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Displaying items by tag: Young Fishmongers

#Seafood - The five finalists in the Bord Iascaigh Mhara (BIM) Young Fishmonger 2015 competition had their practical skills put to the test today (12 November) ahead of the awards ceremony later this month.

BIM's Seafood Development Centre in Clonakilty, West Cork hosted the five men who made the shortlist as they were charged with filleting and preparing a range of fish and shellfish under strict time constraints.

The five finalists – Gerard Collier of Fisherman’s Catch in Clogherhead, Co Louth; Stevie Connolly of Connolly’s Fish Company in Rathmines, South Dublin; Mateusz Kowalik of Dorans on the Pier in Howth, Norh Dublin; Gary Quinn of Stephens Fish Market in Mullingar, Co Westmeath; and Neil Turner of Cavistons Food Emporium in Glasthule, South Dublin – have already been extensively judged in the competition.

This involved in-depth visits to their respective shops to assess their knowledge of seafood, their understanding of quality issues, skills, techniques and customer service.

Now in its second year, the BIM Young Fishmonger competition aims to recognise and reward young fishmongers and, in doing so, raise the bar across the sector in terms of product knowledge and skills.

"We are very proud of this initiative, it is a programme that directly recognises the high level of expertise and knowledge amongst young fishmongers around the country," said Donal Buckley, BIM’s business development and innovation director.

"It also promotes the valuable service a fishmonger provides to customers in terms of preparing and buying seafood and I hope this competition helps to encourage consumers to seek out their local fishmonger and support local business. Best of luck to all our finalists."

As part of their prize, the five finalists will receive a master class in seafood cookery from renowned TV chef and owner of Fishy Fishy restaurant in Kinsale, Martin Shanahan.

Finalists will also receive a specially designed trophy, a place on BIM’s retail development workshops, a set of professional knives and a cheque for €500. The overall winner will receive a study trip to France and a cheque for €1,000.

The winner of the Young Fishmonger 2015 competition will be announced at the Radisson St Helen’s Hotel in Stillorgan, South Dublin on 24 November.

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About the Clipper Round the World Yacht Race

The Clipper Round the World Yacht Race is undoubtedly one of the greatest ocean adventures on the planet, also regarded as one of its toughest endurance challenges. Taking almost a year to complete, it consists of eleven teams competing against each other on the world’s largest matched fleet of 70-foot ocean racing yachts.

The Clipper Race was established in 1996 by Sir Robin Knox-Johnston, the first person to sail solo, non-stop, around the world in 1968-69. His aim was to allow anyone, regardless of previous sailing experience, the chance to embrace the thrill of ocean racing; it is the only event of its kind for amateur sailors. Around 40 per cent of crew are novices and have never sailed before starting a comprehensive training programme ahead of their adventure.

This unique challenge brings together everyone from chief executives to train drivers, nurses and firefighters, farmers, airline pilots and students, from age 18 upwards, to take on Mother Nature’s toughest and most remote conditions. There is no upper age limit, the oldest competitor to date is 76.

Now in its twelfth edition, the Clipper 2019-20 Race started from London, UK, on 02 September 2019.