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Displaying items by tag: Howth YC

#HOWTH – In preparation for the 2012 sailing season, Marlow Ropes, in conjunction with Masts & Rigging, will deliver a free presentation on modern rigging materials in Howth Yacht Club on Wednesday 28th March, starting at 7.30pm.

In addition to information on Marlow's involvement in various sectors of the rope business and its extensive product range, the presentation will include details on the uses and advantages of high-performance ropes in the sailing environment.

The free-admission evening will include a raffle – at €2 per ticket – to win halyards made from Dyneema high-performance rope.

See www.marlowropes.com and www.masts-rigging-ireland.ie

Published in Howth YC
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#SAILINGHowth Yacht Club's highly successful Spring Warmer series in April, again sponsored by Key Capital Private, has an added significance for crews seeking early season practice before the BMW Cruiser Nationals at Howth in late May.

That event should help to boost numbers of Dublin-based boats in Classes 1, 2 and 3 while the one-design classes will see the Etchells, J/24s, SB3s, Puppeteers and Squibs in action.

 

It should also prove a useful practice for the J/24s whose Eastern Championship will be hosted by Howth the week after the last Spring Warmer races.

 

Taking place on three Saturdays in April – 14th, 21st and 28th - the 2012 series will have two race areas for the eight classes. The racing format will be again be two windward/leeward races scheduled for each of the three Saturdays.

 

First guns will sound at 10.55 on April 14th and entries can be made online on www.hyc.ie.

Published in Howth YC
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#FIREBALL – Top Irish dinghy sailing class, the Fireballs have announced the 2012 Irish Fireball Nationals will be hosted by Howth Yacht Club over the last Friday and Saturday of June and the first Sunday of July – 29th, 30th June & 1st July.

This 3-day event will see nine (9) races being sailed under the race management of one of Ireland's leading clubs which has a very impressive recent record of hosting international events:- the Etchells Worlds in 2010 and the J24 Europeans in 2011, together with a host of regional and national events encompassing dinghies and keelboats.

In 2012, in addition to the Fireball Nationals at the end of June Howth will also run the BMW sponsored Irish Cruiser Racing Association Nationals over three days at the end of May. These are just two of some seventeen regional or National events that they will host in 2012.

Situated on the northern perimeter of Dublin Bay, but "round the corner" from Dublin Bay, racing for the Nationals will be on a sea-course where there is very little interference from commercial traffic. The club boasts a sizeable marina, a substantial clubhouse that has its own restaurant and bar and a marina/sailing office that has full-time staff. It enjoys easy access from Dublin Airport and the ferry terminals (10 miles) and in 2010 hosted an exceptionally well run Leinster (regional) Championships for the Irish Fireball fleet.

Its race management team boasts one International Race Officer and several National Race Officers, one of whom is expected to do the "Fireball gig".

The timing of the event has been changed twice to accommodate various Fireball fixtures in the Irish/UK/European Fireball scene, namely the Fireball Europeans in Rome in July (21 – 27th), the 50th UK Nationals (11-17th August) and a number of domestic events in Ireland.

In 2011, we canvassed for commitment to this event from the UK Fireball fleet and got some encouraging responses – one of the main attractions being the concept of multiple races on each day – as opposed to the current UK model of a race a day.

The website for online entries has already gone live, so this article is a very early invitation to come and join us for what we expect to be a very well run event.

Enter the event here

Published in Fireball
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#TITANIC – Howth Yacht Club members will experience and commemorate the 100th Anniversary of the sinking of the Titanic on Saturday 14th April, when the HYC head chef will meticulously re-create the final first Class dinner served on the fateful ship. See the menu below. A Charity raffle on the night will be held in aid of the RNLI.

The First-Class Menu

As served in the first-class dining saloon of the R.M.S. Titanic on April 14, 1912

First Course

Hors D'Oeuvres

Oysters

Second Course

Consommé Olga

Cream of Barley

Third Course

Poached Salmon with Mousseline Sauce, Cucumbers

Fourth Course

Filet Mignons Lili

Saute of Chicken, Lyonnaise

Vegetable Marrow Farci

Fifth Course

Lamb, Mint Sauce

Roast Duckling, Apple Sauce

Sirloin of Beef, Chateau Potatoes

Green Pea

Creamed Carrots

Boiled Rice

Parmentier & Boiled New Potatoes

Sixth Course

Punch Romaine

Seventh Course

Roast Squab & Cress

Eighth Course

Cold Asparagus Vinaigrette

Ninth Course

Pate de Foie Gras

Celery

Tenth Course

Waldorf Pudding

Peaches in Chartreuse Jelly

Chocolate & Vanilla Eclairs

French Ice Cream

The repast was served with a different wine for each course. Following the tenth course fresh fruits and cheeses were available followed by coffee and cigars accompanied by port and, if desired, distilled spirits. If you have to have a last dinner, you could do a lot worse!

Published in Titanic
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#LASER – All Master Laser sailors are invited to compete in the second running of the Laser Inter-club Masters' Challenge being held by Howth Yacht Club on Saturday 10th March as the finale to the Laser Frostbite Series.

All Masters Laser sailors are invited to enter teams (3 minimum) to compete for the trophy. The event consists of 3 races (two windward-leewards, each approx 40 mins. duration, and the Round the Island Race), with the first race starting at 10:55. The best three Masters sailors from each club will count for the trophy.

The famous Howth Laser Lunch and prize-giving will follow straight after racing. The Ireland V Scotland game will be shown on big screens after the lunch in the club bar.

More details from Howth Yacht Club.

Published in Laser
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#ISA – The Irish Sailing Association (ISA) is convening an extraordinary general meeting to propose a revised membership fee structure next month.

The introduction of the 'joint membership scheme' in 1993 fundamentally changed the representative base of the Association and now the ISA say that because clubs have changed over the past 20 years there is 'a need to introduce a single fee formula that is proportionate to a club's membership subscription income'.

The brainchild of former president Roger Bannon, the original scheme underpinned the financial viability of the ISA by making every member of a sailing club also a member of the ISA.

The current ISA subscription rate is 10% of a member's club subscription subject to a minimum of €24 and maximum of €36. For most of the bigger clubs such as Dun Laoghaire's waterfront clubs, the Royal Cork, Kinsale and Howth the rate is €36.

The ISA takes subscriptions from 73 sailing and powerboat clubs in the country ranging in size from the smallest clubs with only a dozen members to the largest in Dun Laoghaire, the Royal St. George Yacht Club with 1,858 members according to the ISA CEO Harry Hermon.

The total number of club members affiliated to the ISA is estimated at over 21,000.

In 2010 income from club member subscriptions generated €320,843 for the ISA but in 2011 this had dropped to 286,087.

The EGM is scheduled for February 11th at the Royal Marine Hotel in Dun Laoghaire.

Published in ISA

#LASER – In one of the most competitive Howth Yacht Club Laser Frostbites in many years, Ronan Cull ended the first series as clear winner, discarding a second place in the 11-race programme. Conditions were very consistent throughout the series, with winds mostly in the 10-14kt range, the exception being a late November weekend which gave the fleet fast sailing in winds of over 20kts.

The minor places were all up for grabs on the final day with Evan Dolan (NYC) starting the day in a comfortable second but David Quinn, Colm Cunningham and Ronan Kenneally (RCYC) all within a couple of points of third. In the end, Dolan scored a second and fourth to consolidate his second place overall. Cunningham had an uncharacteristic seventh place in the first race to effectively put him out of contention for third leaving it up to Quinn and Kenneally to fight it out for the last podium spot in the final race.

With two points between them, Kenneally had to put two boats between himself and Quinn, which was the case on the final run after a capsize by Conor Greagsby. However, Greagsby recovered well to pass Kenneally again before the final mark and with only one place separating them, this allowed David Quinn to take third overall, with Kenneally in fourth and Cunningham in fifth.

In the Radial Fleet, it was a Malahide clean-sweep with Alex Shackleton winning, Sean Anglim second and Ciaran Costello third. The final two races were a fitting close finish to a great series with boats travelling from Dun Laoghaire, Skerries, Wexford, Cork and Malahide to compete.

HYC’s Frostbite organisers are expecting Series 2 to be even more competitive than the first, with more races and possibly some windier conditions than in November and December. Ronan Cull will be hot favourite to win both series, a feat that hasn’t been achieved since the 2001/2002 season when Colm Cunningham won both trophies. 18 races are scheduled and entry is now open (www.hyc.ie) for anyone who didn’t race in Series 1.

The HYC Frostbite series will finish with the traditional ‘Round the Island’ race, this year on Saturday 10th March. The final day will again feature the Inter-Club Masters’ Challenge which was such a success last year. This is a team event with the top three over-35 sailors from any club in the country counting towards the overall trophy. Racing will include two normal course races and the Round the Island Race with no discard.

Last year, the event was won by the host club but hot competition is expected in 2012 from the Ballyholme and Dun Laoghaire Masters’ fleets. As always, the infamous ‘Laser Lunch’ takes place after racing on the final day in the club restaurant along with the overall prize-giving.

 

Published in Howth YC
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#J24–Howth Yacht Club will stage the J24 World Championships  from 22nd to 30th August 2013. This follows the successful staging of the class European championships at the club in September. Irish boats will be required to qualify for the event.

Published in J24

Jay Bourke's Etchell, Northside Dragon was the winner of tonight's Howth Yacht Club scratch race for the keelboat class. Second was Fetching, Quinn/O'Flaherty and third Simon Knowles' Jabberwocky. In the SB3s Gareth May's Investwise was first, Shane Murphy's Dinghy Supplies sceond and third was Shockwave (E.Quinlan).

HOWTH YACHT CLUB.  TUE + SAT  SERIES 1  10/05/2011   17 Footer  SCRATCH:  1, Deilginis Deilginis Group;  2, Leila R Cooper;  3, Isobel B & C Turvey  TUESDAY SERIES 1   Puppeteer  SCRATCH:  1, Gold Dust Walls/Browne;  2, Mojo Stanley/Callen;  3, Enigma D Butler;  Puppeteer  HPH: 1, Gold Dust Walls/Browne;  2, Flycatcher D Wright;  3, Enigma D Butler; Squib  SCRATCH:  1, Shadowfax P Merry;  2, Puffin E Harte;  3, Wasabi C & N Penlerick;  Squib  HPH:  1, Pegasus Smyth+Friends;  2, Shadowfax P Merry;  3, Puffin E Harte;  Etchells  SCRATCH:  1, Northside Dragon J Bourke;  2, Fetching Quinn/O"Flaherty;  3, Jabberwocky S Knowles;  SB3  SCRATCH:  1, Investwise G May;  2, Dinghy Supplies S Murphy;  3, Shockwave E Quinlan

Published in Howth YC
Typically the start of the Dublin Bay Sailing Club (DBSC) is a traditional season highlight on the capital's waters but there's so much sailing slated for Dublin Bay the weekend it's hard to know where to start.

There could be anything up to 500-boats afloat for events right across the bay and out in to the Irish Sea.

Joining the 390 boat DBSC fleet for its 128th season is a gathering of over 300 dinghies in Dun Laoghaire for the Mitsubishi Youth National Championships at the Royal St. George and National Yacht Clubs. It's an important event because it is a dry run for next year's ISAF Youth Worlds on Dublin Bay.

The National Yacht Club is also host for the first race of the 2011 ISORA offshore season. Up to 17 starters from a possible ISORA entry list of 40 are confirmed for the first race to Holyhead. First gun for ISORA is at 0755. An Early one!

Across the bay in Howth there is a competitive fleet assembled for the SB3 Eastern Championships. A notable feature of the event is the inclusion of Olympic campaigner Annalise Murphy.

Ashore, Réalt na Mara Dun Laoghaire RNLI's new D-class lifeboat is to be officially named during a ceremony on the East Pier in Dun Laoghaire this Saturday at 12 noon. The lifeboat is to be named by Mr and Mrs Pat and Kathy Kenny. RTE presenter Pat Kenny and his wife Kathy have been long-standing supporters of the Dun Laoghaire RNLI lifeboats.

Mid week forecasts show good sailing winds for the weekend. Met Eireann is forecasting Southeast to east force 2 to 4 breezes, light enough for a gentle start to the season but there's still a chance of stronger for Saturday afternoon. Listen to Eddie English's weather prediction from Cork Harbour.

 

Published in Dublin Bay
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Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020