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Displaying items by tag: Marine Institute

#INFOMAR – The Integrated Mapping for the Sustainable Development of Ireland's Marine Resource, in short (INFOMAR) have outlined their proposed mapping operations for 2013.

INFOMAR (covering 125,000 sq kms) is a joint venture between the Geological Survey of Ireland (GSI) and the Marine Institute.

During the current year of INFOMAR Phase 1 (2006-2016), operations are provisionally planned to take place within tabulated bays subject to approval from other agencies.

To see a map of proposed working area and more, Inshore Ireland (February / March) issue has a report.

As previously reported on Afloat.ie, the GSI's survey vessel RV Keary last month returned to service, having completed modifications carried out at Arklow Marine Services. The 15m aluminium catamaran research vessel was built in South Africa and is equipped with a full geographical suite.

Published in Marine Science

#MarineScience - The 10th Shellfish Safety Science workshop will take place at the Marine Institute in Galway on Thursday 18 April 2013.

This one-day event is an opportunity for anyone working in the area of shellfish safety, including regulators, scientists as well as industry, to meet and exchange information on the latest advances in the field.

Irish regulatory agencies will provide updates on recent shellfish biotoxin, toxin-producing algae, harmful algal blooms and shellfish microbiology.

There will be presentations from research projects that are nearing completion on the toxicology and causative organism responsible for Azaspiracid shellfish poisoning which caused extensive economic hardship in 2012 and 2013.

A new EU project using advanced satellite imagery, mathematical modelling and real-time monitoring to provide short-term predictions will be demonstrated, showing how this multidisciplinary approach may provide useful information on biotoxin outbreaks for shellfish producers.  

On the microbiological side, presentations on shellfish contamination from Norovirus and how the Shellfish Waters Directive aims to monitor and improve environmental conditions for shellfish cultivation will be given.   

Further information on these and other aspects of the workshop are available on the Marine Institute website at www.marine.ie. Attendance is free but registration is required by emailing [email protected].

Published in Marine Science

#IrishSeaSurvey – The Marine Institute's Galway based RV Celtic Explorer made a brief call yesterday to Dublin Port, while in between carrying out separate scientific surveys, writes Jehan Ashmore.

The 65m vessel, which is not a regular visitor to the port, had berthed at Ocean Pier. According to the Marine Institute's vessel survey schedule, she was conducting a Methane-derived Authigenic Carbonate (MDAC) survey headed by chief scientist Dr. Yvonne Leahy of the institute.

The survey was to complete a drop camera survey of a MDAC site in the Irish Sea, some 25 nautical miles offshore of Dublin Bay.

Celtic Explorer which is 2,425 tonnes and has a total of 35 personnel, and equally the same number of days in endurance range. Accommodation is for 22-30 scientists, 13-15 crew (dependent to operational requirements). Scientific quarters are for 4 single cabins and 9 double en-suite cabins.

Her inshore fleetmate, the 31m RV Celtic Voyager of 340 tonnes has an endurance capability of 14 days. A total of 15 personel made up of 8 scientists and 7 crew are accommodated in 4-berth quarters.

 

Published in Marine Science

#MarineInstitute - Keep track on the status of Ireland's coastal waters thanks to the Marine Institute's website, which features live updates from the Irish Marine Weather Buoy Network.

The network is a joint project designed to improve weather forecasts and safety at sea around Ireland. The buoy network provides vital data for weather forecasts, shipping bulletins, gale and swell warnings as well as data for general public information and research.

Data recorded by the six buoys dotted around Ireland's coastal waters, both offshore and far offshore, includes stats on atmospheric pressure, wind speed and direction, wave height and even salinity levels.

The project is the result of successful collaboration between the Marine Institute, the Department of Transport, Met Éireann and the UK Met Office.

Published in Marine Science

#FishFarm - Inland Fisheries Ireland has welcomed "a clear acceptance of the impact of sea lice on juvenile salmon" following a recent Marine Institute publication that identifies the effect of sea lice emanating from aquaculture facilities on wild Atlantic salmon mortality.

According to IFI, the paper published in the Journal of Fish Diseases "concurs with previously published international research" that it says establishes an incontrovertible link between fish farm developments and negative effects on local wild salmon numbers, as previously reported on Afloat.ie.

It adds that "the debate can now progress to identify the best methodologies to reduce or eliminate this impact" as well as moves on "the issue of escaped farmed salmon".

In a statement on the new paper, IFI says the research "identified that just under 40% of released juvenile salmon showed a significant difference in return rate between sea lice ‘treated’ and ‘non-treated’ groups, indicating that mortality from sea lice is significant in 40% of the releases in the study. Unfortunately, there was a significant effect from sea lice in six different bays along the west coast over the study period.

"This recent study provides further evidence that salmon will be impacted by sea lice. The location of salmon farms in relation to salmon rivers and the control of sea lice prior to and during juveniles salmon migration to their high seas feeding ground is critical if wild salmon stocks are not to be impacted.

"The development of resistance to chemical treatment of sea lice and other fish husbandry problems, such as pancreas disease and amoebic gill disease, are likely to make effective sea lice control even more difficult in future years."

IFI also highlights the Norwegian government's concerns about the impact of sea lice and escaped farm salmon on wild salmon stocks.

The statutory body for the protection and conservation for Ireland's inland fisheries reiterated its support for "the development of a sustainable aquaculture industry" to "safeguard wild salmon and sea trout stocks into the future".

It adds that recommendations on the above issues have been made in its submission to the Department of the Marine on the Environmental Impact Statement regarding the proposed deep-sea organic salmon farm in Galway Bay, a scheme that has been the subject of controversy over recent months.

Published in Fishing

#marinescience – The Minister for Jobs, Enterprise and Innovation, Richard Bruton TD and the Minister for Research and Innovation, Sean Sherlock TD, today (Friday 25th January 2013) announced funding totalling €60 million dedicated to 85 pioneering research initiatives. These awards administered via Science Foundation Ireland's (SFI) Investigator Programme included two major awards supporting Irish marine science research.

Speaking of the announcement of the SFI Investigator Awards, Minister for Research and Innovation Sean Sherlock said, "over the past decade, Ireland has invested heavily in R&D and the rewards are clearly visible. What is particularly heartening about today's announcement is that much of this excellent research, which was selected competitively following international peer review is being done in collaboration with companies who are seeking to find new products and services, including IBM Ireland, Intel Ireland, HP, EMC and Bord Gáis."

On behalf of the Marine Institute, Dr Heffernan, CEO of the Marine Institute congratulated Dr Dagmar Stengel of the National University of Ireland, Galway and Dr Jens Carlsson of University College, Cork for their excellent performance in securing research funds from this highly competitive SFI scheme.

"The two marine based projects listed in the SFI Investigator awards are a recognition of the internationally ranked quality of these Irish marine research scientists and the relevance of their work to Irish industry. These projects are particularly relevant to those firms which seek to develop value-added products based on marine biological resources and are a boost for Ireland's marine research community," said Dr Heffernan.

Dr Heffernan also highlighted the significance of what these awards mean to Ireland's Integrated Marine Plan, Harnessing Our Ocean Wealth stating "each project will deliver new knowledge that supports the plan's goals for a thriving maritime economy and healthy ecosystems."

Both researchers had previously been funded by the Marine Institute. Dr Jens Carlsson worked within the Fish Population Genetics project supported by the Beaufort Marine Science Awards. A project led by Dr Stengel, Phlorotannins in Irish Brown Seaweed - Investigations of their UV protective - Effects and Potential as Natural Sunscreens was funded under the NDP awards 2000-2006. Dr Stengel is currently a Principal Investigator on the MI/DAFM co-funded NutraMara marine functional foods project.

The SFI award to Dr Carlsson of €194,498 will support the project, Taxonomy and connectivity of animal species at the Moytirra hydrothermal vent field: developing methods for assessing ecological impacts of mineral extraction in the deep-sea. This award builds on the expedition held on the RV Celtic Explorer, which was funded by the Marine Institute and lead by University College, Cork that discovered the Moytirra hydrothermal vent field in July 2011.

Dr Stengel received an award of €244,782 to support her project, Iodine in commercially valuable Irish seaweeds: variability, pathways, and implications for industrial applications.

Published in Marine Science
Tagged under

#MarineScience - The Marine Institute is inviting students to apply for a number of work experience placements in many exciting areas for this summer 2013.

The list and short description of the positions (available in a Word doc HERE) include 26 placements for 15 work titles.

The bursaries are worth €2,200 each for an eight-week placement based in various locations including the Marine Institute in Oranmore, Co Galway; Newport, Co Mayo; Harcourt Street in Dublin; and ports around the country. 

The Marine Institute’s Bursary Programme provides valuable practical experience for budding marine scientists in areas of research such as marine fisheries, salmon management, aquaculture, environment, communications and the library.

The Bursary Programme is aimed at undergraduates of universities, institutes of technology and national institutes for higher education. The scheme is strictly limited to undergraduates who have completed two years' study in a relevant discipline. 

Previous bursars have gone on to work in the Marine Institute (including two directors of the institute), Bord Iascaigh Mhara (BIM), regional fisheries boards, county councils, pharmaceutical companies and State laboratories, with some going as far afield as the EPA in Sydney, Australia and some now running their own companies.

To apply for the Summer Bursary Programme:

  • Please check out the 15 bursary titles on offer (via the link above) 
  • Select the two bursaries that interest you most and in order of preference
  • Complete the Marine Institute Bursary Application Form 2013 and return it FAO Annette Jordan, Marine Institute, Furnace, Newport, Co Mayo

The deadline for receipt of applications is 8 February 2013.

Published in Marine Science

#Jobs - The Marine Institute is seeking applicants for the position of Director of Marine Environment & Food Safety Services.

The director will lead an experienced team responsible for the delivery of a number of critical functions in support of seafood safety, fish health and the protection of the marine environment.

The successful candidate will work closely with Government departments, external parties and key stakeholders in the effective management of scientific services and provision of policy advice.

The director will also provide strategic direction in the targeting and management of competitive research projects funded nationally and internationally.

Candidates will have successfully managed programmes, people and resources at a senior and strategic level. You will be able to demonstrate relevant experience and qualifications as detailed in the job specification to include a primary degree complemented by at least seven years post-qualification work experience.  

A detailed job description can be found at the Marine Institute website HERE. The closing date for receipt of applications is 5.30pm on Tuesday 5 February 2013.

The Marine Institute is an equal opportunities employer.

Published in Jobs

#Fishing - Dr Peter Heffernan, CEO of the Marine Institute, presented the Minister for the Marine Simon Coveney with The 2012 Stock Book ahead of the EU Fisheries Council negotiations next week, noting an improvement in certain fish stocks with a higher number of stocks sustainably fished in 2012 compared with 2011 - as Tom McSweeney writes about in his column last Friday.

The Stock Book gives an overview of 59 stocks from which Ireland has an EU quota allocation and will be used to inform discussions and decisions on Total Allowable Catches (TACs) fishing quotas for 2013. TACs and quotas will be decided at the December EU Fisheries Council on 18-20 December which will be attended by the minister, who has lately faced criticism over the proposed deep-sea salmon farm in Galway Bay.

Minister Coveney said: "I welcome the comprehensive review carried out by the Marine Institute showing the state of fish stocks that are of importance to Ireland. Of the 59 stocks in which Ireland has a share of the EU TAC, 42% are now fished sustainably compared to 36% in 2011. The state of the resource base in terms of the biomass, the population of mature fish in the stock, has also improved. The number of depleted stocks has declined from 12 to 8.

"It is good to see progress on delivering sustainable fishing. Further efforts are needed both in terms of setting TAC levels and also taking other measures such as reducing catches of juvenile fish and dealing with unacceptable levels of discards.

He added: "Having the latest scientific information at my fingertips is essential at the December council. My approach to the negotiations will be to utilise this science to ensure EU fishing policy secures the long term sustainability of the industry.

"The December Council negotiations must concentrate on achieving a more practical and pragmatic regime for the fishing industry, grounded in the scientific data available in the Stock Book.”  

The Stock Book advice is developed using the latest available research, assessments and advice on the fisheries resource. Irish scientists collaborate with other international scientists at the International Council for the Exploration of the Seas (ICES).  

“ICES is a key forum for Ireland where our scientists develop impartial scientific advice that meets best international standards,” said Dr Heffernan.  

The Stock Book is presented annually to Department of Agriculture, Food and the Marine. The information is of vital importance in serving Ireland during the annual TAC negotiations at the various EU Council of Fisheries meetings, but principally at the December council meeting where the quotas for the following year are set.

It is also of interest to a wider audience, including the fishing industry, marine scientists, managers, environmental NGOs, third level institutes, financial institutions and those with an interest in the status and management of marine fisheries resources in the waters around Ireland. 

The Stock Book has been published by the Marine Institute since 1993 and has evolved considerably in that time period.  It continues to evolve in a changing fisheries advisory environment. The Stock Book is available electronically on the Marine Institute’s website HERE.

Published in Fishing

#FISHING - Marine scientists working in the Celtic Sea have discovered a natural refuge for the critically endangered flapper skate.  

Many elasmobranchs (sharks, rays and skates) are highly vulnerable to over-fishing, but a new paper in the open access journal PLOS ONE shows that small areas of the seabed that experience below-average fishing intensity can sustain greater populations of these species.  

The study reveals that one remarkable area in the northeastern Celtic Sea - where uneven seabed makes trawling difficult - supports at least ten species of elasmobranch, including the rare blue skate (Dipturus flossada) and related flapper skate (Dipturus intermedia).

Dipturus was previously considered to represent a single species (D. batis), but made the news in 2009 when a case of misidentification was revealed.

Both species are now listed as critically endangered but populations of the flapper skate, which can grow up to 2.5 metres in length, are considered to be under greatest threat from extinction.

European Union regulations mandate that fishermen throw back any flapper skate but its slow growth and reproduction mean that even very low levels of fishing mortality are now unsustainable for this species.  

Scientists from Queen’s University Belfast, Bangor University and the Marine Institute carried out the study. Lead researcher Dr Samuel Shephard suggests that “the discovery of a Celtic Sea stronghold for flapper skate provides a remarkable opportunity to help save a species on the verge of extinction”.

Professor Michel Kaiser, chair in marine conservation at Bangor University, added: “Some have previously argued that areas of little interest to the fishing industry are not worthy of conservation, however this study clearly overturns that perception and highlights just how important some of these areas are."
 
Importantly, the fishing industry has reacted positively to the ‘win-win’ situation that an area of little commercial interest has potential as an important marine reserve.

Professor Dave Reid of the Marine Institute presented the information to industry leaders, and this has led to the inclusion of the area in proposed management plans for elasmobranchs in the Irish and Celtic Seas.

Eibhlín O’Sullivan, CEO of the Irish South & West Fishermen’s Organisation, responded that the Irish fishing industry "has been working with the Marine Institute for the past 18 months on developing a management plan for skates and rays. This new research adds valuable information for the identification of potential seasonally closed areas."

Prof Reid noted that “this is a great model for collaboration on conservation between the fishing industry and scientists”.  

The research leading to these results has received funding from the European Community's Seventh Framework Programme (FP7/2007-2013).  

Published in Fishing
Page 42 of 48

Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020