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Closure of Edible Crab and Spider Crab Fisheries in Biologically Sensitive Area off South and South-West Coasts

15th November 2025
Vessels on the south and south-west coast of Ireland are impacted by the edible crab (above) fisheries closure directive.
Vessels on the south and south-west coast of Ireland are impacted by the edible crab (above) fisheries closure directive Credit: Hans Hillewaert/Wikipedia

The Minister for Agriculture, Food and the Marine, Martin Heydon, has issued a crab fisheries management and conservation notice off the south and south-west Irish coast.

The immediate closure of the edible crab (Cancer pagurus) and spider crab (Maja squinado) fisheries within Ireland’s Biologically Sensitive Area (BSA) came into force at 16:55 hours on November 11th.

The Sea Fisheries Protection Authority (SFPA) says that masters of Irish sea-fishing vessels 10 metres or greater in length are prohibited from fishing for, retaining on board, or transhipping edible crab or spider crab within the BSA as defined by the notice.

“By way of derogation, vessels that already have crab or spider crab on board within the BSA may retain and land their catch up to 16:55 hours on November 14th, 2025,” it said.

“After this time, no retention or landing of crab species from the area will be permitted," it said.

"The BSA is defined as the waters off the south and southwest coast of Ireland,” it said.

The SFPA says that for assistance or further details, please contact: sfpafood&[email protected].

Published in SFPA
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About the Sea Fisheries Protection Authority (SFPA)

The Sea-Fisheries Protection Authority was established on the 1st of January 2007. The SFPA is independent in the exercise of its functions, which are below.

The principal functions of the Authority are:

  1. To secure efficient and effective enforcement of sea-fisheries law and food safety law
  2. To promote compliance with & deter contraventions of sea-fisheries law and food safety law
  3. To detect contraventions of sea-fisheries law and food safety law
  4. To provide information to the sea-fisheries and seafood sectors on sea-fisheries law and food safety law and relevant matters within the remit of the Authority, through the Consultative Committee established under section 48 of the above Act or by any other means it considers appropriate
  5. To advise the Minister in relation to policy on effective implementation of sea-fisheries law and food safety law
  6. To provide assistance and information to the Minister in relation to the remit of the Authority
  7. To collect and report data in relation to sea fisheries and food safety as required by the Minister and under Community law
  8. To represent or assist in the representation of the State at national, Community and international fora as requested by the Minister, and
  9. To engage in any other activities relating to the functions of the Authority as may be approved of by the Minister.