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Kerry Shellfish Company Wins Good Food Ireland Award

16th November 2024
Margaret Jeffares, Good Food Ireland, Sharon Sugrue, Réalt na Mara with Paul Ward and Cathriona McCarthy from BIM at the awards ceremony.Réalt na Mara Shellfish was announced as winner of the BIM sponsored Fish and Seafood Producer of the Year at the Good Food Ireland Awards 2024 in Dublin this week
Margaret Jeffares, Good Food Ireland, Sharon Sugrue, Réalt na Mara with Paul Ward and Cathriona McCarthy from BIM at the awards ceremony.Réalt na Mara Shellfish was announced as winner of the BIM sponsored Fish and Seafood Producer of the Year at the Good Food Ireland Awards 2024 in Dublin this week

Réalt na Mara Shellfish of Kerry has won the BIM sponsored Fish and Seafood Producer of the Year at the Good Food Ireland Awards 2024.

Founded in 2015 by by Micheál Sugrue and Emmet Casey, the Kerry-based business is the culmination of generations of hard work and experience in the local fishing industry.

The shellfish business was among several seafood enterprises celebrated by the prestigious Good Food Ireland awards for their role in highlighting excellent Irish produce.

“We are thrilled that Réalt na Mara Shellfish has been awarded Fish and Seafood Producer of the Year 2024 at the Good Food Ireland Awards,” said Sharon Sugrue, manager, Réalt na Mara.

“This award, sponsored by Bord Iascaigh Mhara, means so much to us as a family business dedicated to quality, sustainability, and our tradition.

“BIM's support and guidance has been invaluable and has helped us grow as a sustainable aquaculture business and thrive in this industry. Winning this award is a testament of our passion and hard work, and we are honoured to be recognised amongst Ireland's best.”

Located in Cromane, just outside Killorglin, Réalt na Mara Shellfish raises shellfish in the waters of Castlemaine Harbour. Their oysters are known for a salty and smooth texture along with plump and succulent meat in the mussels.

The business prides itself on producing top quality shellfish, oysters and mussels, managing the entire process from seed to what consumers enjoy on their plate.

Richard Donnelly, Director of Development and Innovation Services, BIM, congratulated Réalt na Mara on their achievement.

BIM sponsors the Fish and Seafood Producer of the Year as part of its work to support independent seafood retailers and food service operators.

Award criteria are based on premium quality, exceptional achievement, innovation and hospitality, along with a commitment to Irish provenance, community and sustainability. Judging is undertaken by Good Food Ireland through secret shoppers.

Published in BIM, Fishing, Aquaculture
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