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Displaying items by tag: rowing

#Rowing: Eamonn Colclough (pronounced Coakley) was elected president of Rowing Ireland at the annual general meeting in Garda Boat Club in Dublin. The Tribesmen member, who is originally from Dublin, beat Kieran Kerr of St Michael’s by just one vote, 25-24. Colclough made a strong speech which was critical of Rowing Ireland’s failure to land a major sponsorship after the stellar year of 2016, when there were two Olympic finalists and one medal. He said that the sport needed to grow; to bring in new recreational members and to put behing it what he saw as over-reliance on the National Rowing Centre in Cork.

Mick O’Callaghan launched a forceful attack on the outgoing board. He said they had forced out Morten Espersen, who is stepping down from his role as High Performance Director. The outgoing president, Con Cronin, defended the board and said he had been transparent in his own dealings.

A Skibbereen motion to add under-21 events to the Irish Championships was defeated.

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Top Irish internationals saw off challenges in the finals of the Irish Trials at the National Rowing Centre in Cork today. Gary O'Donovan trailed Sam McKeown after 1500 metres of the single sculls final, but the Rio medalist took the lead and won - despite the disadvantage of being a lightweight sculling into a bothersome headwind. Paul O'Donovan missed out through exam pressures.

Top heavyweight Sanita Puspure was a clear winner over Monika Dukarska in the women's single sculls final. Ireland lightweight international Denise Walsh bested outstanding 17-year-old heavyweight Hannah Scott in a fight for third.

Mark O'Donovan and Shane O'Driscoll had an easy victory in the men's pair. UCD's crew of Shane Mulvaney and David O'Malley had earlier pulled out due to Mulvaney falling ill.
The women's pair of Aifric Keogh and Aoife Feeley came out on top in their battle with under-23 crew Eimear Lambe and Ruth Gilligan.

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Fintan McCarthy topped the single sculls rankings in the heats at the Ireland trial at the National Rowing Centre. The 20-year-old Skibbereen lightweight came in ahead of Daire Lynch and Gary O'Donovan. Jake McCarthy- Fintan's twin - was fourth. Sam McKeown and Chris Beck also made the A Final from the heats which were run on a time trial basis.

The men's pairs heats were overshadowed by an illness to Shane Mulvaney which forced his lightweight pair partnership with David O'Malley to pull out. Shane O'Driscoll and Mark O'Donovan won well.

Sanita Puspure was a clear winner in the women's singles heat, while UCC were the fastest women's pair.

 

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The Erne Head of the River will welcome an exceptionally large entry of 91 boats and  well over 600 rowers to Enniskillen on Saturday, March 4th. The race - the 60th -  will be visible from the start point four miles downstream of Enniskillen Royal Grammar School (ERGS) Boat Club with the best views from the Killyhevlin Hotel, riverside in Cornagrade and the finish line at Portora boathouse itself.

 Beginning at 1.15pm, each craft will start at a 30 second interval on a race to the finish line at Portora boathouse. Men, women's and junior teams of all ages and abilities will set off in turn in a race against the clock. The 90 boats will stream over the finish line from 1.45pm; for some, setting new records and for others getting to the finish line, the main achievement.

 Twenty eight clubs are represented at the event from all over Ireland,  including a new club based on the Erne. The Portora Boat Club has been created by old Portorans and parents of rowers from ERGS and other Fermanagh schools continuing the traditions of the old Portora Boat Club. It will challenge at the Head of the River for the first time in the men’s masters.

 The event is an opportunity for clubs to gauge their progress during winter training against that of the competition. The number of entries is up 30 on last year reflecting a significant increase in rowing numbers in Northern Ireland and across Ireland.

Published in Rowing

#Rowing: After 5,000 kilometres of rowing, Gavan Hennigan is in a race to the line in the Talisker Whisky Atlantic Challenge. The three men of American Oarsmen are finishing fast, hoping to take third from the Irishman in the row from the Canary Islands to the West Indies. The American boat has been hitting remarkable numbers (93 nautical miles per day/172 km) but Hennigan retains a slight lead as the crews dash to the finish in English Harbour in Antigua. Both crews should finish late on Wednesday night or early on Thursday.

 The race started on December 14th in the Canary Islands. Hennigan (35) is set for a new Irish record for a solo oarsman rowing across an ocean. The crew which won, Latitude 35, set a new world record. It had a four-man crew, as did the second boat to finish, Row for James.   

Published in Rowing

#Rowing: Gavan Hennigan is producing extraordinary mileage in his battle to be the next boat to finish the Talisker Whisky Atlantic Challenge. The solo oarsman has held third since early in the 12-boat race from the Canary Islands to Antigua in the West Indies. The two leading craft, Latitude 35 and Row for James have finished and in the battle to be next boat to finish Hennigan has come under serious pressure from the three-man crew of American Oarsmen, which closed on him and looked set to pass him. In recent days, with a switch to more favourable winds, Hennigan has stretched his slight lead. He has been covering over 70 nautical miles (130 kilometres) per day. On Monday he covered 81 nm (150 km) to 78nm (144 km) for American Oarsmen.

Published in Rowing

#Rowing: The high performance director of Rowing Ireland, Morten Espersen, has resigned. Espersen emailed his decision to the chief executive of Rowing Ireland, Hamish Adams.

 “On behalf of the entire Board and Staff I wish Morten well in the next phase of his professional and personal life and would like to personally thank him for his huge contribution to rowing in Ireland over the last four years,” Adams said. 

 “Morten will be working closely with us for the next three months to ensure our high performance programme continues to go from strength to strength.”

Published in Rowing

#Rowing: Paul O’Donovan set a new personal best – by just .1 of a second - and was the top lightweight at the Irish Indoor Rowing Championships today. The outstanding peformance of the day at the University of Limerick belonged, however, to heavyweight oarsman Sam McKeown. The Queen’s University oarsman was by far the fastest on the day, with a time of five minutes 55 seconds. This was the second occasion on which he had broken six minutes (he had covered the 2,000 metres in 5:59 in November) and he looked in control at the finish, shouting “Go Queen’s!”

 Sanita Puspure was the fastest woman, clocking six minutes 40 seconds  with a steady peformance. Her nearest rival was Monika Dukarska – 6:52.6 was a personal best for the Killorglin woman.

 Ross Corrigan from Enniksillen Royal College (formerly Portora) was the fastest junior man – of 125 – and Hannah Scott of Bann took the honours amongst junior women.

 In the under-23 men’s competition, another win for Daire Lynch confirmed his strong transition from junior ranks; UCD man Shane O’Connell, whose star has also been on the rise, won the under-23 lightweight grade in a good battle with Jake McCarthy and Fintan McCarthy.

 Emily Hegarty of Skibbereen was the top woman at under-23 level. Her nearest rival was Eimear Lambe, who pipped her elder sister, Claire, by half a second. The Ireland Olympian who is now at Cambridge University competed as a heavyweight as she prepares for the Boat Race. 

 Competitors had to leave the venue late in the programme after a fire alarm. They were able to return to finish events.

Irish Indoor Rowing Championships, University of Limerick, Saturday (Selected Results):

Men – Open: 1 S McKeown 5 min 55.0 sec, 2 E O’Connor 6:02.7, 3 T Oliver 6:03.9. Lightweight Open: 1 P O’Donovan 6:07.4, 2 G O’Donovan 6:14.2, 3 M O’Donovan 6:19.0, 4 S O’Driscoll 6:21.1. Under-23: D Lynch 6:10.0. Lightweight Under-23: S O’Connell 6:21.3. Junior 18: R Corrigan 6:21.3. Jun 16: M Gallagher 6:38.6.

Women – Open: 1 S Puspure 6:40.0, 2 M Dukarska 6:52.6, 3 B Larsen 7:02.5, 4 C Lambe 7:11.4. Lwt: D Walsh 7:13.1. Under-23: E Hegarty 6:57.5; Lwt U-23: E McGiff 7:38.6. Jun 18: H Scott 7:05.7. Jun 16: Z McCutcheon 7:18.2.

Published in Rowing
10th January 2017

Afloat Rowing Calendar 2017

#Rowing: Here is the 2017 Calendar for Irish Rowers. The year ahead is a bumper one. In February, the Fisa Extraordinary Congress in Tokyo will be the focus of intense interest, as a decision will be made on the boats which can compete at the Olympic Games. Lightweight athletes in Ireland and other countries will watch this closely. The international season will be a very long one as the World Championships will be held very late (September/October) in Florida in the United States. The domestic regatta season starts with Neptune Regatta on April 1st and the high point is the Irish Championships, which run from July 14th to July 16th. Queen’s University have decided to abandon plans to hold their regatta, which was scheduled for May 6th.

 Our good wishes to all involved in rowing this year, whether behind the scenes or on the water.

Rowing Fixtures 2017

January

21st: Irish Indoor Rowing Championships, Limerick.

26th-28th: World Coaches Conference, Vancouver, Canada.

February

4th: European Indoor Rowing Championships, Paris.

9th-12th: Fisa Extraordinary Congress, Tokyo.

11th: Cork Head, Marina.

18th: Lagan Scullers’ Head, Belfast; New Ross Head, River Barrow.

18th-19th: Ireland high performance Assesment, Regional.

25th: St Michael’s Head, O’Brien’s Bridge, Clare. 

March

4th: Erne Head, Enniskillen, Fermanagh. 11th: Women’s Eights’ Head of the River, London. 18th Galway Head; Lagan Head, Belfast.

25th: Dublin Head; Offaly Head, Tullamore.

25th: Head of the River, London.

25th-26th: Ireland high performance Assessment, National Rowing Centre (NRC), Cork.

26th: Rowing Ireland agm.

April

1st: Neptune Regatta, Islandbridge. 2nd: Commercial Regatta, Islandbridge. 2nd: The Boat Races, London.

7th: Irish University Championships, NRC.

8th-9th: Skibbereen Regatta, NRC.

15th: Trinity Regatta, Islandbridge, Dublin.

22nd: Limerick Regatta, O’Brien’s Bridge, Clare.

23rd: Irish Schools’ Regatta, O’Brien’s Bridge.

29th: Portadown Regatta.

29th (to May 1st): BUCS Regatta, Nottingham, England.

May

1st (from April 29th): BUCS Regatta, Nottingham, England. 5th-7th: World Cup Regatta, Belgrade, Serbia.

7th: Castleconnell Sprint Regatta.

13th: Lough Rynn Regatta, Leitrim.

13th-14th: Fisa Para Rowing Regatta, Gavirate, Italy.

20th: Lee Regatta, Marina, Cork.

20th-21st: European Junior Championships, Krefeld, Germany.

26th-28th: European Championships, Racice, Czech Republic.

26th-28th: British National Schools’ Regatta, Dorney Lake.

27th: Dublin Metropolitan Regatta, Blessington; Belfast Sprint Regatta.

June

3rd-4th: Carlow Regatta. 3rd-4th: (London) Metropolitan Regatta.

10th-11th: Ireland high performance Assessment, NRC.

15th-18th: World Cup Regatta, Poznan, Poland. 16th-18th: Henley Women’s Regatta. 17th: Athlone Regatta, Coosan Point. 17th: Marlow Regatta, Dorney Lake. 18th: Galway Regatta.

24th-25th: Cork Regatta, NRC.

28th (to July 2nd): Henley Royal Regatta.

July

1st-2nd (from June 28th): Henley Royal Regatta. 1st: Ulster Branch Regatta, Craigavon Lakes, 2nd: Fermoy Sprint Regatta.

7th-9th: World Cup Regatta, Lucerne, Switzerland.

14th-16th: Irish Rowing Championships, NRC.

19th-23rd: Under-23 World Championships, Plovdiv.

22nd: Home International Regatta, London Docklands, England.

29th -30th: Coupe de la Jeunesse, Hazewinkel, Belgium.

August

2nd-6th: World Junior Championships, Trakai, Lithuania. 6th: Carrick-on-Shannon Sprint Regatta.

18th-20th: Irish Coastal Rowing Championships, Ballyshannon, Co Donegal.

26th: Belfast Summer Sprint Regatta.

September

2nd-3rd: European Under-23 Championships, Kruszwica, Poland.

6th-1oth: World Masters, Bled, Slovenia. 16th: St Michael’s Masters Regatta, Limerick.

24th (to October 1st): World Championships, Sarasota-Bradenton, Florida­.

October

1st (from September 24th): World Championships, Sarasota-Bradenton, Florida.

7th Tullamore Time Trial. 7th-8th: Ireland high performance Assessment, NRC.

13th-15th: World Coastal Rowing Championships, Thonon, France.

21st-22nd: Head of the Charles River, Boston.

28th: Castleconnell Head, Castleconnell.  

November

4th: Neptune Head, Blessington.

11th: Bann Head, Coleraine. 12th: Fours Head, London.

18th: Skibbereen Head, NRC.

25th: Provinces Indoor Rowing Championships, Limerick.

December

2nd: Head of the Shannon, Carrick-on-Shannon; Muckross Head, NRC.

16th-17th: Ireland high performance Assessments, NRC.

Published in Rowing
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#Rowing: A week into his Atlantic crossing, Gavan Hennigan continues to do exceptionally well. The Galway man is the fastest solo rower in the Talisker Whisky Atlantic Challenge from La Gomera to Antigua. More impressively, he is fourth overall of the 12 boats. Hennigan is farther into the race than a four, two trios and two pairs, as well as the other three solo rowers. At the head of the field, two fours are fighting it out: Latitude 35 from America and Row for James from Britain. Just ahead of Hennigan, whose team is called Soulo Gav, is the trio, American Oarsmen. Hennigan has been warned that there may be difficult weather ahead.

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Page 16 of 87

Aquaculture Information

Aquaculture is the farming of animals in the water and has been practised for centuries, with the monks farming fish in the middle ages. More recently the technology has progressed and the aquaculture sector is now producing in the region of 50 thousand tonnes annually and provides a valuable food product as well as much needed employment in many rural areas of Ireland.

A typical fish farm involves keeping fish in pens in the water column, caring for them and supplying them with food so they grow to market size. Or for shellfish, containing them in a specialised unit and allowing them to feed on natural plants and materials in the water column until they reach harvestable size. While farming fish has a lower carbon and water footprint to those of land animals, and a very efficient food fed to weight gain ratio compared to beef, pork or chicken, farming does require protein food sources and produces organic waste which is released into the surrounding waters. Finding sustainable food sources, and reducing the environmental impacts are key challenges facing the sector as it continues to grow.

Salmon is the most popular fish bought by Irish families. In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.

Aquaculture in Ireland

  • Fish and shellfish are farmed in 14 Irish coastal counties.
  • Irish SMEs and families grow salmon, oysters, mussels and other seafood
  • The sector is worth €150m at the farm gate – 80% in export earnings.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming
  • Aquaculture is a strong, sustainable and popular strategic asset for development and job creation (Foodwise 2025, National Strategic Plan, Seafood
  • Operational Programme 2020, FAO, European Commission, European Investment Bank, Harvesting Our Ocean Wealth, Silicon Republic, CEDRA)
    Ireland has led the world in organically certified farmed fish for over 30 years
  • Fish farm workers include people who have spent over two decades in the business to school-leavers intent on becoming third-generation farmers on their family sites.

Irish Aquaculture FAQs

Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, and involves cultivating freshwater and saltwater populations under controlled conditions- in contrast to commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, mariculture, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming.

About 580 aquatic species are currently farmed all over the world, according to the UN Food and Agriculture Organisation (FAO), which says it is "practised by both some of the poorest farmers in developing countries and by multinational companies".

Increasing global demand for protein through seafood is driving increasing demand for aquaculture, particularly given the pressures on certain commercially caught wild stocks of fish. The FAO says that "eating fish is part of the cultural tradition of many people and in terms of health benefits, it has an excellent nutritional profile, and "is a good source of protein, fatty acids, vitamins, minerals and essential micronutrients".

Aquaculture now accounts for 50 per cent of the world's fish consumed for food, and is the fastest-growing good sector.

China provides over 60 per cent of the world's farmed fish. In Europe, Norway and Scotland are leading producers of finfish, principally farmed salmon.

For farmed salmon, the feed conversion ratio, which is the measurement of how much feed it takes to produce the protein, is 1.1, as in one pound of feed producing one pound of protein, compared to rates of between 2.2 and 10 for beef, pork and chicken. However, scientists have also pointed out that certain farmed fish and shrimp requiring higher levels of protein and calories in feed compared to chickens, pigs, and cattle.

Tilapia farming which originated in the Middle East and Africa has now become the most profitable business in most countries. Tilapia has become the second most popular seafood after crab, due to which its farming is flourishing. It has entered the list of best selling species like shrimp and salmon.

There are 278 aquaculture production units in Ireland, according to Bord Iascaigh Mhara (BIM) *, producing 38,000 tonnes of finfish and shellfish in 2019 and with a total value of €172 million

There are currently almost 2,000 people directly employed in Irish aquaculture in the Republic, according to BIM.

BIM figures for 2019 recorded farmed salmon at almost 12,000 tonnes, valued at €110 million; rock oysters reached 10,300 tonnes at a value of €44 million; rope mussels at 10,600 tonnes were valued at €7 million; seabed cultured mussels at 4,600 tonnes were valued at €7 million; "other" finfish reached 600 tonnes, valued at €2 million and "other" shellfish reached 300 tonnes, valued at €2 million

Irish aquaculture products are exported to Europe, US and Asia, with salmon exported to France, Germany, Belgium and the US. Oysters are exported to France, with developing sales to markets in Hong Kong and China. France is Ireland's largest export for mussels, while there have been increased sales in the domestic and British markets.

The value of the Irish farmed finfish sector fell by five per cent in volume and seven per cent in value in 2019, mainly due to a fall on salmon production, but this was partially offset by a seven per cent increased in farmed shellfish to a value of 60 million euro. Delays in issuing State licenses have hampered further growth of the sector, according to industry representatives.

Fish and shellfish farmers must be licensed, and must comply with regulations and inspections conducted by the Sea Fisheries Protection Authority and the Marine Institute. Food labelling is a function of the Food Safety Authority of Ireland. There is a long backlog of license approvals in the finfish sector, while the Department of Agriculture, Food and Marine says it is working to reduce the backlog in the shellfish sector.

The department says it is working through the backlog, but notes that an application for a marine finfish aquaculture licence must be accompanied by either an Environmental Impact Statement (EIS) or an Environmental Impact Assessment Report (EIAR). As of October 2020, over two-thirds of applications on hand had an EIS outstanding, it said.

The EU requires member states to have marine spatial plans by 2021, and Ireland has assigned responsibility to the Department of Housing, Planning and Local Government for the National Marine Planning Framework (NMPF). Legislation has been drawn up to underpin this, and to provide a "one stop shop" for marine planning, ranging from fish farms to offshore energy – as in Marine Planning and Development Management Bill. However, the Department of Agriculture, Food and Marine confirmed last year that it intends to retain responsibility for aquaculture and sea-fisheries related development – meaning fish and shellfish farmers won't be able to avail of the "one stop shop" for marine planning.

Fish and shellfish health is a challenge, with naturally occurring blooms, jellyfish and the risk of disease. There are also issues with a perception that the sector causes environmental problems.

The industry has been on a steep learning curve, particularly in finfish farming, since it was hailed as a new future for Irish coastal communities from the 1970s – with the State's Electricity Supply Board being an early pioneer, and tobacco company Carrolls also becoming involved for a time. Nutrient build up, which occurs when there is a high density of fish in one area, waste production and its impact on depleting oxygen in water, creating algal blooms and "dead zones", and farmers' use of antibiotics to prevent disease have all been concerns, and anglers have also been worried about the impact of escaped farmed salmon on wild fish populations. Sea lice from salmon farmers were also blamed for declines in sea trout and wild salmon in Irish estuaries and rivers.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

Yes, as it is considered to have better potential for controlling environmental impacts, but it is expensive. As of October 2020, the department was handling over 20 land-based aquaculture applications.

The Irish Farmers' Association has represented fish and shellfish farmers for many years, with its chief executive Richie Flynn, who died in 2018, tirelessly championing the sector. His successor, Teresa Morrissey, is an equally forceful advocate, having worked previously in the Marine Institute in providing regulatory advice on fish health matters, scientific research on emerging aquatic diseases and management of the National Reference Laboratory for crustacean diseases.

BIM provides training in the national vocational certificate in aquaculture at its National Fisheries College, Castletownbere, Co Cork. It also trains divers to work in the industry. The Institute of Technology Carlow has also developed a higher diploma in aqua business at its campus in Wexford, in collaboration with BIM and IFA Aquaculture, the representative association for fish and shellfish farming.

© Afloat 2020

At A Glance - Irish Aquaculture

  • Fish and shellfish are farmed in 14 Irish coastal counties
  • Salmon is the most popular fish bought by Irish families. 
  • In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming

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