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Displaying items by tag: Hammy Baker

Accomplished sailor Andrew Baker has been appointed as the new RYA Northern Ireland Performance Manager, taking up the post this week.

Recruitment for the role started in February but was delayed until lockdown measures eased and continued funding form Sport Northern Ireland was confirmed.

Baker takes over from Ballyholme-based 49er sailor Matt McGovern who previously held the role.

Popularly known as 'Hammy' Andrew started competitive sailing at the age of nine, racing Toppers in his native Northern Ireland. By the age of 13, he was selected to be part of the RYA Northern Ireland Youth Squad in Toppers, and two years later in the Laser Youth Squad. After winning the Northern Ireland Youth National Championship, he represented Ireland in the Laser Europeans and World Championship. In 2014, Andrew was selected as part of the British Keelboat Academy and won the IRC National Championship.

His big break came when he got accepted into the Artemis Offshore Academy to be part of the 2015 squad. After training in Lorient, he took part in his first Solitaire – Bompard Le Figaro, finishing the race in 32nd place. Since then he has worked as a professional sailor but has also returned to work and assist as a Senior Instructor at his home club of Quoile YC in Strangford Lough.

Welcoming Andrew to the RYA Northern Ireland team, Chief Operating Officer Richard Honeyford said: "At RYA Northern Ireland, we are delighted to welcome Andrew on board as the new Performance Manager at a critical time for performance sport and our local athletes. With the Olympics delayed until 2021, Andrew will be looking to ensure our High-Performance athletes get the best possible support as well as looking to ensure the pathway and club development plans are prioritised."

Commenting on his new post, Andrew said: "Since our first family holidays on my parents' boat right up to sailing competitively at a professional level, I have always felt very fortunate to be involved in this sport and I realise it would not be possible if not for the work of our clubs, volunteers and the work carried out by the RYANI. Having gone from club racing and through the squad systems myself I know how important this stage of coaching and nurturing is to a future athlete. I hope to carry on the great work carried out by my predecessors and give something back to the sport I love through growing the depth of sailing here in Northern Ireland. To me sailing is a sport for life and I hope it can be for others too."

Published in RYA Northern Ireland

Strangford Lough solo sailor Andrew ‘Hammy’ Baker has been announced as the newest team member of Enda O'Coineen's campaign to be the first Irish person to compete in the Vendee Globe race, the non stop, unassisted, race around the world, the Everest of sailing challenges.

Hammy is part of the team that will prepare the boat, optimise performance, and work with Skipper O’Coineen ahead of the Vendee Globe Race start in November.

Hammy aspires to be the first Northern Irish sailor to compete in the Vendee Globe. The race takes place every four years and involves a grueling lap of the planet, alone, through the Southern Ocean. Speaking about the announcement Hammy said:

“To be involved in an all Ireland Team is definitely a huge step towards that end goal… This week he sailed into Belfast where he spent his life sailing on O'Coineen's IMOCA 60.

He previously competed in a solo sailing campaign in a 33-foot yacht where many of the top ocean racers learn the ropes.

The boat will be in Dublin on a round Ireland promotional voyage this weekend.

Published in Vendee Globe

Strangford Lough sailor Hammy Baker is among a line up of British sailors from the Cowes-based Artemis Offshore Academy are looking to post strong results in the week-long Solo Maitre Coq race that starts from Les Sables d’Olonne today.

With several of the main Figaro competitors currently racing across the Atlantic in the Transat AG2R La Mondiale race, this year’s Solo Maitre Coq – the second of the main build-up races to the Solitaire Bompard Le Figaro in June – offers an opportunity for strong performances from both Artemis Offshore Academy alumni and rookies.

The Maitre Coq starts with two days of inshore racing off Les Sables d’Olonne. After a rest day on Wednesday, there is then a long 280-mile offshore race that could see the sailors at sea for up to three days. The key to a good result is consistency across both disciplines and stamina over what promises to be a tough week of racing in the 33ft Bénéteau Figaro II one-design fleet.

As well as Northern Ireland's Baker there are five British sailors on the 22-boat startline, three alumni sailors – Alan Roberts (Vasco de Gama), Nick Cherry (Redshift) and Hammy Baker (Artemis 64) – and three rookies in Will Harris (Artemis 77), Mary Rook (Artemis 37) and Hugh Brayshaw (Artemis 23).

With strong dinghy racing backgrounds, both Roberts and Cherry will be looking for a good start to the championship and will hope to be well up in the standings after the four inshore races. Baker, who is returning to racing alone after competing in the double-handed division of the Solo Concarneau Trophée Guy Cotten, is hoping to match them.

“My goal is to be in the top-half of the fleet and definitely top-10,” said the Ulsterman, “but then again I have only managed to get two days of training in since the Concarneau race, so I’ll have to see when I get out there…it’s a bit like riding a bike, when you have been off it for while you can still be a bit rusty.”

Among the British rookies Will Harris will be looking to continue the sparkling form he showed in the Solo Concarneau when he started brilliantly and then sailed confidently to finish top-rookie and sixth overall in a 23-boat fleet. Harris is hoping he can bring the same level of performance to the Maitre Coq.

“There is only one guy racing here who was ahead of me in the Concarneau race,” said Harris, aged 22 from Surrey. “In terms of achievement I wouldn’t put a result on it but I want to come away from the week feeling I have given it my all. It’s going to be a very different experience, especially because we have inshore racing this time. If you have a bad start, you haven’t got three days to catch-up. Every race counts and you can’t have a bad result in any of them.”

Charles Darbyshire, director of the Artemis Offshore Academy, is in Les Sables d’Olonne to keep eye on his charges and says the Solo Maitre Coq is another big step on the road to the Figaro for the rookies. “This will give the sailors a flavour of what it is like in the Solitaire in terms of rest and recovery time between races,” he said. “On Monday and Tuesday they will be off the dock at 9.00am and will not be back until seven after a long day on the water. Then they only have Wednesday to recover and plan for the long offshore race which will be two nights at sea.”

The weather forecast for Les Sables d’Olonne promises two light wind races today and then breezier conditions for tomorrow’s inshore contest. The long offshore race was looking like a thrash in 30-knots, but latest predictions suggest a wind range of 10-15 knots, giving a total passage time for the 280-mile course of up to three days.

Published in Figaro

The strong tidal current and light and at times very shifty breeze proved to be the principal challenges on the first day of the Laser World Championships off Hayling Island. It left Irish Olympic campaigner James Espey in 52nd, the top third of the senior fleet. Ronan Cull is in 152nd and Paul McMahon is 157th in the 159 boat fleet.

For those sailors who had spent the preceding days, or – for some – weeks, learning venue's nuances idiosyncrasies it was intelligence gained about the tidal current which was of immediate value.

Racing Day 1 broke the pattern of blustery winds and intermittent rain which have prevailed through pre-championships training phase, replaced absolutely on cue by bluebird skies, summer sunshine and light to moderate mainly northerly breezes.

New Zealand's Michael Bullot, runner up at last year's World Championships in Halifax, Nova Scotia made the strongest start across the two testing opening races by posting a second and a first in the first of four days of scheduled Qualifying heats.

His early statement of intent saw the Aucklander ashore this afternoon with a lead of one point over Skandia Team GBR's Paul Goodison, the Olympic and defending World Champion who opened his regatta with third place and then won his second heat by a comfortable distance.

The shifting directions of the wind, oscillating through as much as 30 degrees at times in the Standard fleet's first race set the early test, but a big 50 degrees swing early in of the second contest, kept the racers and the race team on their toes; the second and third starts were delayed until the breeze settled.

According to Goodison patience was his key virtue through both races, waiting until changes in the breeze were sufficiently established enough to make a consideredmove, rather than falling to the temptation to try and benefit every small change.

And with up to a knot of current running and the direction of flow progressively changing, flowing to the NW at the start of Race 1 and moving to the NE tactical decisions were a movable feast, rich with opportunities to make gains and losses.

Australia's double world champion Tom Slingsby, who arrived late Saturday at Hayling Island fresh from winning the Etchells World Championships with America's Cup legend John Bertrand, showed no sign of ring rustiness when he won his first heat, but he admitted to trying to breaking from the pack's conventional thinking on the first downwind of the second race, and his error dropped him four boats to score an eighth.

Among those finishing their first day with results which were well ahead of their expectations were  Nicholas Heiner who won the first heat for the Yellow fleet, the biggest senior triumph yet for the young Dutch sailor who seeks to emulate or better the record of his 1996 Finn Olympic bronze medallist father, whilst Estonia's Karl-Martin Rammo paired up a third and first to match the first day 4pts tally of Goodison.

In the Junior World Championships Italy's Francesco Marrai leads the 118 boat fleet after posting a second and third. Competing for Ireland are Chris Penney, Aidan McLaverty and Hammy Baker.

Laser World Championships, Hayling Island GBR,
After Day 1
1 Michael Bullot (NZL) 1,2, 3pts
2 Paul Goodison (GBR) 3,1 4 pts
2 Karl-Martin Rammo (EST) 3,1 4pts
4 Luka Radelic (CRO) 2,2 4pts,
5 N Thompson (GBR) 2,3 5pts,
6 Pavlos Kontides (CYP) 4,3 7pts
7 Tom Slingsby (AUS) 1,8 9pts
8 Matthias Del Solar (CHI) 4,5 9pts
9 Andrew Murdoch (NZL) 6,4 10pts
10 Giacomo Bottolli (ITA) 9,4 13pts

Junior World Championships
1 Francesco Marrai (ITA) 2,3 5pts
2 Lukas Feuerherdt (GER) 1, 5 6pts
3 Thorbjoern Schierup (DEN) 3,3 6pts
4 Bogoslav Bugarin (CRO) 8,5, 13pts
5 Antony Munos (FRA) 14,2 16pts

Paul Goodison (GBR): "The first race started off in a really shifty breeze, up to 12 knots but it dropped back to five or six knots with some big swings in the wind. I think it was a bit of a patience game waiting for the wind to come back. It can be too easy to go chasing things, but the wind usually came back and so that was a bit of a patience game.
The second race got super light just before the start but at the gun there was probably 10-11 knots, that dropped to about 4-5 knots, but there was nearly a knot of tide and so it was very important to stay inside the laylines with that much of tide running. Quite a lot of the fleet got outside the port tack layline which meant them reaching in and pushing tide and that hurt them quite a lot.".
" We had three great weeks of breeze at Sail for Gold and for the two weeks since, and so here today it has been nice to remember how to do it in the light winds."
"After Sail for Gold I did three days here and then arrived her last week and have been sailing most days since then."

Andrew Maloney (NZL): "It was pretty shifty. I got a good start at the pin and then got a nice left shift and so managed to cross the fleet and from there it was just about sailing on the lifted tack and staying in the pressure on the downwind legs. It sounds easy but it wasn't!
The start and the first beat were vital and when you were out in front it got easier.
I was second at the first mark. He got back into the second left shift half way up the beat and that made the difference."

Nick Heiner (NED): "I had a really good start at the pin end, five boats from the pin and got a nice shift to the left and from there on was always ahead of the fleet, and could play with the shifts. Downwind I was not that fast, but I managed to stay ahead. But now I know what to work on for the coming days. It was a good start.
I like it here, with the current and the waves it is good fun, a bit like home in Schevenigen where I have trained a lot."

Tom Slingsby, (AUS): " I always say you can't win the regatta on the first day but you can lose and I managed not to do that which is good. It was a very tricky day with a lot of current. I got through pretty well, not as well as some but I am pretty happy with my day.
I have to say I was feeling a bit rusty on the way out to the start. Everyone else was kind of cruising around and I was racing trying to get used to it, trying to get the feel back. But all in all I sailed fine.
The first race was light, six to ten knots, I sailed quite well and rounded second and slowly caught the leader to win. The second race I was about fourth or fifth. But with the downwind the current was washing us straight across the course, I decided to take a bit of a risk and not join the train as we call it, and I broke away and unfortunately it did not work, but it could have been worse."

Karl-Martin Rammo (EST): "It was the best day of my life so far, off the charts. I managed to get in the front of the fleet early. First race I had a mediocre start but got to the front of the fleet by just sailing the shifts, I was kind of the middle but just got it right. It was so shifty and gusty.
The second race I had a really good start at the pin and tacked immediately and went pretty much to the right corner and was ahead at the upwind mark, had a mediocre downwind mark but has a good second upwind."

Nick Thompson (GBR): "All in all it was a pretty good start In the first race it was very shifty, probably averaging 10-12 knots at times but with big changes in pressure but it was nice to race in with lots of opportunities to come back. The second race was tough with strong current running which really skewed the course too much, but the race committee did a good job in moving the windward mark to square it up and so it was a decent race."

Published in Racing

Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020