indicated in the attached illustration), from the bridge of a loaded container ship or large tanker the captain/pilot may lose sight of you a half a nautical mile ahead, although you can see that ship clearly from your vessel at all times.

5. Keep watch at night. You may have difficulty seeing a large ship approach, even on a clear night. In reduced visibility you may have little warning of its approach. If you see a black shadow against shore lights or as a growing shadow, at that point a close quarter situation is already imminent. Remember you cannot be easily seen at night (particularly in a background of lights) and judging distances at night can prove difficult.

6. Watch the ships navigation lights. If you see both ships sidelights you are dead ahead, follow the Int. Collision Regs. and any alteration of course should be early, substantial and be visible to the approaching ship. Be aware that ships alter course at the Dublin Bay buoy and No.3/No.4 buoys. Be aware of your position and the position of other vessels around you at all times.

7. Know the whistle signals (see illustration). Five or more short and rapid blasts on the ships whistle indicates the ship is in doubt about your action or the lack thereof. Check immediately if this signal was meant for you, if so take immediate and appropriate action. Three short blasts means 'my engines are going astern' one short blast means 'I am altering my course to starboard'. Two short blasts "I am altering my course to port".

8. Keep your VHF tuned to channel 12 the port working frequency, and have the volume high enough to hear above the noise of the engine. Listen for traffic information from Dublin Port V.T.S. Only if you are the controlling vessel in a flotilla of other vessels, and you observe a hazardous situation developing, or in the event of an emergency developing within the ports jurisdiction, you should transmit on VHF channel 12.

Remember CH 12 is Dublin Port’s primary working channel and used to manage port traffic. No private or unneccessary communications to take place on this channel.

dublin_bay_guidance_notes_lores3.jpg

 

Area 1 - from Dublin Bay Buoy to Poolbeg Lighthouse
Small craft shall not navigate inside the fairway and should remain outside the line of buoys. If it is necessary to cross the fairway, crossing should be at right angles.

Area 2 - Poolbeg Lighthouse to No. 14 Buoy
Small craft shall comply with the International Regulations for Prevention of  Collisions at Sea and shall keep as near to the outer limit of the channel which lies on her starboard side as is safe and practicable. Rule 9 does not apply outside the channel and craft may pass outside the buoys when and where it is safe to do so.  If it is necessary to cross the channel, e.g. to enter area 3, crossing should be at right angles, at a position abeam of the ESB Jetty (Berth 48).

Area 3 - No. 14 Buoy to the west
All small craft should pass along the south side of the channel, remaining as far as is practicable to that side.

General
All craft shall operate under power when within areas 2 and 3, but may additionally raise their sails outside the channel but not in the channel.

1. No sailing in the channel, craft should only cross at right angles when it is safe to do so.

2. Maintain a listening watch on channel VHF 12 and avoid unnecessary communication.

 

Keep a sharp lookout and keep clear of all shipping.

Attention of all skippers is drawn to the annual Notice to Mariners No. 7 concerning small craft.

Capt. David T. Dignam, Harbour Master. 31st March 2006

 

 

Collision Avoiding Check List

Avoid the busy shipping channels and routes. Cross them at right angles and as quickly as possible after checking that it is safe to do so. Recreational users of the port area are particularly requested to be familiar with the Int. Collision Regulations (particularly Rule 9), Dublin Port Bye Laws, Small Craft (Leisure) Regulations (see chartlet) and Local Notices to Mariners (particularly No.7). Information is also available on the Dublin Port web site, www. dublinport.ie

Remember:

• Keep a good lookout, particularly at night

• Do not under-estimate the speed of ships

• Be visible

• Watch the lights of other vessels

• Know the whistle signals

• Keep your VHF tuned to channel 12

• Obey any instructions given by Dublin Port VTS. They are also interested in your safety.

 

International Regulations for the Prevention of Collisions at Sea

Rule 9 - Narrow Channels (Excerpt)

(a) A vessel proceeding along the course of a narrow channel or fairway shall keep as near to the outer limit of the channel or fairway, which lies on her starboard side as, is safe and practicable

(b) A vessel of less than 20 metres in length or a sailing vessel shall not impede the passage of a vessel which can safely navigate only within a narrow channel or fairway.

(c) A vessel engaged in fishing shall not impede the passage of any other vessel navigating within a narrow channel or fairway.

(d) A vessel shall not cross a narrow channel or fairway if such crossing impedes the passage of a vessel which can safely navigate only within such channel or fairway. The latter vessel may use the sound signal prescribed in Rule 34(d) or in doubt as to the intention of the crossing vessel.

 

Rule 10 – Traffic Separation Schemes (Excerpt)

(i) A vessel of less than 20 metres in length or a sailing vessel shall not impede the safe passage of a power-driven vessel following a traffic lane.

two_boats_at_end.jpg
 

Dublin Port Company Port Centre, Alexandra Road, Dublin 1

Tel: 353 1 887 6000, Email: [email protected], fax 353 1 855 7400

 

Published in Irish Ports
Page 59 of 59

Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020